Notice - Notification of WTO Members: QR Code Verifiable Phytosanitary Certificates


WTO code G/SPS/N/TUR/140/Add.1
Date notice 19/02/2024
Notice type Regular
Title QR Code Verifiable Phytosanitary Certificates
Summary

In order to prevent the fake issuance of Phytosanitary Certificates (PC) or PC for Re-Export used in the export of plants, plant products and other substances, the "QR Code Verifiable Phytosanitary Certificate" implementation has been gradually introduced. This change was published on 26 January 2024 with the symbol G/SPS/N/TUR/140.

In addition to the notification, the following issues have been added:

1. In G/SPS/N/TUR/140, it was stated that PCs (including PC for Re-export) will contain a QR code in the number 2 digit, which enables verification. And it is indicated that only the content of the certificate will be displayed without wet signature and stamp during the query phase with the QR code and also original certificates sent to the recipient countries with the product will be QR coded, wet signed and stamped. In addition:

1.1. The Ministry's logo located in the middle of the QR code that enables verification can be printed in red or black;

1.2. In the verification made through the link (https://tbs.tarbil.gov.tr/Main/PhytosanitaryCertificate) for PCs, in the number 2 digit of the PC:

1.2.a. It can be seen whether the consignment has left Türkiye or not with the yellow and green colored markings;

1.2.b. Inquiry date and time, declaration number issued at Turkish Customs and "COPY" statement will be included;

1.3. The inquiry date/time, declaration number and "COPY" statement will not be included in the original wet signed certificates accompanying the consignment; 

1.4. If the PC is not issued by the Türkiye NPPO, in a red box "The Phytosanitary Certificate is not issued by the Türkiye National Plant Protection Service." statement can be seen.

2. In G/SPS/N/TUR/140, it was stated that by querying the QR Code Verifiable PC (except PC for Reexport) issued only for fresh fruit and vegetable products, it can be seen whether the consignment has left Turkish Customs or not. In addition: 

2.1. If the exporter requests, it will be possible to see whether the products which are not only fresh fruit and vegetable products but also other products are left Turkish Customs or not.

In addition to the items above and items included in the notification with the symbol G/SPS/N/TUR/140, during the verification made through the link https://tbs.tarbil.gov.tr/Main/PhytosanitaryCertificate, a fade "COPY" statement will be visible in the background of the PC displayed.

 

Product
Country Turkey

File attach:
NTUR140A1.pdf

Orther Notice:


G/SPS/N/USA/3544 - Receipt of a Pesticide Petition Filed for Residues of Pesticide Chemicals in or on Various Commodities.
G/SPS/N/USA/3543 - Thiamethoxam Pesticide Tolerance. Final Rule.
G/SPS/N/UKR/256 - Draft Order of the Ministry of Health of Ukraine "On Approval of the Requirements Restricting the Use of Certain Epoxy Derivatives in Materials and Articles Intended to Come into Contact with Food".
G/SPS/N/UKR/253/Add.1 - Draft Order of the Ministry of Economy, Environment and Agriculture of Ukraine "On approval of the Procedure for monitoring and reporting on antimicrobial resistance of zoonotic pathogens and commensal bacteria"
G/SPS/N/KGZ/42 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common Sanitary- Epidemiological and Hygienic Requirements for Products Subject to Sanitary- Epidemiological Supervision (Control).
G/SPS/N/CAN/1628 - Modification to the List of Permitted Food Enzymes to authorize the use of polygalacturonase from a new source.
G/SPS/N/CAN/1629 - Modification to the List of Permitted Food Enzymes to authorize the use of phospholipase A1 from a new source.
G/SPS/N/SLV/109/Add.1 - RTS 65.02.01:13 Límites Máximos de Residuos de Plaguicidas Químicos en Frutas y Hortalizas para Producción Nacional e Importación
G/SPS/N/JPN/1380 - Revocation of designation of zinc bacitracin and calcium halofuginone polystyrenesulfonate as feed additives.
G/SPS/N/JPN/1379 - Emergency measures to mitigate the risk of introducing Bactrocera dorsalis species complex.
G/SPS/N/THA/724/Add.1 - Ministry of Public Health (MOPH) Notification No. 461 entitled "Extraction Solvent for use in Food Production"
G/SPS/N/MYS/70 - Proposed Amendment of the Food Act 1983 (Act 281)
G/SPS/N/UKR/252/Add.1 - Draft Order of the Ministry of Economy, Environment and Agriculture of Ukraine "On Amendments to the Order of the Ministry of Agrarian Policy and Food of Ukraine No. 813 of 20 October 2022"
G/SPS/N/RUS/343 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common Sanitary- Epidemiological and Hygienic Requirements for Products Subject to Sanitary- Epidemiological Supervision (Control)
G/SPS/N/MYS/70 - Proposed Amendment of the Food Act 1983 [Act 281]
G/SPS/N/EU/902 - Commission Implementing Regulation (EU) 2025/2615 of 17 December 2025 amending Annex II to Implementing Regulation (EU) 2021/403 as regards the model animal health certificate and the model declaration for the re-entry into the Union of registered horses for competition (Text with EEA relevance).
G/SPS/N/EU/901 - Commission Implementing Regulation (EU) 2025/2245 of 7 November 2025 amending Implementing Regulation (EU) 2017/2470 as regards the conditions of use of the novel food Schizochytrium sp. (ATCC PTA-9695) oil (Text with EEA relevance).
G/SPS/N/EU/876/Add.1 - Requirements to prevent the entry into, and spread within, the Union territory, of Aromia bungii (Faldermann)
G/SPS/N/EU/860/Add.1 - Denial of the renewal of the authorisation of Patent Blue V as a feed additive for non-food producing animals
G/SPS/N/EU/851/Add.2/Corr.1 - The listing and the measures for regulated non-quarantine pests
G/SPS/N/CHN/1356 - National Food Safety Standard of the P.R.C.: Maximum Residue Limits for Pesticides in Foods.
G/SPS/N/BDI/82/Add.1 G/SPS/N/KEN/249/Add.1 G/SPS/N/RWA/75/Add.1 G/SPS/N/TZA/317/Add.1 G/SPS/N/UGA/301/Add.1 - DEAS 912: 2023, Fertilizers - Nitrogen, Phosphorous and Potassium (NPK) compound - Specification, Second Edition
G/SPS/N/BDI/81/Add.1 G/SPS/N/KEN/248/Add.1 G/SPS/N/RWA/74/Add.1 G/SPS/N/TZA/316/Add.1 G/SPS/N/UGA/300/Add.1 - DEAS 911: 2023, Fertilizers - Ammonium Sulphate (Sulphate of Ammonia) - Specification, Second Edition
G/SPS/N/BDI/80/Add.1 G/SPS/N/KEN/247/Add.1 G/SPS/N/RWA/73/Add.1 G/SPS/N/TZA/315/Add.1 G/SPS/N/UGA/299/Add.1 - DEAS 909: 2023, Fertilizers - Calcium ammonium nitrate (CAN) - Specification, Second Edition
G/SPS/N/BDI/79/Add.1 G/SPS/N/KEN/246/Add.1 G/SPS/N/RWA/72/Add.1 G/SPS/N/TZA/314/Add.1 G/SPS/N/UGA/298/Add.1 - DEAS 910: 2023, Fertilizers - Urea - Specification
G/SPS/N/BDI/78/Add.1 G/SPS/N/KEN/245/Add.1 G/SPS/N/RWA/71/Add.1 G/SPS/N/TZA/313/Add.1 G/SPS/N/UGA/297/Add.1 - DEAS 908: 2023, Fertilizers - Potassium chloride (muriate of potash) - Specification, Second Edition
G/SPS/N/BDI/77/Add.1 G/SPS/N/KEN/244/Add.1 G/SPS/N/RWA/70/Add.1 G/SPS/N/TZA/312/Add.1 G/SPS/N/UGA/296/Add.1 - DEAS 907: 2023, Fertilizers - Potassium sulphate (sulphate of potash) - Specification, Second Edition
G/SPS/N/BDI/72/Add.1 G/SPS/N/KEN/239/Add.1 G/SPS/N/RWA/65/Add.1 G/SPS/N/TZA/307/Add.1 G/SPS/N/UGA/291/Add.1 - DEAS 1176:2023, Biofertilizers - Specifications, First Edition
G/SPS/N/BDI/68/Add.1 G/SPS/N/KEN/225/Add.1 G/SPS/N/RWA/61/Add.1 G/SPS/N/TZA/290/Add.1 G/SPS/N/UGA/274/Add.1 - DEAS 1162: 2023, Fertilizers – Mono-Ammonium Phosphate and Di-Ammonium Phosphate (MAP & DAP) – Specification, First Edition
G/SPS/N/BDI/67/Add.1 G/SPS/N/KEN/224/Add.1 G/SPS/N/RWA/60/Add.1 G/SPS/N/TZA/289/Add.1 G/SPS/N/UGA/273/Add.1 - DEAS 1163:2023, Fertilizer – Single Super Phosphate — Specification, First Edition
G/SPS/N/BDI/66/Add.1 G/SPS/N/KEN/223/Add.1 G/SPS/N/RWA/59/Add.1 G/SPS/N/TZA/288/Add.1 G/SPS/N/UGA/272/Add.1 - DEAS 1167: 2023, Organic fertilizer — Specification, First Edition
G/SPS/N/BDI/65/Add.1 G/SPS/N/KEN/222/Add.1 G/SPS/N/RWA/58/Add.1 G/SPS/N/TZA/287/Add.1 G/SPS/N/UGA/271/Add.1 - DEAS 1164: 2023, Inorganic Foliar Fertilizer— Specification, First edition
G/SPS/N/BDI/64/Add.1 G/SPS/N/KEN/221/Add.1 G/SPS/N/RWA/57/Add.1 G/SPS/N/TZA/286/Add.1 G/SPS/N/UGA/270/Add.1 - DEAS 1165: 2023, Agricultural liming materials — Specification, First Edition
G/SPS/N/BDI/42/Add.2 G/SPS/N/KEN/198/Add.2 G/SPS/N/RWA/35/Add.2 G/SPS/N/TZA/256/Add.2 G/SPS/N/UGA/239/Add.2 - DEAS 1128: 2023, Food grade acesulfame potassium — Specification, First Edition
G/SPS/N/BDI/42/Add.2 G/SPS/N/KEN/198/Add.2 G/SPS/N/RWA/35/Add.2 G/SPS/N/TZA/256/Add.2 G/SPS/N/UGA/239/Add.2 - DEAS 1128: 2023, Food grade acesulfame potassium — Specification, First Edition
G/SPS/N/BDI/42/Add.2 G/SPS/N/KEN/198/Add.2 G/SPS/N/RWA/35/Add.2 G/SPS/N/TZA/256/Add.2 G/SPS/N/UGA/239/Add.2 - DEAS 1128: 2023, Food grade acesulfame potassium — Specification, First Edition
G/SPS/N/UGA/320/Add.1 - DUS 890:2023, Dried tomatoes — Specification, Second Edition
G/SPS/N/UGA/319/Add.1 - DUS 2673:2023, Tapioca pearls — Specification, First Edition
G/SPS/N/CAN/1576/Add.2 - Exemption Order in Respect of Foods for a Special Dietary Purpose
G/SPS/N/BDI/118/Add.1 G/SPS/N/KEN/297/Add.1 G/SPS/N/RWA/111/Add.1 G/SPS/N/TZA/376/Add.1 G/SPS/N/UGA/369/Add.1 - DEAS 826: 2022, Dried fish — Silver cyprinid (Rastrineobola argentea) — Specification, Second Edition
G/SPS/N/BDI/116/Add.1 G/SPS/N/KEN/295/Add.1 G/SPS/N/RWA/109/Add.1 G/SPS/N/TZA/374/Add.1 G/SPS/N/UGA/367/Add.1 - DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition
G/SPS/N/BDI/115/Add.1 G/SPS/N/KEN/294/Add.1 G/SPS/N/RWA/108/Add.1 G/SPS/N/TZA/373/Add.1 G/SPS/N/UGA/366/Add.1 - DEAS 872: 2022, Frozen octopus — Specification, Second Edition
G/SPS/N/BDI/114/Add.1 G/SPS/N/KEN/293/Add.1 G/SPS/N/RWA/107/Add.1 G/SPS/N/TZA/372/Add.1 G/SPS/N/UGA/365/Add.1 - DEAS 874: 2022, Processing and handling of prawns or shrimps — Code of practice, Second Edition
G/SPS/N/BDI/71/Add.1 G/SPS/N/KEN/229/Add.1 G/SPS/N/RWA/64/Add.1 G/SPS/N/TZA/301/Add.1 G/SPS/N/UGA/277/Add.1 - DEAS 887:2023 Crude and semi refined palm oil — Specification
G/SPS/N/BDI/70/Add.1 G/SPS/N/KEN/227/Add.1 G/SPS/N/RWA/63/Add.1 G/SPS/N/TZA/300/Add.1 G/SPS/N/UGA/276/Add.1 - DEAS 1168:2023 Edible coconut oil − Specification
G/SPS/N/BDI/69/Add.1 G/SPS/N/KEN/226/Add.1 G/SPS/N/RWA/62/Add.1 G/SPS/N/TZA/299/Add.1 G/SPS/N/UGA/275/Add.1 - DEAS 1171:2023 Peanut/groundnut flour - Specification
G/SPS/N/BDI/63/Add.2 G/SPS/N/KEN/219/Add.2 G/SPS/N/RWA/56/Add.2 G/SPS/N/TZA/285/Add.2 G/SPS/N/UGA/260/Add.2 - DEAS 893: 2023, Chilli sauce — Specification, Second Edition
G/SPS/N/BDI/62/Add.2 G/SPS/N/KEN/218/Add.2 G/SPS/N/RWA/55/Add.2 G/SPS/N/TZA/284/Add.2 G/SPS/N/UGA/259/Add.2 - DEAS 66-3: 2023, Tomato products — Specification — Part 3: Tomato juice, Third Edition
G/SPS/N/BDI/61/Add.2 G/SPS/N/KEN/217/Add.2 G/SPS/N/RWA/54/Add.2 G/SPS/N/TZA/283/Add.2 G/SPS/N/UGA/258/Add.2 - DEAS 66-2: 2023, Tomato products — Specification — Part 2: Tomato sauce and ketchup, First Edition
G/SPS/N/BDI/60/Add.2 G/SPS/N/KEN/216/Add.2 G/SPS/N/RWA/53/Add.2 G/SPS/N/TZA/282/Add.2 G/SPS/N/UGA/257/Add.2 - DEAS 66-1: 2023, Tomato products — Specification — Part 1: Canned tomato, Third Edition