Notice - Notification of WTO Members: Notification of emergency measures for Khapra beetle


WTO code G/SPS/N/AUS/502/Add.5
Date notice 21/12/2020
Notice type Regular
Title Notification of emergency measures for Khapra beetle
Summary

On 4 August 2020, Australia issued a SPS notification (G/SPS/N/AUS/502) informing trading partners of its intention to implement emergency measures to safeguard Australia against the entry, establishment and spread of khapra beetle (Trogoderma granarium).

As notified in addendum G/SPS/N/AUS/502/Add.3, Australia now plans to implement new measures for containers (Phase 6) ahead of proposed changes for plant products and seeds for sowing (Phases 3-5). Further detail on the proposed measures for sea containers is now available. 

The measures for sea containers will be implemented in two phases (Phase 6A and Phase 6B).

Phase 6A: New measures for target risk sea containers Phase 6A is expected to commence in March/April 2021 at the earliest. Under this phase, new measures will be introduced for the highest risk containers (target risk containers).

What are target risk containers?

A target risk container is defined as a:
− FCL/FCX container carrying high-risk plant products and loaded in a khapra beetle target risk country;
− FCL/FCX container shipped from a khapra beetle target risk country and destined to a rural grain growing area of Australia.
Note: ISO tanks, reefers, flat racks, LCL /FAK and containers that will be shipped as empty containers are excluded from the measures.
What are the measures for target risk containers?
Target risk containers must be treated offshore using a department approved treatment option prior to loading goods.
What are the approved treatment options for target risk containers?
The treatment of target risk countries must be conducted offshore prior to loading goods using one of the following treatment options:
− Methyl bromide fumigation: Prior to loading the goods, the container must be fumigated with a dose of 80 g/m3 or above, at 21°C or above for a minimum of 48 hours, with an end point reading of 20 g/m3 or above. The fumigation must be conducted in a sheeted enclosure and in accordance with the department's Methyl Bromide Fumigation Methodology;
− Heat treatment: Prior to loading the goods, the container must be heat treated at 60°C or higher for a minimum of 120 minutes. The treatment must be conducted in accordance with the department's Heat Treatment Methodology. Additional container-specific heat treatment instructions will be published on our website prior to implementation of Phase 6A;

− Insecticide spray: Prior to loading the goods, the container must be sprayed with contact insecticide. Additional details on this treatment option will be published on our website prior to implementation of Phase 6A.

Phase 6B: New measures for high-risk sea containers

Phase 6B is expected to commence in late 2021 and will include measures for a broader range of containers (i.e. all high-risk containers). Further information about these measures, including details on consultation, will be made available on our website.

This addendum concerns: Additional information on the implementation of Phase 6 of emergency measures.

Product
Country Australia

File attach:
NAUS502A5.pdf

Orther Notice:


G/SPS/N/USA/3544 - Receipt of a Pesticide Petition Filed for Residues of Pesticide Chemicals in or on Various Commodities.
G/SPS/N/USA/3543 - Thiamethoxam Pesticide Tolerance. Final Rule.
G/SPS/N/UKR/256 - Draft Order of the Ministry of Health of Ukraine "On Approval of the Requirements Restricting the Use of Certain Epoxy Derivatives in Materials and Articles Intended to Come into Contact with Food".
G/SPS/N/UKR/253/Add.1 - Draft Order of the Ministry of Economy, Environment and Agriculture of Ukraine "On approval of the Procedure for monitoring and reporting on antimicrobial resistance of zoonotic pathogens and commensal bacteria"
G/SPS/N/KGZ/42 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common Sanitary- Epidemiological and Hygienic Requirements for Products Subject to Sanitary- Epidemiological Supervision (Control).
G/SPS/N/CAN/1628 - Modification to the List of Permitted Food Enzymes to authorize the use of polygalacturonase from a new source.
G/SPS/N/CAN/1629 - Modification to the List of Permitted Food Enzymes to authorize the use of phospholipase A1 from a new source.
G/SPS/N/SLV/109/Add.1 - RTS 65.02.01:13 Límites Máximos de Residuos de Plaguicidas Químicos en Frutas y Hortalizas para Producción Nacional e Importación
G/SPS/N/JPN/1380 - Revocation of designation of zinc bacitracin and calcium halofuginone polystyrenesulfonate as feed additives.
G/SPS/N/JPN/1379 - Emergency measures to mitigate the risk of introducing Bactrocera dorsalis species complex.
G/SPS/N/THA/724/Add.1 - Ministry of Public Health (MOPH) Notification No. 461 entitled "Extraction Solvent for use in Food Production"
G/SPS/N/MYS/70 - Proposed Amendment of the Food Act 1983 (Act 281)
G/SPS/N/UKR/252/Add.1 - Draft Order of the Ministry of Economy, Environment and Agriculture of Ukraine "On Amendments to the Order of the Ministry of Agrarian Policy and Food of Ukraine No. 813 of 20 October 2022"
G/SPS/N/RUS/343 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common Sanitary- Epidemiological and Hygienic Requirements for Products Subject to Sanitary- Epidemiological Supervision (Control)
G/SPS/N/MYS/70 - Proposed Amendment of the Food Act 1983 [Act 281]
G/SPS/N/EU/902 - Commission Implementing Regulation (EU) 2025/2615 of 17 December 2025 amending Annex II to Implementing Regulation (EU) 2021/403 as regards the model animal health certificate and the model declaration for the re-entry into the Union of registered horses for competition (Text with EEA relevance).
G/SPS/N/EU/901 - Commission Implementing Regulation (EU) 2025/2245 of 7 November 2025 amending Implementing Regulation (EU) 2017/2470 as regards the conditions of use of the novel food Schizochytrium sp. (ATCC PTA-9695) oil (Text with EEA relevance).
G/SPS/N/EU/876/Add.1 - Requirements to prevent the entry into, and spread within, the Union territory, of Aromia bungii (Faldermann)
G/SPS/N/EU/860/Add.1 - Denial of the renewal of the authorisation of Patent Blue V as a feed additive for non-food producing animals
G/SPS/N/EU/851/Add.2/Corr.1 - The listing and the measures for regulated non-quarantine pests
G/SPS/N/CHN/1356 - National Food Safety Standard of the P.R.C.: Maximum Residue Limits for Pesticides in Foods.
G/SPS/N/BDI/82/Add.1 G/SPS/N/KEN/249/Add.1 G/SPS/N/RWA/75/Add.1 G/SPS/N/TZA/317/Add.1 G/SPS/N/UGA/301/Add.1 - DEAS 912: 2023, Fertilizers - Nitrogen, Phosphorous and Potassium (NPK) compound - Specification, Second Edition
G/SPS/N/BDI/81/Add.1 G/SPS/N/KEN/248/Add.1 G/SPS/N/RWA/74/Add.1 G/SPS/N/TZA/316/Add.1 G/SPS/N/UGA/300/Add.1 - DEAS 911: 2023, Fertilizers - Ammonium Sulphate (Sulphate of Ammonia) - Specification, Second Edition
G/SPS/N/BDI/80/Add.1 G/SPS/N/KEN/247/Add.1 G/SPS/N/RWA/73/Add.1 G/SPS/N/TZA/315/Add.1 G/SPS/N/UGA/299/Add.1 - DEAS 909: 2023, Fertilizers - Calcium ammonium nitrate (CAN) - Specification, Second Edition
G/SPS/N/BDI/79/Add.1 G/SPS/N/KEN/246/Add.1 G/SPS/N/RWA/72/Add.1 G/SPS/N/TZA/314/Add.1 G/SPS/N/UGA/298/Add.1 - DEAS 910: 2023, Fertilizers - Urea - Specification
G/SPS/N/BDI/78/Add.1 G/SPS/N/KEN/245/Add.1 G/SPS/N/RWA/71/Add.1 G/SPS/N/TZA/313/Add.1 G/SPS/N/UGA/297/Add.1 - DEAS 908: 2023, Fertilizers - Potassium chloride (muriate of potash) - Specification, Second Edition
G/SPS/N/BDI/77/Add.1 G/SPS/N/KEN/244/Add.1 G/SPS/N/RWA/70/Add.1 G/SPS/N/TZA/312/Add.1 G/SPS/N/UGA/296/Add.1 - DEAS 907: 2023, Fertilizers - Potassium sulphate (sulphate of potash) - Specification, Second Edition
G/SPS/N/BDI/72/Add.1 G/SPS/N/KEN/239/Add.1 G/SPS/N/RWA/65/Add.1 G/SPS/N/TZA/307/Add.1 G/SPS/N/UGA/291/Add.1 - DEAS 1176:2023, Biofertilizers - Specifications, First Edition
G/SPS/N/BDI/68/Add.1 G/SPS/N/KEN/225/Add.1 G/SPS/N/RWA/61/Add.1 G/SPS/N/TZA/290/Add.1 G/SPS/N/UGA/274/Add.1 - DEAS 1162: 2023, Fertilizers – Mono-Ammonium Phosphate and Di-Ammonium Phosphate (MAP & DAP) – Specification, First Edition
G/SPS/N/BDI/67/Add.1 G/SPS/N/KEN/224/Add.1 G/SPS/N/RWA/60/Add.1 G/SPS/N/TZA/289/Add.1 G/SPS/N/UGA/273/Add.1 - DEAS 1163:2023, Fertilizer – Single Super Phosphate — Specification, First Edition
G/SPS/N/BDI/66/Add.1 G/SPS/N/KEN/223/Add.1 G/SPS/N/RWA/59/Add.1 G/SPS/N/TZA/288/Add.1 G/SPS/N/UGA/272/Add.1 - DEAS 1167: 2023, Organic fertilizer — Specification, First Edition
G/SPS/N/BDI/65/Add.1 G/SPS/N/KEN/222/Add.1 G/SPS/N/RWA/58/Add.1 G/SPS/N/TZA/287/Add.1 G/SPS/N/UGA/271/Add.1 - DEAS 1164: 2023, Inorganic Foliar Fertilizer— Specification, First edition
G/SPS/N/BDI/64/Add.1 G/SPS/N/KEN/221/Add.1 G/SPS/N/RWA/57/Add.1 G/SPS/N/TZA/286/Add.1 G/SPS/N/UGA/270/Add.1 - DEAS 1165: 2023, Agricultural liming materials — Specification, First Edition
G/SPS/N/BDI/42/Add.2 G/SPS/N/KEN/198/Add.2 G/SPS/N/RWA/35/Add.2 G/SPS/N/TZA/256/Add.2 G/SPS/N/UGA/239/Add.2 - DEAS 1128: 2023, Food grade acesulfame potassium — Specification, First Edition
G/SPS/N/BDI/42/Add.2 G/SPS/N/KEN/198/Add.2 G/SPS/N/RWA/35/Add.2 G/SPS/N/TZA/256/Add.2 G/SPS/N/UGA/239/Add.2 - DEAS 1128: 2023, Food grade acesulfame potassium — Specification, First Edition
G/SPS/N/BDI/42/Add.2 G/SPS/N/KEN/198/Add.2 G/SPS/N/RWA/35/Add.2 G/SPS/N/TZA/256/Add.2 G/SPS/N/UGA/239/Add.2 - DEAS 1128: 2023, Food grade acesulfame potassium — Specification, First Edition
G/SPS/N/UGA/320/Add.1 - DUS 890:2023, Dried tomatoes — Specification, Second Edition
G/SPS/N/UGA/319/Add.1 - DUS 2673:2023, Tapioca pearls — Specification, First Edition
G/SPS/N/CAN/1576/Add.2 - Exemption Order in Respect of Foods for a Special Dietary Purpose
G/SPS/N/BDI/118/Add.1 G/SPS/N/KEN/297/Add.1 G/SPS/N/RWA/111/Add.1 G/SPS/N/TZA/376/Add.1 G/SPS/N/UGA/369/Add.1 - DEAS 826: 2022, Dried fish — Silver cyprinid (Rastrineobola argentea) — Specification, Second Edition
G/SPS/N/BDI/116/Add.1 G/SPS/N/KEN/295/Add.1 G/SPS/N/RWA/109/Add.1 G/SPS/N/TZA/374/Add.1 G/SPS/N/UGA/367/Add.1 - DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition
G/SPS/N/BDI/115/Add.1 G/SPS/N/KEN/294/Add.1 G/SPS/N/RWA/108/Add.1 G/SPS/N/TZA/373/Add.1 G/SPS/N/UGA/366/Add.1 - DEAS 872: 2022, Frozen octopus — Specification, Second Edition
G/SPS/N/BDI/114/Add.1 G/SPS/N/KEN/293/Add.1 G/SPS/N/RWA/107/Add.1 G/SPS/N/TZA/372/Add.1 G/SPS/N/UGA/365/Add.1 - DEAS 874: 2022, Processing and handling of prawns or shrimps — Code of practice, Second Edition
G/SPS/N/BDI/71/Add.1 G/SPS/N/KEN/229/Add.1 G/SPS/N/RWA/64/Add.1 G/SPS/N/TZA/301/Add.1 G/SPS/N/UGA/277/Add.1 - DEAS 887:2023 Crude and semi refined palm oil — Specification
G/SPS/N/BDI/70/Add.1 G/SPS/N/KEN/227/Add.1 G/SPS/N/RWA/63/Add.1 G/SPS/N/TZA/300/Add.1 G/SPS/N/UGA/276/Add.1 - DEAS 1168:2023 Edible coconut oil − Specification
G/SPS/N/BDI/69/Add.1 G/SPS/N/KEN/226/Add.1 G/SPS/N/RWA/62/Add.1 G/SPS/N/TZA/299/Add.1 G/SPS/N/UGA/275/Add.1 - DEAS 1171:2023 Peanut/groundnut flour - Specification
G/SPS/N/BDI/63/Add.2 G/SPS/N/KEN/219/Add.2 G/SPS/N/RWA/56/Add.2 G/SPS/N/TZA/285/Add.2 G/SPS/N/UGA/260/Add.2 - DEAS 893: 2023, Chilli sauce — Specification, Second Edition
G/SPS/N/BDI/62/Add.2 G/SPS/N/KEN/218/Add.2 G/SPS/N/RWA/55/Add.2 G/SPS/N/TZA/284/Add.2 G/SPS/N/UGA/259/Add.2 - DEAS 66-3: 2023, Tomato products — Specification — Part 3: Tomato juice, Third Edition
G/SPS/N/BDI/61/Add.2 G/SPS/N/KEN/217/Add.2 G/SPS/N/RWA/54/Add.2 G/SPS/N/TZA/283/Add.2 G/SPS/N/UGA/258/Add.2 - DEAS 66-2: 2023, Tomato products — Specification — Part 2: Tomato sauce and ketchup, First Edition
G/SPS/N/BDI/60/Add.2 G/SPS/N/KEN/216/Add.2 G/SPS/N/RWA/53/Add.2 G/SPS/N/TZA/282/Add.2 G/SPS/N/UGA/257/Add.2 - DEAS 66-1: 2023, Tomato products — Specification — Part 1: Canned tomato, Third Edition