Notice - Notification of WTO Members: Notice of Modification to the List of Permitted Sweeteners to Enable the Use of Saccharin and its Calcium, Potassium and Sodium Salts as Sweeteners in Preoperative Beverages - Reference Number: NOM/ADM-0066
WTO code |
G/SPS/N/CAN/991 |
Date notice |
27/01/2016 |
Notice type |
Emrgency |
Title |
Notice of Modification to the List of Permitted Sweeteners to Enable the Use of Saccharin and its Calcium, Potassium and Sodium Salts as Sweeteners in Preoperative Beverages - Reference Number: NOM/ADM-0066 |
Summary |
Health Canada's Food Directorate completed a detailed safety assessment of a food additive submission seeking approval for the use of saccharin, calcium saccharin, potassium saccharin and sodium saccharin as sweeteners in preoperative beverages.
Saccharin and its salts are already permitted for use in Canada as sweeteners in various food categories
|
Product |
Saccharin, calcium saccharin, potassium saccharin and sodium saccharin (ICS Codes: 67.220, 67.160) |
Country |
Canada |
File attach:
NCAN991.pdf
Orther Notice: