|
G/SPS/N/USA/2806
|
United States
|
12/11/2015 |
Receipt of Several Pesticide Petitions Filed for Residues of Pesticide Chemicals in or on Various Commodities |
 NUSA2806.pdf
|
|
G/SPS/N/USA/2805
|
United States
|
12/11/2015 |
Receipt of Several Pesticide Petitions Filed for Residues of Pesticide Chemicals in or on Various Commodities |
NUSA2805.pdf
|
|
G/SPS/N/USA/2804
|
United States
|
12/11/2015 |
Receipt of Several Pesticide Petitions Filed for Residues of Pesticide Chemicals In or On Various Commodities |
NUSA2804.pdf
|
|
G/SPS/N/USA/2802
|
United States
|
12/11/2015 |
Amitraz, Carfentrazone-ethyl, Ethephon, Malathion, Mancozeb, et al.; Tolerance Actions |
NUSA2802.pdf
|
|
G/SPS/N/EU/150
|
European Union
|
12/11/2015 |
Annexes to Draft Commission Regulation amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for 1-naphthylacetamide, 1-naphthylacetic acid, chloridazon, fluazifop-P, fuberidazole, mepiquat and tralkoxydim in or on certain products (Text with EEA relevance) |
NEU150.pdf
|
|
G/SPS/N/AUS/377
|
Australia
|
12/11/2015 |
Draft pest risk analysis for "Candidatus Liberibacter solanacearum" associated with apiaceous crops |
NAUS377.pdf
|
|
G/SPS/N/THA/233
|
Thailand
|
12/09/2015 |
Draft Control of Marketing of Infant and Young Child Food and Related Products Act |
NTHA233.pdf
|
|
G/SPS/N/JPN/436
|
Japan
|
12/09/2015 |
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards) |
NJPN436.pdf
|
|
G/SPS/N/JPN/435
|
Japan
|
12/09/2015 |
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards) |
NJPN435.pdf
|
|
G/SPS/N/JPN/434
|
Japan
|
12/09/2015 |
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards) |
NJPN434.pdf
|
|
G/SPS/N/ZAF/41
|
South Africa
|
12/08/2015 |
Draft Regulations Relating to Miscellaneous Additives in Foodstuffs |
NZAF41.pdf
|
|
G/SPS/N/USA/2171/Add.1/Corr.1
|
United States
|
12/08/2015 |
The following communication, received on 8 December 2015, is being circulated at the request of the Delegation of the United States of America. (Corrigendum) |
NUSA2171A1C1.pdf
|
|
G/SPS/N/UKR/107
|
Ukraine
|
12/08/2015 |
Draft Law of Ukraine "On amendments to certain legislative acts of Ukraine concerning food safety" |
NUKR107.pdf
|
|
G/SPS/N/TPKM/377
|
Chinese Taipei
|
12/07/2015 |
The Draft Amendment of Standards for Specification, Scope, Application and Limitation of Food Additives |
NTPKM377.pdf
|
|
G/SPS/N/LKA/38
|
Sri Lanka
|
12/04/2015 |
Draft (Food Labelling and Advertising) Regulations 2015 |
NLKA38.pdf
|
|
G/SPS/N/USA/2171/Add.1
|
United States
|
12/03/2015 |
The following communication, received on 3 December 2015, is being circulated at the request of the Delegation of the United States of America. |
NUSA2171A1.pdf
|
|
G/SPS/N/AUS/364/Add.1
|
Australia
|
12/03/2015 |
The following communication, received on 3 December 2015, is being circulated at the request of the Delegation of Australia. |
NAUS364A1.pdf
|
|
G/SPS/N/THA/232
|
Thailand
|
12/02/2015 |
Draft MOPH Notification, B.E. ..., entitled "Import Requirement for Food with Risk from Bovine Spongiform Encephalopathy" |
NTHA232.pdf
|
|
G/SPS/N/THA/231
|
Thailand
|
12/01/2015 |
The Pathogen and Animal Toxin Act B.E. 2558 |
NTHA231.pdf
|
|
G/SPS/N/THA/230
|
Thailand
|
12/01/2015 |
Draft Ministry of Public Health Notification, No. ... B.E. .... entitled "Food Additives (No. 3)" |
NTHA230.pdf
|
|
G/SPS/N/BRA/1077
|
Brazil
|
12/01/2015 |
Interministerial Ordinance nº 701, 31 August 2015, regarding a monetary update on registration and GMP certification fees related to health products in Brazil |
NBRA1077.pdf
|
|
G/SPS/N/CHN/1033
|
China
|
11/25/2015 |
National Food Safety Standard: Food additive Phytic acid (also known as Inositol hexaphosphoric acid) |
NCHN1033.pdf
|
|
G/SPS/N/CHN/1040
|
China
|
11/25/2015 |
National Food Safety Standard: Food additive Sodium alginate |
NCHN1040.pdf
|
|
G/SPS/N/CHN/1040
|
China
|
11/25/2015 |
National Food Safety Standard: Food additive Sodium alginate |
NCHN1040.pdf
|
|
G/SPS/N/CHN/1032
|
China
|
11/25/2015 |
National Food Safety Standard: Food Additive Modified Soybean Lecithin |
NCHN1032.pdf
|
|
G/SPS/N/CAN/978
|
Canada
|
11/25/2015 |
Proposed Maximum Residue Limit: Cyazofamid (PMRL2015-53) |
NCAN978.pdf
|
|
G/SPS/N/CHN/1039
|
China
|
11/25/2015 |
National Food Safety Standard: Food Additive 4-Hexylresorcinol |
NCHN1039.pdf
|
|
G/SPS/N/CHN/1038
|
China
|
11/25/2015 |
National Food Safety Standard: Food Additive Stabilized Chlorine Dioxide |
NCHN1038.pdf
|
|
G/SPS/N/CHN/1037
|
China
|
11/25/2015 |
National Food Safety Standard: Food additive Potassium bicarbonate |
NCHN1037.pdf
|
|
G/SPS/N/CHN/1036
|
China
|
11/25/2015 |
National Food Safety Standard: Food additive Talc powder |
NCHN1036.pdf
|
|
G/SPS/N/CHN/1035
|
China
|
11/25/2015 |
National Food Safety Standard: Food additive Composite Leavening Agent |
NCHN1035.pdf
|
|
G/SPS/N/CHN/1034
|
China
|
11/25/2015 |
National Food Safety Standard: Food additive Purple Sweet Potato Pigment |
NCHN1034.pdf
|
|
G/SPS/N/PHL/315
|
Philippines
|
11/24/2015 |
Draft Philippine National Standard (PNS) Code of Good Agricultural Practices (GAP) for Coffee |
NPHL315.pdf
|
|
G/SPS/N/PHL/314
|
Philippines
|
11/24/2015 |
Draft Philippine National Standard (PNS) Code of Practice for the Prevention and Reduction of Ochratoxin A (OTA) Contamination in Coffee |
NPHL314.pdf
|
|
G/SPS/N/PHL/313
|
Philippines
|
11/24/2015 |
Draft Philippine National Standard Code of Good Agricultural Practices (GAP) for Papaya |
NPHL313.pdf
|
|
G/SPS/N/PHL/312
|
Philippines
|
11/23/2015 |
Draft Philippine National Standard for Pasteurized |
NPHL312.pdf
|
|
G/SPS/N/PHL/311
|
Philippines
|
11/23/2015 |
Draft Philippine National Standard for Live Mangrove Crab |
NPHL311.pdf
|
|
G/SPS/N/PHL/310
|
Philippines
|
11/23/2015 |
Draft Philippine National Standards for Dried Anchovies |
NPHL310.pdf
|
|
G/SPS/N/PHL/309
|
Philippines
|
11/23/2015 |
Draft of the Philippine National Standard for Code of Hygienic Practice for Meat |
NPHL309.pdf
|
|
G/SPS/N/CHN/1031
|
China
|
11/20/2015 |
National Food Safety Standard: Food additive Agar |
NCHN1031.pdf
|
|
G/SPS/N/CHN/1030
|
China
|
11/20/2015 |
National Food Safety Standard: Food additive Propylene glycol esters of fatty acids (Propylen Glycol Mono-and Distes of Fatty Acids) |
NCHN1030.pdf
|
|
G/SPS/N/CHN/1029
|
China
|
11/20/2015 |
National Food Safety Standard: Food additive Xylitol |
NCHN1029.pdf
|
|
G/SPS/N/CHN/1028
|
China
|
11/20/2015 |
National Food Safety Standard: Food additive Vitamin E |
NCHN1028.pdf
|
|
G/SPS/N/CHN/1027
|
China
|
11/20/2015 |
National Food Safety Standard: Food additive sodium carboxymethyl cellulose |
NCHN1027.pdf
|
|
G/SPS/N/CHN/1026
|
China
|
11/20/2015 |
National Food Safety Standard: Food additive nisin |
NCHN1026.pdf
|
|
G/SPS/N/CHN/1025
|
China
|
11/20/2015 |
National Food Safety Standard: Food additive Ascorbyl palmitate |
NCHN1025.pdf
|
|
G/SPS/N/CHN/1024
|
China
|
11/19/2015 |
National food safety standard: Food additive Aluminum potassium sulfate |
NCHN1024.pdf
|
|
G/SPS/N/CHN/1023
|
China
|
11/19/2015 |
National Food Safety Standard: Food additive Citric Acid |
NCHN1023.pdf
|
|
G/SPS/N/CHN/1022
|
China
|
11/19/2015 |
National Food Safety Standard: Food additive Carbon dioxide |
NCHN1022.pdf
|
|
G/SPS/N/CHN/1021
|
China
|
11/19/2015 |
National Food Safety Standard: Food additive morpholine fatty acid salt fruit wax |
NCHN1021.pdf
|