Notice - Notification of WTO Members: Commission Implementing Regulation (EU) 2022/1382 of 8 August 2022 concerning the authorisation of a preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM 12856 as a feed additive for all animal species


WTO code G/SPS/N/EU/589
Date notice 11/08/2022
Notice type Regular
Title Commission Implementing Regulation (EU) 2022/1382 of 8 August 2022 concerning the authorisation of a preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM 12856 as a feed additive for all animal species
Summary

 Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such an authorisation. In accordance with Article 7(1) of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of a preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM12856. That application was accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003. The application concerns the authorisation of the preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM 12856 as a feed additive for all animal species, to be classified in the additive category 'technological additives'. The European Food Safety Authority ('the Authority') concluded in its opinion of 26 January 2022 that, under the proposed conditions of use, the preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM 12856 does not have an adverse effect on animal health, consumer safety or the environment. It also concluded that the additive is not irritant for eyes and skin but should be considered a respiratory sensitiser and no conclusions could be drawn on the skin sensitisation potential of the additive. Therefore, the Commission considers that appropriate protective measures should be taken to prevent adverse effects on human health, in particular as regards the users of the additive. The Authority also concluded that the preparation concerned has the potential to improve the preservation of nutrients in silage prepared with easy and moderately difficult to ensile material. It also verified the report on the method of analysis of the feed additives in feed submitted by the Reference Laboratory set up by Regulation (EC) No 1831/2003. The assessment of the preparation of Propionibacterium freudenreichii DSM 33189 and Lentilactobacillus buchneri DSM12856 shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003 are satisfied. Accordingly, the use of the preparation should be authorised as specified in the Annex to this Regulation.

Product Preparations of a kind used in animal feeding (HS code(s): 2309)
Country European Union

File attach:
NEU589.pdf

Orther Notice:


G/TBT/N/USA/2081/Rev.1 - SB 1013 Addition of New Beverage Containers Permanent Regulations;
G/TBT/N/USA/2062/Add.5 - Extension of Postponement of Effectiveness for Certain Provisions of Trichloroethylene (TCE); Regulation Under the Toxic Substances Control Act (TSCA)
G/TBT/N/TZA/1385 - DARS 1037:2025,Domiati cheese — Specification, First edition
G/TBT/N/TZA/1384 - DARS 1043:2025, Harzer cheese — Specification, First edition;
G/TBT/N/TZA/1383 - DARS 1044:2025,.Romadur cheese — Specification, First edition ; (9 page(s), in English)
G/TBT/N/TZA/1382 - DARS 1045:2025,Labneh — Specification, First edition; (9 page(s), in English)
G/TBT/N/TZA/1381 - DARS 1046:2025,Blended Mozzarella cheese — Specification, First edition; (9 page(s), in English)
G/TBT/N/TZA/1380 - DARS 1057:2025, Yoghurt — Specification, First edition.; (9 page(s), in English)
G/TBT/N/TZA/1379 - DARS 1047:2025,Blended ice cream — Specification, First edition; (9 page(s), in English)
G/TBT/N/TZA/1378 - DARS 1038:2025,Karish cheese — Specification, First edition; (9 page(s), in English)
G/TBT/N/TZA/1377 - DARS 1042:2025, Butterkase cheese — Specification, First edition; (9 page(s), in English)
G/TBT/N/TZA/1376 - DARS 1039:2025,Limburger cheese — Specification, First edition ; (9 page(s), in English)
G/TBT/N/NZL/133/Add.2 - Proactive Release: Cabinet paper removing barriers to overseas building products
G/TBT/N/KGZ/58 - Draft amendments to the Requirements for the implementation, maintenance and evaluation of the quality management system of medical devices, depending on the potential risk of their use (2 pages, in Russian); (2 page(s), in Russian)
G/TBT/N/JPN/871/Add.1 - Proposed revision of Ministerial Ordinance on the Specifications and Standards of Feeds and Feed Additives
G/TBT/N/CHN/2102 - National Standards of the P.R.C., Minimum allowable values of energy efficiency and energy efficiency grades of LED products for indoor lighting; (8 page(s), in Chinese)
G/TBT/N/CHN/2101 - National Standard of the P.R.C.,Firefighter's emergency call; (59 page(s), in Chinese)
G/TBT/N/CHN/2100 - National Standard of the P.R.C., Minimum allowable values of the energy efficiency and energy efficiency grades for ducted air conditioners; (6 page(s), in Chinese)
G/TBT/N/CHL/748 - PROYECTO REGULATORIO, INCORPORA A LOS REACTIVOS DE DIAGNÓSTICO IN VITRO PARA CALIFICACIÓN MICROBIOLÓGICA DE DONACIONES EN SERVICIOS DE SANGRE QUE SE INDICAN, AL RÉGIMEN DE CONTROL SANITARIO ESTABLECIDO EN EL ARTÍCULO 111 DEL CÓDIGO SANITARIO (Draft regulation incorporating the indicated in vitro diagnostic reagents for the microbiological qualification of blood donations into the health control system established in Article 111 of the Health Code); (3 pages, in Spanish)
G/TBT/N/BRA/1601 - Public Consultation No. 22, 19 August 2025; (2 page(s), in Portuguese)
G/TBT/N/BRA/1591/Add.1 - Ordinance No. 459, 9 August 2025
G/TBT/N/BRA/1489/Add.1 - SDA/MAPA Ordinance No. 1.358, 14 August 2025
G/TBT/N/BRA/1489/Add.1 - SDA/MAPA Ordinance No. 1.358, 14 August 2025
G/TBT/N/BRA/1489/Add.1 - SDA/MAPA Ordinance No. 1.358, 14 August 2025
G/TBT/N/BRA/1489/Add.1 - SDA/MAPA Ordinance No. 1.358, 14 August 2025
G/TBT/N/BRA/475/Add.3 - Public Consultation No. 24, 19 August 2025
G/TBT/N/AUS/183 - Consultation paper: Proposed amendments to the Poisons Standard in relation to homosalate, oxybenzone and benzophenone;
G/SPS/N/TZA/470 - DARS 1037:2025, Domiati cheese — Specification, First Edition.
G/SPS/N/TZA/469 - DARS 1039:2025, Limburger cheese — Specification , First Edition.
G/SPS/N/TZA/468 - DARS 1042:2025, Butterkase cheese — Specification, First Edition.
G/SPS/N/TZA/467 - DARS 1043:2025, Harzer cheese — Specification, First Edition
G/SPS/N/TZA/466 - DARS 1045:2025, Labneh cheese — Specification, First Edition.
G/SPS/N/TZA/465 - DARS 1044:2025, Romadur cheese — Specification, First Edition
G/SPS/N/TZA/464 - DARS 1046:2025, Blended Mozzarella cheese — Specification, First Edition.
G/SPS/N/TZA/463 - DARS 1047:2025, Blended ice cream — Specification, First Edition.
G/SPS/N/TZA/462 - DARS 1057:2025, Yoghurt — Specification, First Edition.
G/SPS/N/TZA/461 - DARS 1038:2025, Karish cheese — Specification, First edition.
G/SPS/N/NZL/781/Add.1 - Notification of adoption, publication or entry into force of regulation
G/SPS/N/JPN/1353/Add.1 - Notification of adoption, publication or entry into force of regulation
G/SPS/N/GEO/34 - On the approval of the health rules as regards animal by-products and derived products not intended for human consumption.
G/SPS/N/CAN/1603 - Proposed Maximum Residue Limit: Metamitron (PMRL2025-15)
G/SCM/N/428/AUS/Corr.1 - The investigations on "Certain hot-rolled deformed steel reinforcing bar in lengths"
G/ADP/N/193/ISL/Rev.1 G/SCM/N/202/ISL/Rev.1 - The establishment of the authority competent
G/AG/N/CHE/136 - Concerns imports under tariff quotas (Table MA:2) during the calendar year 2024
GPA/LEGIS/CAN/1 - Amendments to the Canadian International Trade Tribunal Procurement Inquiry Regulations
G/TFA/N/SWZ/8 - The notification G/TFA/N/SWZ/5/Rev.1
G/SPS/N/RUS/303/Add.2 - Modification of content and/or scope of previously notified regulation
G/SPS/N/RUS/300/Add.1 - Withdrawal of regulation
G/SPS/N/AUS/620 - Proposal to amend Schedule 20 of the revised Australia New Zealand Food Standards Code (5 August 2025)
G/SPS/N/AUS/502/Add.22 - Update to pest risk analysis for khapra beetle