Notice - Notification of WTO Members: Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards).
WTO code |
G/SPS/N/JPN/819 |
Date notice |
10/12/2020 |
Notice type |
Regular |
Title |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards). |
Summary |
Proposed maximum residue limits (MRLs) for the following agricultural chemical:
Veterinary drug: Oxfendazole, Febantel and Fenbendazole
|
Product |
− Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)
− Fish (HS Codes: 03.02, 03.03 and 03.04)
− Dairy produce (HS Code: 04.01)
− Animal originated products (HS Code: 05.04)
− Animal fats and oils (HS Codes: 15.01, 15.02 and 15.06) |
Country |
Japan |
File attach:
NJPN819.pdf
Orther Notice: