Notice - Notification of WTO Members: DKS 551: 2025, Emulsified sauces ― Specification.
| WTO code |
G/SPS/N/KEN/327 |
| Date notice |
10/02/2025 |
| Notice type |
Regular |
| Title |
DKS 551: 2025, Emulsified sauces ― Specification. |
| Summary |
This Draft Kenya Standard specifies the requirements and methods of test for emulsified sauces intended for direct human consumption.
|
| Product |
Sauce and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal, whether or not prepared, and mustard (HS code(s): 2103); Food products in general (ICS code(s): 67.040) |
| Country |
Kenya |
File attach:
NKEN327.pdf
Orther Notice: