Notice - Notification of WTO Members: Regulation for the Use Restrictions and Labeling Requirements of Astaxanthin Produced by Genetically Modified Escherichia coli strain Ast12 as a Food Ingredient
WTO code |
G/SPS/N/TPKM/532/Add.1 |
Date notice |
12/03/2021 |
Notice type |
Regular |
Title |
Regulation for the Use Restrictions and Labeling Requirements of Astaxanthin Produced by Genetically Modified Escherichia coli strain Ast12 as a Food Ingredient |
Summary |
The Separate Customs Territory of Taiwan, Penghu, Kinmen and Matsu notified to the Draft Regulation for the Use Restrictions and Labeling Requirements of Astaxanthin Produced by Genetically Modified Escherichia coli strain Ast12 as a Food Ingredient dated 17 June 2020 (G/SPS/N/TPKM/532). The final regulation was promulgated on 11 March 2021 and came into effect on the date of announcement.
https://members.wto.org/crnattachments/2021/SPS/TPKM/21_1860_00_x.pdf https://members.wto.org/crnattachments/2021/SPS/TPKM/21_1860_00_e.pdf
This addendum concerns: Notification of adoption, publication or entry into force of regulation
|
Product |
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Country |
Chinese Taipei |
File attach:
NTPKM532A1.pdf
Orther Notice: