Notice - Notification of WTO Members: DUS DEAS 84-3:2021, Meat grades and meat cuts ― Specification - Part 3: Pork, First Edition
| WTO code |
G/SPS/N/UGA/166 |
| Date notice |
23/08/2021 |
| Notice type |
Regular |
| Title |
DUS DEAS 84-3:2021, Meat grades and meat cuts ― Specification - Part 3: Pork, First Edition |
| Summary |
This Draft Uganda Standard specifies grading of pork, quality requirements, safety requirement and methods of sampling and test for pork carcasses and cuts meant for human consumption
|
| Product |
Pork |
| Country |
Uganda |
File attach:
NUGA166.pdf
Orther Notice: