Thông báo - Thông báo của các nước thành viên: Commission Regulation (EU) XXX/XX establishing mitigation measures and benchmark levels to reduce the presence of acrylamide in food (Text with EEA relevance).
Mã WTO |
G/SPS/N/EU/224 |
Ngày thông báo |
09/08/2017 |
Loại thông báo |
Bình thường |
Tiêu đề |
Commission Regulation (EU) XXX/XX establishing mitigation measures and benchmark levels to reduce the presence of acrylamide in food (Text with EEA relevance). |
Tóm tắt |
The draft Regulation establishes mitigation measures to be applied by food business operators to reduce the presence of acrylamide in food and establishes benchmark levels as performance indicators to be used to verify the effectiveness of the mitigation measures.
|
Sản phẩm |
Foods |
Quốc gia |
European Union |
Tệp đính kèm:
NEU224.pdf
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