Notice - Notification of WTO Members: Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)
| WTO code |
G/SPS/N/JPN/767 |
| Date notice |
30/07/2020 |
| Notice type |
Regular |
| Title |
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards) |
| Summary |
Proposed maximum residue limits (MRLs) for the following agricultural chemical
Pesticide: Pydiflumetofen
|
| Product |
− Meat and edible meat offal (HS: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08) - Dairy produce (HS: 04.01)
− Animal originated products (HS: 05.04)
− Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.05, 07.07, 07.09, 07.10 and 07.13)
− Edible fruit and peel of citrus fruit (HS: 08.04, 08.06, 08.07, 08.10 and 08.11)
− Cereals (HS: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08)
− Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.02 and 12.05)
− Animal fats and oils (HS: 15.02 and 15.06) |
| Country |
Japan |
File attach:
NJPN767.pdf
Orther Notice: