Vietnam Sanitary and Phytosanitary Notification Authority and Enquiry Point

WTO code	G/SPS/N/SAU/556
Date notice	04/02/2025
Notice type	Regular
Title	Boiled dried salted anchovies
Summary	This technical regulation is for boiled dried salted anchovies
Product	ICS code: 67.120.00
Country	Kingdom of Saudi Arabia

File attach:
NSAU556.pdf

Orther Notice:

G/SPS/N/TUR/152/Add.1 - Turkish Food Codex Regulation on Methods of Sampling and Analysis for the Official Control of Perfluoroalkyl Substances in Certain Foodstuffs
G/SPS/N/EU/891 - Draft Commission Implementing Regulation amending Annex III to Implementing Regulation (EU) 2020/2235 and Annex II to Implementing Regulation (EU) 2021/403 as regards model certificates for entry into the Union of consignments of certain products of domestic solipeds origin intended for human consumption and certain categories of equine animals.
G/SPS/N/ARE/316, G/SPS/N/BHR/269 G/SPS/N/KWT/196, G/SPS/N/OMN/164 G/SPS/N/QAT/168, G/SPS/N/SAU/596 G/SPS/N/YEM/109 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Canned Tropical Fruit Salad.
G/SPS/N/ARE/315, G/SPS/N/BHR/268 G/SPS/N/KWT/195, G/SPS/N/OMN/163 G/SPS/N/QAT/167, G/SPS/N/SAU/595 G/SPS/N/YEM/108 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Macaroni, Spaghetti And Vermicelli.
G/SPS/N/ARE/314, G/SPS/N/BHR/267 G/SPS/N/KWT/194, G/SPS/N/OMN/162 G/SPS/N/QAT/166, G/SPS/N/SAU/594 G/SPS/N/YEM/107 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Sugars. Language(s): Arabic.
G/SPS/N/ARE/313, G/SPS/N/BHR/266 G/SPS/N/KWT/193, G/SPS/N/OMN/161 G/SPS/N/QAT/165, G/SPS/N/SAU/593 G/SPS/N/YEM/106 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Salad Dressing.
G/SPS/N/ARE/312, G/SPS/N/BHR/265 G/SPS/N/KWT/192, G/SPS/N/OMN/160 G/SPS/N/QAT/164, G/SPS/N/SAU/592 G/SPS/N/YEM/105 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Pickled Cucumbers (Cucumber Pickles).
G/SPS/N/ZAF/89 - The draft regulations in terms of the Plant Health (Phytosanitary) Act, 2024 (Act No. 35 of 2024).
G/SPS/N/UGA/456 - DUS 2614:2025, Wood Vinegar - Specification, First Edition.
G/SPS/N/PER/1082/Add.1 - Resolución Directoral No D000036-2025-MIDAGRI-SENASA-DSV, que establece los requisitos fitosanitarios para la importación, bajo responsabilidad del Centro Internacional de la Papa, de material vegetal criopreservado de diversas especies originarios de centros de investigación, laboratorios o bancos de germoplasma internacionales, únicamente con fines de conservación
G/SPS/N/KOR/832 - Partial amendment notice of Import Health Requirements for Pet food
G/SPS/N/ARE/317, G/SPS/N/BHR/270 G/SPS/N/KWT/197, G/SPS/N/OMN/165 G/SPS/N/QAT/169, G/SPS/N/SAU/597 G/SPS/N/YEM/110 - Pearl Millet Flour
G/SPS/N/MYS/68 - Feed (Sampling of Feed or Feed Additives) Regulations 202X.
G/SPS/N/BRA/2425 - Draft Resolution 1354, 24 October 2025.
G/SPS/N/NZL/788 - Ministry for Primary Industries, Import Health Standard: Fresh Table Grapes (Vitis spp.) for Human Consumption (GRAPE-IHS.FP).
G/SPS/N/SAU/586 - Hygienic requirements for animal protein facilities and products from slaughterhouse by-products in animal feed.
G/SPS/N/SAU/585 - Transportation of public health pesticide
G/SPS/N/SAU/437/Add.1 - The Kingdom of Saudi Arabia/ Honey
G/SPS/N/GBR/111 - Removal of eight flavouring substances following Ministerial Determination.
G/SPS/N/COL/330/Add.2 - Proyecto de Resolución "Por la cual se establecen los requisitos para el registro de fabricantes, formuladores, envasadores, importadores y distribuidores de fertilizantes, acondicionadores de suelos y productos afines para uso agrícola y en jardinería, así como el registro y control de estos productos y se establecen otras disposiciones"
G/SPS/N/CHL/861 - Fija las condiciones y documentación requerida para la autorización de alimentos y la habilitación documental de ingredientes no rumiantes, destinados a la alimentación animal, mediante monografía de proceso.
G/SPS/N/ARE/311, G/SPS/N/BHR/264 G/SPS/N/KWT/191, G/SPS/N/OMN/159 G/SPS/N/QAT/163, G/SPS/N/SAU/591 G/SPS/N/YEM/104 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Canned pears.
G/SPS/N/ARE/310, G/SPS/N/BHR/263, G/SPS/N/KWT/190, G/SPS/N/OMN/158 G/SPS/N/QAT/163, G/SPS/N/SAU/590, G/SPS/N/YEM/103 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Boiled dried salted anchovies.
G/SPS/N/ARE/309, G/SPS/N/BHR/262 G/SPS/N/KWT/189, G/SPS/N/OMN/157 G/SPS/N/QAT/161, G/SPS/N/SAU/589 G/SPS/N/YEM/102 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Smoked Fish.
G/SPS/N/ARE/308, G/SPS/N/BHR/261 G/SPS/N/KWT/188, G/SPS/N/OMN/156 G/SPS/N/QAT/160, G/SPS/N/SAU/588 G/SPS/N/YEM/101 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Chilled and frozen Ostrich meat
G/SPS/N/ARE/307, G/SPS/N/BHR/260 G/SPS/N/KWT/187, G/SPS/N/OMN/155 G/SPS/N/QAT/159, G/SPS/N/SAU/587 G/SPS/N/YEM/100 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Canned Fruit Cocktail.
G/SPS/N/IND/338 - Draft Food Safety and Standards (Packaging) Amendment Regulations, 2025
G/SPS/N/CHL/860 - Establece exigencias sanitarias para la internación de semen congelado de bovinos a Chile y se deroga Resolución No 5618 de 2013.
G/SPS/N/ARE/304, G/SPS/N/BHR/258 G/SPS/N/KWT/185, G/SPS/N/OMN/153 G/SPS/N/QAT/157, G/SPS/N/SAU/580 G/SPS/N/YEM/98 - Requirements for Aquatic Feed.
G/SPS/N/ARE/305, G/SPS/N/BHR/259 G/SPS/N/KWT/186, G/SPS/N/OMN/154 G/SPS/N/QAT/158, G/SPS/N/SAU/581 G/SPS/N/YEM/99 - General requirements for packaging of feeds.
G/SPS/N/ARE/303, G/SPS/N/BHR/257 G/SPS/N/KWT/184, G/SPS/N/OMN/152 G/SPS/N/QAT/156, G/SPS/N/SAU/579 G/SPS/N/YEM/97 - Technical requirements for feed Establishments
G/SPS/N/ARE/302, G/SPS/N/BHR/256 G/SPS/N/KWT/183, G/SPS/N/OMN/151 G/SPS/N/QAT/155, G/SPS/N/SAU/578 G/SPS/N/YEM/96 - Feed and feed additives used in animal feed Industry according to their safety of use.
G/SPS/N/ARE/301, G/SPS/N/BHR/255 G/SPS/N/KWT/182, G/SPS/N/OMN/150 G/SPS/N/QAT/154, G/SPS/N/SAU/577 G/SPS/N/YEM/95 - Hygienic Practice for Transportations of Feeds
G/SPS/N/ARE/300, G/SPS/N/BHR/254 G/SPS/N/KWT/181, G/SPS/N/OMN/149 G/SPS/N/QAT/153, G/SPS/N/SAU/576 G/SPS/N/YEM/94 - Contaminants and Toxins in Feed.
G/SPS/N/URY/100 - Proyecto de Resolución de la Dirección General de Servicios Agrícolas sobre prohibición de importación, renovación y registro de productos fitosanitarios a base del ingrediente activo Carbosulfán.
G/SPS/N/CHL/859 - Exime del requisito de cuarentena de post ingreso en Chile a los animales que se indican, y modifica las resoluciones No 5066/2018, 54/1999, 809/2003, 692/2019 y 436/2020
G/SPS/N/RUS/336 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common Sanitary Epidemiological and Hygienic Requirements for Products Subject to SanitaryEpidemiological Supervision (Control)
G/SPS/N/TZA/480 - DARS 2132:2025, Gouda cheese — Specification, First Edition
G/SPS/N/TZA/481 - DARS 2131:2025, Cottage cheese — Specification, First Edition
G/SPS/N/TZA/481 - DARS 2131:2025, Cottage cheese — Specification, First Edition.
G/SPS/N/TZA/482 - DARS 1049:2025, UHT (Ultra High Temperature) milk — Specification, First Edition
G/SPS/N/TZA/483 - DARS 2130:2025, Tilsiter cheese — Specification, First Edition.
G/SPS/N/TZA/484 - DARS 1040:2025, Feta cheese — Specification, First Edition
G/SPS/N/TZA/485 - DARS 1048:2025, Dairy Ice Cream — Specification, First Edition.
G/SPS/N/TZA/486 - DARS 2133:2025, Brie cheese — Specification, First Edition.
G/SPS/N/JPN/1364 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)
G/SPS/N/KOR/831 - Partial Amendment Notice (Draft) of Standards and Specifications for Health Functional Foods. - Advance Notice No. 2025-435, 17 October 2025
G/SPS/N/KGZ/39 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common SanitaryEpidemiological and Hygienic Requirements for Products Subject to Sanitary Epidemiological Supervision (Control)
G/SPS/N/ISR/12 - Public Health Protection Notice (Food) (Application of Changes to the Annex to European Union Directives) (Regulation EC 396/2005 - Maximum Residue Levels of Pesticides), 5785-2025
G/SPS/N/ISR/11 - Public Health Protection (Food) Notice (Application of Changes to the Annex to the European Union Directives) (Regulation 2073/2005 - Concerning Microbiological Criteria for Foodstuff), 5785-2025.