Notice - Notification of WTO Members: Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
WTO code |
G/SPS/N/JPN/776/Add.1 |
Date notice |
15/02/2021 |
Notice type |
Regular |
Title |
Standards and Specifications for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) |
Summary |
The proposed maximum residue limits (MRLs) for Oxolinic Acid notified in G/SPS/N/JPN/776 (dated 21 August 2020) were adopted and published on 9 December 2020.
The specified MRLs are available as below: https://members.wto.org/crnattachments/2021/SPS/JPN/21_1114_00_e.pdf
This addendum concerns: Notification of adoption, publication or entry into force of regulation
|
Product |
|
Country |
Japan |
File attach:
NJPN776A1.pdf
Orther Notice: