Notice - Notification of WTO Members: National Food Safety Standard: Food additive Sodium alginate
This standard applies to food additive Sodium alginate, which uses Laminaria, Scagassum, Maerocystis, Ascophyllum nodosum and other Phaeophyta as raw material, and is obtained through extracting process. It stipulates the technical requirements and test methods for Sodium alginate.
Orther Notice: