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Keyword
Start Date
End Date
WTO code
Country
Date notice
Title
File attach
G/SPS/N/ARE/318, G/SPS/N/BHR/271 G/SPS/N/KWT/198, G/SPS/N/OMN/167 G/SPS/N/QAT/170, G/SPS/N/SAU/605 G/SPS/N/YEM/111
United Arab Emirates
12/10/2025
The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Hard, Jelly and Soft Candy.
NARE318.pdf
G/SPS/N/ARE/319, G/SPS/N/BHR/272 G/SPS/N/KWT/199, G/SPS/N/OMN/168 G/SPS/N/QAT/171, G/SPS/N/SAU/606 G/SPS/N/YEM/112
United Arab Emirates
12/10/2025
Final Draft of Standard FDS - CAKES
NARE319.pdf
G/SPS/N/CAN/1627
Canada
12/10/2025
Proposal to modify the List of Permitted Preservatives to authorize the use of rosemary extract.
NCAN1627.pdf
G/SPS/N/JPN/1378
Japan
12/10/2025
Revision of the Enforcement Ordinance of the Act on the Protection of Fishery Resources
NJPN1378.pdf
G/SPS/N/KOR/834
Korea, Democratic Peoples Republic of
12/10/2025
Proposed Revision of the "Special Act on Imported Food Safety Control"
NKOR834.pdf
G/SPS/N/TPKM/651
Chinese Taipei
12/10/2025
Those foods, food additives, food utensils, food containers or packaging classified under 5 specific CCC codes.
NTPKM651.pdf
G/SPS/N/NZL/784/Add.1
New Zealand
12/10/2025
Citrus plants for Planting Import Health Standard: Addition of Citrus concave gum-associated virus (CCGaV) as a regulated pest to the import requirements.
NNZL784A1.pdf
G/SPS/N/USA/3381/Add.5
United States
12/09/2025
Delayed Verification Sampling of Not Ready-to-Eat Breaded Stuffed Chicken Products
NUSA3381A5.pdf
G/SPS/N/AUS/626
Australia
12/09/2025
Proposal to amend Schedule 20 of the revised Australia New Zealand Food Standards Code (25 November 2025).
NAUS626.pdf
G/SPS/N/CHN/1355
China
12/09/2025
National Food Safety Standard of the P.R.C.: Maximum Residue Limits for Pesticides in Foods
NCHN1355.pdf
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Competent agencies of Vietnam
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