Notice - Notification of WTO Members: DUS DEAS 84-3:2021, Meat grades and meat cuts ― Specification — Part 3: Pork, First Edition
| WTO code |
G/SPS/N/UGA/166/Add.2 |
| Date notice |
13/02/2024 |
| Notice type |
Regular |
| Title |
DUS DEAS 84-3:2021, Meat grades and meat cuts ― Specification — Part 3: Pork, First Edition |
| Summary |
The aim of this addendum is to inform WTO Members that the Draft Uganda Standard DUS DEAS 84-3:2021, Meat grades and meat cuts ― Specification — Part 3: Pork, First Edition, notified in G/SPS/N/UGA/166 and G/SPS/N/UGA/166/Add.1 entered into force on 1 December 2023. The Uganda Standard US EAS 84-3:2022, Meat grades and meat cuts ― Specification — Part 3: Pork, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/
|
| Product |
|
| Country |
U-gan-đa |
File attach:
NUGA166A2.pdf
Orther Notice: