Vietnam Sanitary and Phytosanitary Notification Authority and Enquiry Point

WTO code	G/SPS/N/BDI/65 G/SPS/N/KEN/222 G/SPS/N/RWA/58 G/SPS/N/TZA/287 G/SPS/N/UGA/271
Date notice	21/08/2023
Notice type	Regular
Title	DEAS 1164: 2023, Inorganic Foliar Fertilizer— Specification, First edition. L
Summary	This draft East African standard specifies requirements, methods of sampling and test for inorganic foliar fertilizers.
Product	Animal or vegetable fertilizers, whether or not mixed together or chemically treated; fertilizers produced by the mixing or chemical treatment of animal or vegetable products (HS code(s): 3101); Fertilizers (ICS code(s): 65.080)
Country	Burundi

File attach:
NBDI65.pdf

Orther Notice:

G/SPS/N/BDI/102/Corr.1; G/SPS/N/KEN/277/Corr.1; G/SPS/N/RWA/95/Corr.1; G/SPS/N/TZA/351/Corr.1; G/SPS/N/UGA/329/Corr.1 - TBS/AFDC 17 (2280) DTZS:2024/REV TZS 2225: 2018, Sugar cane syrup — Specification, Second Edition
G/SPS/N/BRA/2202/Add.2/Corr.2 - ORDINANCE SDA/MAPA No 1.034, of 20 March 2024 was revoked.
G/SPS/N/BDI/103/Corr.1; G/SPS/N/KEN/278/Corr.1; G/SPS/N/RWA/96/Corr.1; G/SPS/N/TZA/352/Corr.1; G/SPS/N/UGA/330/Corr.1 - TBS/ AFDC 17 (2279) DTZS: 2024, Honey butter - Specification, First Edition
G/SPS/N/NZL/768 - Ministry for Primary Industries, Import Health Standard: Seeds for Sowing (155.02.05).
G/SPS/N/NZL/768 - Ministry for Primary Industries, Import Health Standard: Seeds for Sowing (155.02.05).
G/SPS/N/THA/286/Rev.1 - Draft Notification of Department of Agriculture Re: Conditions for Import of Capsicum Seeds B.E. .... (….).
G/SPS/N/THA/287/Rev.1 - Draft Notification of Department of Agriculture Re: Conditions for Import of Eggplant Seeds B.E. .... (….).
G/SPS/N/THA/288/Rev.1 - Draft Notification of Department of Agriculture Re: Conditions for Import of Tomato Seeds B.E. .... (….)
G/SPS/N/THA/289/Rev.1 - Draft Notification of Department of Agriculture Re: Conditions for Import of Maize Seeds B.E. .... (….).
G/SPS/N/TUR/79/Rev.1 - Turkish Food Codex Communiqué on the Methods of Sampling and Analysis for the Control of the Levels of Trace Elements and Processing Contaminants in Foodstuffs (Communiqué No: 2024/10)