Notice - Notification of WTO Members: Proposed amendments to the Standards and Specifications for Food Additives.
WTO code |
G/SPS/N/KOR/600 |
Date notice |
05/06/2018 |
Notice type |
Regular |
Title |
Proposed amendments to the Standards and Specifications for Food Additives. |
Summary |
The Republic of Korea is proposing to amend the "Standards and Specifications for the Food Additives".
1. The standards and specifications of the following food additives are newly established:
β-Amylase, Potassium Aluminium Silicate-Based Pearlescent Pigments, Potassium Caseinate
2. The specifications of the following 6 food additives are revised: Lactase, Beeswax, D-Sorbitol, Carotene, L-Histidine, Hyaluronic Acid
3. The flavouring determination in General test methods and the residue test method of hydrogen peroxide preparations are revised.
|
Product |
Food additives |
Country |
Republic of Korea |
File attach:
NKOR600.pdf
Orther Notice: