Notice - Notification of WTO Members: National Food Safety Standard: Code of Hygienic Practice for the Production of Fermented Alcoholic Beverages and their Integrated Alcoholic Beverages
| WTO code |
G/SPS/N/CHN/1006 |
| Date notice |
07/09/2015 |
| Notice type |
Regular |
| Title |
National Food Safety Standard: Code of Hygienic Practice for the Production of Fermented Alcoholic Beverages and their Integrated Alcoholic Beverages |
| Summary |
This standard applies to the production of fermented alcoholic beverages and their integrated alcoholic beverages.
|
| Product |
|
| Country |
Trung Quốc |
File attach:
NCHN1006.pdf
Orther Notice: