Notice - Notification of WTO Members: United Kingdom Border Target Operating Model


WTO code G/SPS/N/GBR/30/Add.2
Date notice 31/08/2023
Notice type Regular
Title United Kingdom Border Target Operating Model
Summary

In April 2023, the United Kingdom notified the WTO SPS Committee of the publication of the draft 'Border Target Operating Model' (BTOM) G/SPS/N/GBR/30. This addendum notifies Members that the final version of the Border Target Operating Model (BTOM) has now been published, setting out the new Sanitary and Phytosanitary controls at the UK's borders. The measures contained in the TOM will apply to imports of live animals, germinal products, animal products, plants and plant products.

The Final Target Operating Model (The Border Target Operating Model: August 2023 - GOV.UK (www.gov.uk))

The United Kingdom has considered the comments received on the draft TOM, including those relating to implementation, existing and emerging biosecurity and security threats. The timeline published in the draft BTOM has been slightly adjusted to give businesses and their supply-chains more time to prepare. We will implement the Border Target Operating Model from January 2024 onwards, beginning with the introduction of health certification on relevant EU goods. Changes to the process for importing goods into Great Britain from non-EU trading partners will now take place from 30 April 2024.

This addendum concerns a:

- Modification of content and/or scope of previously notified draft regulation

- Change in proposed date of adoption, publication or date of entry into force

Product
Country United Kingdom

File attach:
NGBR30A2.pdf

Orther Notice:


G/SPS/N/NZL/788 - Ministry for Primary Industries, Import Health Standard: Fresh Table Grapes (Vitis spp.) for Human Consumption (GRAPE-IHS.FP).
G/SPS/N/SAU/586 - Hygienic requirements for animal protein facilities and products from slaughterhouse by-products in animal feed.
G/SPS/N/SAU/585 - Transportation of public health pesticide
G/SPS/N/SAU/437/Add.1 - The Kingdom of Saudi Arabia/ Honey
G/SPS/N/GBR/111 - Removal of eight flavouring substances following Ministerial Determination.
G/SPS/N/COL/330/Add.2 - Proyecto de Resolución "Por la cual se establecen los requisitos para el registro de fabricantes, formuladores, envasadores, importadores y distribuidores de fertilizantes, acondicionadores de suelos y productos afines para uso agrícola y en jardinería, así como el registro y control de estos productos y se establecen otras disposiciones"
G/SPS/N/CHL/861 - Fija las condiciones y documentación requerida para la autorización de alimentos y la habilitación documental de ingredientes no rumiantes, destinados a la alimentación animal, mediante monografía de proceso.
G/SPS/N/ARE/311, G/SPS/N/BHR/264 G/SPS/N/KWT/191, G/SPS/N/OMN/159 G/SPS/N/QAT/163, G/SPS/N/SAU/591 G/SPS/N/YEM/104 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Canned pears.
G/SPS/N/ARE/310, G/SPS/N/BHR/263, G/SPS/N/KWT/190, G/SPS/N/OMN/158 G/SPS/N/QAT/163, G/SPS/N/SAU/590, G/SPS/N/YEM/103 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Boiled dried salted anchovies.
G/SPS/N/ARE/309, G/SPS/N/BHR/262 G/SPS/N/KWT/189, G/SPS/N/OMN/157 G/SPS/N/QAT/161, G/SPS/N/SAU/589 G/SPS/N/YEM/102 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Smoked Fish.
G/SPS/N/ARE/308, G/SPS/N/BHR/261 G/SPS/N/KWT/188, G/SPS/N/OMN/156 G/SPS/N/QAT/160, G/SPS/N/SAU/588 G/SPS/N/YEM/101 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Chilled and frozen Ostrich meat
G/SPS/N/ARE/307, G/SPS/N/BHR/260 G/SPS/N/KWT/187, G/SPS/N/OMN/155 G/SPS/N/QAT/159, G/SPS/N/SAU/587 G/SPS/N/YEM/100 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Canned Fruit Cocktail.
G/SPS/N/IND/338 - Draft Food Safety and Standards (Packaging) Amendment Regulations, 2025
G/SPS/N/CHL/860 - Establece exigencias sanitarias para la internación de semen congelado de bovinos a Chile y se deroga Resolución No 5618 de 2013.
G/SPS/N/ARE/304, G/SPS/N/BHR/258 G/SPS/N/KWT/185, G/SPS/N/OMN/153 G/SPS/N/QAT/157, G/SPS/N/SAU/580 G/SPS/N/YEM/98 - Requirements for Aquatic Feed.
G/SPS/N/ARE/305, G/SPS/N/BHR/259 G/SPS/N/KWT/186, G/SPS/N/OMN/154 G/SPS/N/QAT/158, G/SPS/N/SAU/581 G/SPS/N/YEM/99 - General requirements for packaging of feeds.
G/SPS/N/ARE/303, G/SPS/N/BHR/257 G/SPS/N/KWT/184, G/SPS/N/OMN/152 G/SPS/N/QAT/156, G/SPS/N/SAU/579 G/SPS/N/YEM/97 - Technical requirements for feed Establishments
G/SPS/N/ARE/302, G/SPS/N/BHR/256 G/SPS/N/KWT/183, G/SPS/N/OMN/151 G/SPS/N/QAT/155, G/SPS/N/SAU/578 G/SPS/N/YEM/96 - Feed and feed additives used in animal feed Industry according to their safety of use.
G/SPS/N/ARE/301, G/SPS/N/BHR/255 G/SPS/N/KWT/182, G/SPS/N/OMN/150 G/SPS/N/QAT/154, G/SPS/N/SAU/577 G/SPS/N/YEM/95 - Hygienic Practice for Transportations of Feeds
G/SPS/N/ARE/300, G/SPS/N/BHR/254 G/SPS/N/KWT/181, G/SPS/N/OMN/149 G/SPS/N/QAT/153, G/SPS/N/SAU/576 G/SPS/N/YEM/94 - Contaminants and Toxins in Feed.
G/SPS/N/URY/100 - Proyecto de Resolución de la Dirección General de Servicios Agrícolas sobre prohibición de importación, renovación y registro de productos fitosanitarios a base del ingrediente activo Carbosulfán.
G/SPS/N/CHL/859 - Exime del requisito de cuarentena de post ingreso en Chile a los animales que se indican, y modifica las resoluciones No 5066/2018, 54/1999, 809/2003, 692/2019 y 436/2020
G/SPS/N/RUS/336 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common Sanitary Epidemiological and Hygienic Requirements for Products Subject to SanitaryEpidemiological Supervision (Control)
G/SPS/N/TZA/480 - DARS 2132:2025, Gouda cheese — Specification, First Edition
G/SPS/N/TZA/481 - DARS 2131:2025, Cottage cheese — Specification, First Edition
G/SPS/N/TZA/481 - DARS 2131:2025, Cottage cheese — Specification, First Edition.
G/SPS/N/TZA/482 - DARS 1049:2025, UHT (Ultra High Temperature) milk — Specification, First Edition
G/SPS/N/TZA/483 - DARS 2130:2025, Tilsiter cheese — Specification, First Edition.
G/SPS/N/TZA/484 - DARS 1040:2025, Feta cheese — Specification, First Edition
G/SPS/N/TZA/485 - DARS 1048:2025, Dairy Ice Cream — Specification, First Edition.
G/SPS/N/TZA/486 - DARS 2133:2025, Brie cheese — Specification, First Edition.
G/SPS/N/JPN/1364 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)
G/SPS/N/KOR/831 - Partial Amendment Notice (Draft) of Standards and Specifications for Health Functional Foods. - Advance Notice No. 2025-435, 17 October 2025
G/SPS/N/KGZ/39 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common SanitaryEpidemiological and Hygienic Requirements for Products Subject to Sanitary Epidemiological Supervision (Control)
G/SPS/N/ISR/12 - Public Health Protection Notice (Food) (Application of Changes to the Annex to European Union Directives) (Regulation EC 396/2005 - Maximum Residue Levels of Pesticides), 5785-2025
G/SPS/N/ISR/11 - Public Health Protection (Food) Notice (Application of Changes to the Annex to the European Union Directives) (Regulation 2073/2005 - Concerning Microbiological Criteria for Foodstuff), 5785-2025.
G/SPS/N/AUS/435/Add.9 - Review of devitalisation requirements for fresh cut flower and foliage imports: release of draft report
G/SPS/N/CHN/1324/Add.1 - Regulations of the People's Republic of China on the Customs Administration of Registration of Overseas Manufacturers of Imported Food (Final Version)
G/SPS/N/JPN/1263/Add.1 - Amendment to the Specifications and Standards for Foods, Food Additives, Etc. (Public Notice of Ministry of Health and Welfare No. 370, 1959) under the Food Sanitation Act (Final Measure)
G/SPS/N/JPN/1212/Add.1 - Amendment to the Specifications and Standards for Foods, Food Additives, Etc. (Public Notice of Ministry of Health and Welfare No. 370, 1959) under the Food Sanitation Act (Final Measure)
G/SPS/N/IND/337 - Draft Veterinary Health Certificate for Import of Lamb Meat and Lamb Meat Products into India.
G/SPS/N/IND/336 - Draft Veterinary Health Certificate for Import of Poultry Meat and Poultry Meat Products into India
G/SPS/N/IND/335 - Draft Veterinary Health Certificate for Import of Live Poultry/Day-Old Poultry/Hatching Eggs of Poultry into India.
G/SPS/N/IND/334 - Draft Veterinary Health Certificate for Import of Eggs and Egg Products (Poultry) into India.
G/SPS/N/CAN/1618 - Proposed Maximum Residue Limit: Isocycloseram (PMRL2025-21)
G/SPS/N/AUS/594/Add.1 - Importation of live garden snails (Cornu aspersum) for heliciculture: Final Biosecurity Import Risk Review
G/SPS/N/AUS/502/Add.23 - Notification of emergency measures for khapra beetle
G/SPS/N/EGY/167/Corr.1 - Ministerial Decree No. 248/2025 that gives the producers and importers a six-month transitional period to abide by the Egyptian Standard ES 8390 "General Standard for Cheese"
G/SPS/N/EGY/167/Corr.1 - Ministerial Decree No. 248/2025 that gives the producers and importers a six-month transitional period to abide by the Egyptian Standard ES 8390 "General Standard for Cheese"
G/SPS/N/PHL/533 - Department Circular No. ___, Series of 2025: Rules and Regulations Governing the Importation of Agricultural, Fish, Fishery/Aquatic, and its Products and By-Products, Animal Feeds, Feed Ingredients and Feed Additives; and Fertilizers, Pesticides, and Other Agricultural Chemical Products into the Philippines.