Notice - Notification of WTO Members: Commission Implementing Regulation (EU) 2022/1382 of 8 August 2022 concerning the authorisation of a preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM 12856 as a feed additive for all animal species


WTO code G/SPS/N/EU/589
Date notice 11/08/2022
Notice type Regular
Title Commission Implementing Regulation (EU) 2022/1382 of 8 August 2022 concerning the authorisation of a preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM 12856 as a feed additive for all animal species
Summary

 Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such an authorisation. In accordance with Article 7(1) of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of a preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM12856. That application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003. The application concerns the authorisation of the preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM 12856 as a feed additive for all animal species, to be classified in the additive category 'technological additives'. The European Food Safety Authority ('the Authority') concluded in its opinion of 26 January 2022 that, under the proposed conditions of use, the preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM 12856 does not have an adverse effect on animal health, consumer safety or the environment. It also concluded that the additive is not irritant for eyes and skin but should be considered a respiratory sensitiser and no conclusions could be drawn on the skin sensitisation potential of the additive. Therefore, the Commission considers that appropriate protective measures should be taken to prevent adverse effects on human health, in particular as regards the users of the additive. The Authority also concluded that the preparation concerned has the potential to improve the preservation of nutrients in silage prepared with easy and moderately difficult to ensile material. It also verified the report on the method of analysis of the feed additives in feed submitted by the Reference Laboratory set up by Regulation (EC) No 1831/2003. The assessment of the preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM12856 shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003 are satisfied. Accordingly, the use of the preparation should be authorised as specified in the Annex to this Regulation.

Product Preparations of a kind used in animal feeding (HS code(s): 2309)
Country European Union

File attach:
NEU589.pdf

Orther Notice:


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G/SPS/N/BRA/2078 - RIG.MU.SP.BO.CA.OV.SU.FI.SET.22. Sanitary requirements for the import of offals and other non-edible by-products of cattle, sheep, goats and pigs for industrial purposes (except brain, marrow, tonsils, ganglia, lymphonodes, thymus, pancreas, spleen and intestines).
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G/SPS/N/CHN/1246 - National Food Safety Standard of the P.R.C.: Food additive Disodium EDTA No. 1 Amendment
G/SPS/N/CHN/1247 - National Food Safety Standard of the P.R.C.: Food additive Sodium sulfate No. 1 Amendment.
G/SPS/N/CHN/1248 - National Food Safety Standard of the P.R.C.: Food additive Methyl Cellulose
G/SPS/N/CHN/1249 - National Food Safety Standard of the P.R.C.: Food additive Sodium Formate
G/SPS/N/CHN/1250 - National Food Safety Standard of the P.R.C.: Food additive Quinoline Yellow
G/SPS/N/CHN/1251 - National Food Safety Standard of the P.R.C.: Food additive Morpholine Fatty Acid Salt Fruit Wax
G/SPS/N/CHN/1252 - National Food Safety Standard of the P.R.C.: Food additive Calcium Hydroxide
G/SPS/N/CHN/1253 - National Food Safety Standard of the P.R.C.: Food additive Lactitol (also known as 4-O-β-D-Galactopyranosyl-D-glucitol)
G/SPS/N/CHN/1254 - National Food Safety Standard of the P.R.C.: Food additive Food enzymes preparations.
G/SPS/N/CHN/1255 - National Food Safety Standard of the P.R.C.: Food additive Pentaerythritol Ester of Wood Rosin.
G/SPS/N/CHN/1256 - National Food Safety Standard of the P.R.C.: Food additive Cellulose
G/SPS/N/CHN/1257 - National Food Safety Standard of the P.R.C for uses of food additives
G/SPS/N/CHN/1258 - National Food Safety Standard of the P.R.C.: Food additive Iron Tartrate
G/SPS/N/CHN/1259 - National Food Safety Standard of the P.R.C.: Food additive Quillaja extract
G/SPS/N/CHN/1260 - National Food Safety Standard of the P.R.C.: Food additive Chromium Theaflavins
G/SPS/N/CHN/1261 - National Food Safety Standard of the P.R.C.: Food additive Advantame.
G/SPS/N/CHN/1262 - National Food Safety Standard of the P.R.C.: Food additive 5-Pentyl-3H-furan-2-one.
G/SPS/N/IND/288 - Draft Food Safety and Standards (Labelling & Display) Amendment Regulations, 2022
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G/SPS/N/BRA/2076 - Ordinance SDA No. 656, 16 September 2022 - Authorizes the importation, transport and storage of Foot-and-mouth disease (FMD) virus strains in the country for the production, quality control, commercialization and exportation of veterinary products, active and inactivated antigens, as well as for carrying out diagnosis and research of interest to the animal health defense
G/SPS/N/CRI/249 - Resolution No. 225-2022-NR-ARP-SFE - State Phytosanitary Service, Standards and Regulations Department, Pest Risk Analysis Unit, amending the phytosanitary measures introduced to mitigate the risk of introduction of insects of the Diaspididae and Coccidae families (Hemiptera: Coccoidea: Diaspididae and Coccidae) in fresh produce for consumption, fresh produce for industry, fresh cut flowers for ornamental purposes and fresh cut foliage for ornamental purposes. San José, at 10.20 a.m. on 7 September 2022
G/SPS/N/BRA/2073 - Draft Resolution number 1113, 6 September 2022
G/SPS/N/BRA/2074 - Draft Resolution number 1114, 6 September 2022
G/SPS/N/EU/524/Add.1 - Recycled plastic materials and articles intended to come into contact with foods
G/SPS/N/UKR/187 - Resolution of the Cabinet of Ministers of Ukraine of 10 September 2022 No. 1029 "On Amendment to Paragraph 1 of the Resolution of the Cabinet of Ministers of Ukraine of 1 April 2022 No. 398" "Some issues of implementation of phytosanitary measures and procedures under martial law"
G/SPS/N/BRA/2003/Add.1 - Draft Resolution number 1060, 20 December 2021
G/SPS/N/BRA/2013/Add.1 - Draft Resolution number 1078, 25 Februrary 2022
G/SPS/N/BRA/2014/Add.1 - Draft Resolution number 1079, 25 February 2022
G/SPS/N/BRA/2017/Add.1 - Draft Resolution number 1080, 10 March 2022
G/SPS/N/BRA/2018/Add.1 - Draft Resolution number 1081, 10 March 2022
G/SPS/N/BRA/2019/Add.1 - Draft Resolution number 1082, 16 March 2022
G/SPS/N/BRA/2020/Add.1 - Draft resolution number 1089, 31 March 2022
G/SPS/N/BRA/2026/Add.1 - Draft Resolution number 1088, 24 March 2022
G/SPS/N/BRA/2027/Add.1 - Draft Resolution number 1087, 18 March 2022
G/SPS/N/BRA/2028/Add.1 - Draft Resolution number 1086, 18 March 2022
G/SPS/N/BRA/2029/Add.1 - Draft Resolution number 1085, 17 March 2022
G/SPS/N/BRA/2030/Add.1 - Draft Resolution number 1084, 17 March 2022
G/SPS/N/BRA/2031/Add.1 - Draft Resolution number 1083, 17 March 2022
G/SPS/N/BRA/2036/Add.1 - Draft Resolution number 1090, 20 April 2022
G/SPS/N/BRA/2037/Add.1 - Draft Resolution number 1091, 20 April 2022