Notice - Notification of WTO Members: PCD 500:2025, Tandoori masala — Specification, First edition.
WTO code |
G/SPS/N/TZA/477 |
Date notice |
02/10/2025 |
Notice type |
Regular |
Title |
PCD 500:2025, Tandoori masala — Specification, First edition. |
Summary |
This draft Zanzibar National Standard specifies the requirements, sampling and test methods for tandoori masala intended for human consumption.
|
Product |
Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove "wholefruit", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron,turmeric"curcuma"and mixtures of various types of spices) (HS code(s): 091099); Spices and condiments (ICS code(s): 67.220.10) |
Country |
Tanzania, United Republic of |
File attach:
NTZA477.pdf
Orther Notice: