Notice - Notification of WTO Members: Emergency measures for nursery stock and tissue culture against Xylella fastidiosa and related Xylella species


WTO code G/SPS/N/AUS/376/Add.6
Date notice 28/01/2025
Notice type Emrgency
Title Emergency measures for nursery stock and tissue culture against Xylella fastidiosa and related Xylella species
Summary

On 9 November 2015, Australia notified of the implementation of emergency measures for the import of nursery stock, tissue cultures, cuttings, budwood, rooted plants, corms and bulbs against Xylella fastidiosa and related Xylella species. Further to notifications: G/SPS/N/AUS/376; G/SPS/N/AUS/376/Add.1; G/SPS/N/AUS/376/Add.2; G/SPS/N/AUS/376/Add.3; G/SPS/N/AUS/376/Add.4; G/SPS/N/AUS/538; G/SPS/N/AUS/557; and G/SPS/N/AUS/376/Add.5, and based on newly-published information about the presence of X. fastidiosa in China, Australia now considers China to be a high-risk country for X. fastidiosa and related Xylella species.

Enhanced regulatory measures are being introduced for imported host nursery stock from China to ensure that Australia's import conditions continue to be effective in reducing the risk of X. fastidiosa and related Xylella species from entering Australia.

Additionally, Australia is updating its Xylella emergency measures to transition from regulating host nursery stock plant material at the family level to the genus level. Australia considers that regulation at genus level provides an appropriate level of protection (ALOP) and will continue to safely facilitate trade in line with international obligations. A list of Xylella host genera is available at: https://www.agriculture.gov.au/biosecurity-trade/import/goods/plant-products/how-to-importplants/xylella/notification-amended-emergency-quarantine-measures.

Due to the scale of required amendments, these changes will be implemented in two phases:

• Phase 1: Application of import regulations to host genera nursery stock material from China from 31 January 2025. The measures will require host nursery stock material from China to undergo increased testing, treatment and pre-export certification;

• Phase 2: Regulations will transition from family level to genus level for all other exporting countries by the end of 2025. Current import conditions will apply until they are updated.

Further details are available on the Department of Agriculture, Fisheries and Forestry Import Industry Advice Notices webpage: https://www.agriculture.gov.au/biosecurity-trade/import/industryadvice/2025/13-2025

When published, the revised import conditions will be made available in the Biosecurity Import Conditions system (BICON): https://bicon.agriculture.gov.au/BiconWeb4.0/.

Product
Country Australia

File attach:
NAUS376A6.pdf

Orther Notice:


G/SPS/N/BRA/2429 - Draft Resolution 1355, 24 October 2025.
G/SPS/N/EU/781/Add.1 - Requirements for the import of used cooking oil
G/SPS/N/EU/844/Add.1 - Specific hygiene rules for emergency slaughter of domestic ungulates, for tuna frozen in brine and for highly refined products
G/SPS/N/TUR/152/Add.1 - Turkish Food Codex Regulation on Methods of Sampling and Analysis for the Official Control of Perfluoroalkyl Substances in Certain Foodstuffs
G/SPS/N/EU/891 - Draft Commission Implementing Regulation amending Annex III to Implementing Regulation (EU) 2020/2235 and Annex II to Implementing Regulation (EU) 2021/403 as regards model certificates for entry into the Union of consignments of certain products of domestic solipeds origin intended for human consumption and certain categories of equine animals.
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G/SPS/N/ARE/315, G/SPS/N/BHR/268 G/SPS/N/KWT/195, G/SPS/N/OMN/163 G/SPS/N/QAT/167, G/SPS/N/SAU/595 G/SPS/N/YEM/108 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Macaroni, Spaghetti And Vermicelli.
G/SPS/N/ARE/314, G/SPS/N/BHR/267 G/SPS/N/KWT/194, G/SPS/N/OMN/162 G/SPS/N/QAT/166, G/SPS/N/SAU/594 G/SPS/N/YEM/107 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Sugars. Language(s): Arabic.
G/SPS/N/ARE/313, G/SPS/N/BHR/266 G/SPS/N/KWT/193, G/SPS/N/OMN/161 G/SPS/N/QAT/165, G/SPS/N/SAU/593 G/SPS/N/YEM/106 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Salad Dressing.
G/SPS/N/ARE/312, G/SPS/N/BHR/265 G/SPS/N/KWT/192, G/SPS/N/OMN/160 G/SPS/N/QAT/164, G/SPS/N/SAU/592 G/SPS/N/YEM/105 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Pickled Cucumbers (Cucumber Pickles).
G/SPS/N/ZAF/89 - The draft regulations in terms of the Plant Health (Phytosanitary) Act, 2024 (Act No. 35 of 2024).
G/SPS/N/UGA/456 - DUS 2614:2025, Wood Vinegar - Specification, First Edition.
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G/SPS/N/ARE/317, G/SPS/N/BHR/270 G/SPS/N/KWT/197, G/SPS/N/OMN/165 G/SPS/N/QAT/169, G/SPS/N/SAU/597 G/SPS/N/YEM/110 - Pearl Millet Flour
G/SPS/N/MYS/68 - Feed (Sampling of Feed or Feed Additives) Regulations 202X.
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G/SPS/N/ARE/311, G/SPS/N/BHR/264 G/SPS/N/KWT/191, G/SPS/N/OMN/159 G/SPS/N/QAT/163, G/SPS/N/SAU/591 G/SPS/N/YEM/104 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Canned pears.
G/SPS/N/ARE/310, G/SPS/N/BHR/263, G/SPS/N/KWT/190, G/SPS/N/OMN/158 G/SPS/N/QAT/163, G/SPS/N/SAU/590, G/SPS/N/YEM/103 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Boiled dried salted anchovies.
G/SPS/N/ARE/309, G/SPS/N/BHR/262 G/SPS/N/KWT/189, G/SPS/N/OMN/157 G/SPS/N/QAT/161, G/SPS/N/SAU/589 G/SPS/N/YEM/102 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Smoked Fish.
G/SPS/N/ARE/308, G/SPS/N/BHR/261 G/SPS/N/KWT/188, G/SPS/N/OMN/156 G/SPS/N/QAT/160, G/SPS/N/SAU/588 G/SPS/N/YEM/101 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Chilled and frozen Ostrich meat
G/SPS/N/ARE/307, G/SPS/N/BHR/260 G/SPS/N/KWT/187, G/SPS/N/OMN/155 G/SPS/N/QAT/159, G/SPS/N/SAU/587 G/SPS/N/YEM/100 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Canned Fruit Cocktail.
G/SPS/N/IND/338 - Draft Food Safety and Standards (Packaging) Amendment Regulations, 2025
G/SPS/N/CHL/860 - Establece exigencias sanitarias para la internación de semen congelado de bovinos a Chile y se deroga Resolución No 5618 de 2013.
G/SPS/N/ARE/304, G/SPS/N/BHR/258 G/SPS/N/KWT/185, G/SPS/N/OMN/153 G/SPS/N/QAT/157, G/SPS/N/SAU/580 G/SPS/N/YEM/98 - Requirements for Aquatic Feed.
G/SPS/N/ARE/305, G/SPS/N/BHR/259 G/SPS/N/KWT/186, G/SPS/N/OMN/154 G/SPS/N/QAT/158, G/SPS/N/SAU/581 G/SPS/N/YEM/99 - General requirements for packaging of feeds.
G/SPS/N/ARE/303, G/SPS/N/BHR/257 G/SPS/N/KWT/184, G/SPS/N/OMN/152 G/SPS/N/QAT/156, G/SPS/N/SAU/579 G/SPS/N/YEM/97 - Technical requirements for feed Establishments
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G/SPS/N/URY/100 - Proyecto de Resolución de la Dirección General de Servicios Agrícolas sobre prohibición de importación, renovación y registro de productos fitosanitarios a base del ingrediente activo Carbosulfán.
G/SPS/N/CHL/859 - Exime del requisito de cuarentena de post ingreso en Chile a los animales que se indican, y modifica las resoluciones No 5066/2018, 54/1999, 809/2003, 692/2019 y 436/2020
G/SPS/N/RUS/336 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common Sanitary Epidemiological and Hygienic Requirements for Products Subject to SanitaryEpidemiological Supervision (Control)
G/SPS/N/TZA/480 - DARS 2132:2025, Gouda cheese — Specification, First Edition
G/SPS/N/TZA/481 - DARS 2131:2025, Cottage cheese — Specification, First Edition
G/SPS/N/TZA/481 - DARS 2131:2025, Cottage cheese — Specification, First Edition.
G/SPS/N/TZA/482 - DARS 1049:2025, UHT (Ultra High Temperature) milk — Specification, First Edition
G/SPS/N/TZA/483 - DARS 2130:2025, Tilsiter cheese — Specification, First Edition.
G/SPS/N/TZA/484 - DARS 1040:2025, Feta cheese — Specification, First Edition
G/SPS/N/TZA/485 - DARS 1048:2025, Dairy Ice Cream — Specification, First Edition.
G/SPS/N/TZA/486 - DARS 2133:2025, Brie cheese — Specification, First Edition.
G/SPS/N/JPN/1364 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)
G/SPS/N/KOR/831 - Partial Amendment Notice (Draft) of Standards and Specifications for Health Functional Foods. - Advance Notice No. 2025-435, 17 October 2025