Notice - Notification of WTO Members: Proposed Draft Amendments to the Standards and Specification for Health Functional Foods.
WTO code |
G/SPS/N/KOR/584 |
Date notice |
05/12/2017 |
Notice type |
Regular |
Title |
Proposed Draft Amendments to the Standards and Specification for Health Functional Foods. |
Summary |
The proposed amendments seek to:
1. Establish standards and specifications for each functional ingredients:
- two functional ingredients such as extract of Cynanchum wilfordi Hemsely, Phlomis umbrosa Turcz, Angelica gigas Nakai, extract of Sophora Japonica L.;
2. Establish test methods for functional ingredients:
- four test methods such as Cinnamic acid, Shanzhiside methylester, Nodakenin, Sophoricoside.
|
Product |
Health functional food products |
Country |
Republic of Korea |
File attach:
NKOR584.pdf
Orther Notice: