|
G/SPS/N/CHN/1341
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: Food additive L-Arginine. |
NCHN1341.pdf
|
|
G/SPS/N/CHN/1342
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: Food additive Glycine. |
NCHN1342.pdf
|
|
G/SPS/N/CHN/1343
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: Food additive Ascorbyl palmitate. |
NCHN1343.pdf
|
|
G/SPS/N/CHN/1344
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard: Food additive Gelatin. |
NCHN1344.pdf
|
|
G/SPS/N/CHN/1345
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: Food additive Lactic acid. |
NCHN1345.pdf
|
|
G/SPS/N/CHN/1346
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: Food additive Microcrystalline Cellulose. |
NCHN1346.pdf
|
|
G/SPS/N/CHN/1347
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: Food additive Tomato Red. |
NCHN1347.pdf
|
|
G/SPS/N/CHN/1348
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: Food additive pectins. |
NCHN1348.pdf
|
|
G/SPS/N/CHN/1349
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: Food additive L-alanine. |
NCHN1349.pdf
|
|
G/SPS/N/CHN/1350
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard: Sanitized Dining and Drinking Utensils. |
NCHN1350.pdf
|
|
G/SPS/N/CHN/1351
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: Hygiene standards for the production of compound seasonings. |
NCHN1351.pdf
|
|
G/SPS/N/CHN/1352
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: Hygienic standard for the production of pickled and cured meat products. |
NCHN1352.pdf
|
|
G/SPS/N/CHN/1353
|
Trung Quốc
|
04/09/2025 |
National Food Safety Standard of the P.R.C.: The Use of Food nutritional Fortifier. |
NCHN1353.pdf
|
|
G/SPS/N/IND/333
|
Ấn Độ
|
04/09/2025 |
Draft Veterinary Health Certificate For Import Of Bovine Serum Into India. |
NIND333.pdf
|
|
G/SPS/N/UKR/252
|
U-crai-na
|
03/09/2025 |
Draft Order of the Ministry of Economy, Environment and Agriculture of Ukraine "On Amendments to the Order of the Ministry of Agrarian Policy and Food of Ukraine No. 813 of 20 October 2022". |
NUKR252.pdf
|
|
G/SPS/N/UKR/227/Add.1
|
U-crai-na
|
03/09/2025 |
Resolution of the Cabinet of Ministers of Ukraine No. 1020 of 20 August 2025 "On Amendments to
the Resolutions of the Cabinet of Ministers of Ukraine No. 751 of 18 August 2010 and No. 893 of 22 August 2011"
|
NUKR227A1.pdf
|
|
G/SPS/N/CHN/1339
|
Trung Quốc
|
03/09/2025 |
National Food Safety Standard of the P.R.C.: Food Additive Copper sulfate |
NCHN1339.pdf
|
|
G/SPS/N/CHL/848
|
Chi-lê
|
01/09/2025 |
Prohíbe la importación de fertilizantes y bioestimulantes que en su composición contengan proteínas derivadas de harinas proteicas de rumiantes, en los términos que se indican (Prohibiting the importation of fertilizers and biostimulants containing proteins derived from ruminant protein meals, as specified) |
NCHL848.pdf
|
|
G/SPS/N/EU/878
|
Liên minh châu Âu
|
01/09/2025 |
Commission Implementing Regulation (EU) 2025/1523 of 28 July 2025 concerning the authorisation of a preparation of Lactiplantibacillus plantarum NCIMB 30094 as a feed additive for all animal species (Text with EEA relevance). |
NEU878.pdf
|
|
G/SPS/N/EU/879
|
Liên minh châu Âu
|
01/09/2025 |
Commission Implementing Regulation (EU) 2025/1527 of 29 July 2025 concerning the authorisation of a preparation of Lactiplantibacillus plantarum NCIMB 41028 and a preparation of Lactiplantibacillus plantarum NCIMB 30148 as feed additives for all animal species (Text with EEA relevance). |
NEU879.pdf
|
|
G/SPS/N/EU/880
|
Liên minh châu Âu
|
01/09/2025 |
Commission Implementing Regulation (EU) 2025/1504 of 25 July 2025 concerning the renewal of the authorisation of a preparation of Lactiplantibacillus plantarum NCIMB 40027 as a feed additive for all animal species and amending Implementing Regulation (EU) No 1113/2013 (Text with EEA relevance). |
NEU880.pdf
|
|
G/SPS/N/EU/881
|
Liên minh châu Âu
|
01/09/2025 |
Commission Implementing Regulation (EU) 2025/1468 of 22 July 2025 concerning the authorisation of a preparation of Bacillus subtilis DSM 33862 and Lentilactobacillus buchneri DSM 12856 as a feed additive for all animal species (Text with EEA relevance). |
NEU881.pdf
|
|
G/SPS/N/CHL/834/Add.1
|
Chi-lê
|
29/08/2025 |
Proposal to replace Title XXX of the food health regulations to include regulations for materials
and articles intended to come into contact with food |
NCHL834A1.pdf
|
|
G/SPS/N/CHN/1071/Add.1
|
Trung Quốc
|
29/08/2025 |
National Food Safety Standard of the P.R.C.: Edible Animal Blood Products |
NCHN1071A1.pdf
|
|
G/SPS/N/CHN/1089/Add.1
|
Trung Quốc
|
29/08/2025 |
National Food Safety Standard of the P.R.C.: General Standard for Food for the Elderly
|
NCHN1089A1.pdf
|
|
G/SPS/N/CHN/1287/Add.1
|
Trung Quốc
|
29/08/2025 |
National Food Safety Standard: Modified milk |
NCHN1287A1.pdf
|
|
G/SPS/N/CHN/1293/Add.1
|
Trung Quốc
|
29/08/2025 |
National Food Safety Standard: General safety requirements of food contact materials and articles |
NCHN1293A1.pdf
|
|
G/SPS/N/UKR/244/Add.1
|
U-crai-na
|
29/08/2025 |
Draft Order of the Ministry of Agrarian Policy and Food of Ukraine "On Amendments to the Order of
the Ministry of Agrarian Policy and Food of Ukraine No. 157 of 13 April 2016" |
NUKR244A1.pdf
|
|
G/SPS/N/ARM/60
|
Ác-mê-ni-a
|
28/08/2025 |
Draft Decision of the Council of the Eurasian Economic Commission on Amendments to the Common List of Goods Subject to Veterinary Control
(Surveillance). |
NARM60.pdf
|
|
G/SPS/N/ARM/61
|
Ác-mê-ni-a
|
28/08/2025 |
Draft Decision of the Collegium of the Eurasian Economic Commission on Amendments to the Regulation on Common veterinary (sanitary and veterinary) requirements for goods subject to veterinary control (surveillance); and Draft Decision of the Collegium of the Eurasian Economic Commission on Amendments to the Forms of the Common VeterinaryCertificates for the Importation of Controlled Goods from Third Countries into the Customs Territory of the Eurasian Economic Union. |
NARM61.pdf
|
|
G/SPS/N/CAN/1604
|
Ca-na-đa
|
28/08/2025 |
Proposed Maximum Residue Limit: Inpyrfluxam (PMRL2025-16). |
NCAN1604.pdf
|
|
G/SPS/N/CAN/1605
|
Ca-na-đa
|
28/08/2025 |
Proposed Maximum Residue Limit: Picarbutrazox (PMRL2025-17). |
NCAN1605.pdf
|
|
G/SPS/N/CAN/1606
|
Ca-na-đa
|
28/08/2025 |
Proposed Maximum Residue Limit: Triallate (PMRL2025-18). |
NCAN1606.pdf
|
|
G/SPS/N/CHN/1328
|
Trung Quốc
|
28/08/2025 |
National Food Safety Standard of the P.R.C.: Lauric Acid. |
NCHN1328.pdf
|
|
G/SPS/N/CHN/1329
|
Trung Quốc
|
28/08/2025 |
National Food Safety Standard of the P.R.C.: General principle for label of food additive. |
NCHN1329.pdf
|
|
G/SPS/N/CHN/1330
|
Trung Quốc
|
28/08/2025 |
Revision for National food safety standard of the P.R.C: Maximum Levels of Contaminates in Foods. |
NCHN1330.pdf
|
|
G/SPS/N/CHN/1331
|
Trung Quốc
|
28/08/2025 |
Revision for National Food Safety Standard of the P.R.C.: Maximum Levels of Mycotoxins in Foods (GB 2761-20XX). |
NCHN1331.pdf
|
|
G/SPS/N/CHN/1332
|
Trung Quốc
|
28/08/2025 |
National Food Safety Standard of the P.R.C.: Food nutritional fortifier galactooligosaccharide (source of whey filtrate). |
NCHN1332.pdf
|
|
G/SPS/N/CHN/1333
|
Trung Quốc
|
28/08/2025 |
National Food Safety Standard of the P.R.C.: Food nutriental fortifier Vitamin K2 (Fermentation). |
NCHN1333.pdf
|
|
G/SPS/N/CHN/1334
|
Trung Quốc
|
28/08/2025 |
National Food Safety Standard of the P.R.C.: Food nutritional fortifier selenoprotein. |
NCHN1334.pdf
|
|
G/SPS/N/CHN/1335
|
Trung Quốc
|
28/08/2025 |
National Food Safety Standard of the P.R.C.: General standard for sports nutrition food. |
NCHN1335.pdf
|
|
G/SPS/N/CHN/1336
|
Trung Quốc
|
28/08/2025 |
National Food Safety Standard of the P.R.C.: Food additive vanillin. |
NCHN1336.pdf
|
|
G/SPS/N/CHN/1337
|
Trung Quốc
|
28/08/2025 |
National Food Safety Standard of the P.R.C.: Food additive L-sodium malate. |
NCHN1337.pdf
|
|
G/SPS/N/CHN/1338
|
Trung Quốc
|
28/08/2025 |
National Food Safety Standard of the P.R.C.: Food additive sanxan gum. |
NCHN1338.pdf
|
|
G/SPS/N/EU/877
|
Liên minh châu Âu
|
28/08/2025 |
Commission Implementing Regulation (EU) 2025/1465 of 22 July 2025 concerning the authorisation of a preparation of Enterococcus faecium ATCC 53519 and a preparation of Enterococcus faecium ATCC 55593 as feed additives for all animal species (Text with EEA relevance). |
NEU877.pdf
|
|
G/SPS/N/BDI/90/Add.1 G/SPS/N/KEN/265/Add.1 G/SPS/N/RWA/83/Add.1 G/SPS/N/TZA/330/Add.1 G/SPS/N/UGA/315/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
27/08/2025 |
DEAS 1197:2024, Tobacco and tobacco products — General requirements for packaging and labelling,
First Edition |
NBDI90A1.pdf
|
|
G/SPS/N/BDI/91/Add.1 G/SPS/N/KEN/266/Add.1 G/SPS/N/RWA/84/Add.1 G/SPS/N/TZA/331/Add.1 G/SPS/N/UGA/316/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
27/08/2025 |
DEAS 1195: 2024, Fine-cut smoking tobacco (Roll your own) — Specification, First Edition |
NBDI91A1.pdf
|
|
G/SPS/N/BDI/92/Add.1 G/SPS/N/KEN/267/Add.1 G/SPS/N/RWA/85/Add.1 G/SPS/N/TZA/332/Add.1 G/SPS/N/UGA/317/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
27/08/2025 |
DEAS 1194: 2024, Cigar — Specification, First Edition |
NBDI92A1.pdf
|