Notice - Notification of WTO Members: Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
WTO code |
G/SPS/N/JPN/1290/Add.1 |
Date notice |
03/07/2025 |
Notice type |
Regular |
Title |
Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule)
|
Summary |
The proposed maximum residue limits (MRLs) for Sulfamoyldapsone notified in G/SPS/N/JPN/1290 (dated 9 September 2024) were adopted and published on 10 February 2025.
This addendum concerns a: Notification of adoption, publication or entry into force of regulation
|
Product |
• Meat and edible meat offal (HS codes: 02.03, 02.06 and 02.09) • Animal originated products (HS code: 05.04) • Animal fats and oils (HS code: 15.01) |
Country |
Japan |
File attach:
NJPN1290A1.pdf
Orther Notice: