Notice - Notification of WTO Members: Laboratory Accreditation for Analyses of Foods; Program Implementation; Determination of Sufficient Laboratory Capacity for Import-Related Food Testing Covered by the Regulation; Notification


WTO code G/SPS/N/USA/3135/Add.4
Date notice 10/06/2024
Notice type Regular
Title Laboratory Accreditation for Analyses of Foods; Program Implementation; Determination of Sufficient Laboratory Capacity for Import-Related Food Testing Covered by the Regulation; Notification
Summary

The Food and Drug Administration (FDA or we) has determined that there is sufficient laboratory capacity in the Laboratory Accreditation for Analyses of Foods (LAAF) program for the import-related food testing covered by the LAAF regulation for mycotoxins. As sufficient capacity is reached for additional analytes covered under the import- related food testing provisions of the LAAF regulation, those specific analytes and compliance dates will be posted on the LAAF Dashboard. Owners and consignees of imported food subject to the LAAF regulation must use a LAAF- accredited laboratory to conduct covered import-related food testing starting on the applicable compliance date, which is six months from the date a specific analyte is listed on a public registry, based on FDA's determination that sufficient laboratory capacity has been achieved for such analyte. FDA has not yet made a capacity determination for the other food testing circumstances covered by the LAAF regulation.

Compliance dates: A LAAF- accredited laboratory must conduct certain import-related food testing covered by the LAAF regulation (21 CFR 1.1107(a)(4), (5)) beginning six months from the date a specific analyte is posted on the LAAF Dashboard at https://datadashboard.fda.gov/ora/fd/laaf.htm.

Product All food except meat, poultry, and processed egg products under the jurisdiction of the US Food Safety and Inspection Service; ICS Code(s): 67
Country United States

File attach:
NUSA3135A4.pdf

Orther Notice:


G/SPS/N/JPN/1323 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)
G/SPS/N/JPN/1324 - Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards)
G/SPS/N/UKR/235 - Draft Order of the Ministry of Health of Ukraine "On Approval of Requirements for Smoke Flavourings"
G/SPS/N/USA/3368/Add.2 - Color Additive Petition From Center for Science in the Public Interest, et al.; Request To Revoke Color Additive Listing for Use of FD&C Red No. 3 in Food and Ingested Drugs; Final Amendment; Order
G/SPS/N/USA/3502 - Receipt of a Pesticide Petition Filed for Residues of Pesticide Chemicals in or on Various Commodities (November 2024)
G/SPS/N/USA/3501 - Ethiprole; Pesticide Tolerances. Final Rule.
G/SPS/N/ARE/288/Corr.1, G/SPS/N/BHR/244/Corr.1, G/SPS/N/KWT/163/Corr.1, G/SPS/N/OMN/139/Corr.01, G/SPS/N/QAT/143/Corr.1, G/SPS/N/SAU/548/Corr.1, G/SPS/N/YEM/84/Corr.1 - BAKER'S YEAST AND INACTIVE DRIED YEAST
G/SPS/N/KWT/168 - Implementation of GSO Technical Regulation 2483:2024 regarding Trans Fats
G/SPS/N/UKR/234 - Draft Resolution of the Cabinet of Ministers of Ukraine "On Approval of the Procedure for Classifying Drinking Water as Natural Mineral Water".
G/SPS/N/ARE/292, G/SPS/N/BHR/248, G/SPS/N/KWT/167, G/SPS/N/OMN/143, G/SPS/N/QAT/147, G/SPS/N/SAU/552, G/SPS/N/YEM/88 - Flavoured concentrated drinks
G/SPS/N/CHL/816/Corr.1 - Resolución No 8.353 de 2024: modifica resolución No 1.364 de 2023 que reconoce centro de producción Special new fruit licensing (SNFL) mediterraneo S.L. para el envío de estacas sin enraizar y plantas in vitro de vid (Vitis vinifera), desde Murcia, España a Chile, deroga resolución No 239 de 2024
G/SPS/N/ARE/291, G/SPS/N/BHR/247, G/SPS/N/KWT/166, G/SPS/N/OMN/142, G/SPS/N/QAT/146, G/SPS/N/SAU/551, G/SPS/N/YEM/87 - BAKER'S YEAST AND INACTIVE DRIED YEAST
G/SPS/N/CAN/1577/Add.1 - Established Maximum Residue Limit: Flupyradifurone
G/SPS/N/ARE/206/Add.2, G/SPS/N/BHR/214/Add.2, G/SPS/N/KWT/79/Add.2, G/SPS/N/OMN/111/Add.2, G/SPS/N/QAT/115/Add.2, G/SPS/N/SAU/436/Add.2, G/SPS/N/YEM/56/Add.2 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "Additives Permitted for Use in Food Stuffs"
G/SPS/N/GEO/33 - Technical Regulation - Rules for combating the citrus fruit borer Anoplophora chinensis (Forster)
G/SPS/N/CHN/1324 - Administrative Provisions of the People's Republic of China on Registration of Overseas Manufacturers of Imported Food (Draft for comments).
G/SPS/N/EU/799/Corr.1 - 2024/90626: Commission Implementing Regulation (EU) 2024/2427 of 16 September 2024 concerning the authorisation of coriander essential oil from Coriandrum sativum L. as a feed additive for all animal species (Text with EEA relevance)
G/SPS/N/UGA/416 - DUS 2245:2024, Safety of foodstuffs — Requirements, Second edition.
G/SPS/N/ARE/285, G/SPS/N/BHR/241, G/SPS/N/KWT/160, G/SPS/N/OMN/136, G/SPS/N/QAT/140, G/SPS/N/SAU/545, G/SPS/N/YEM/81 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Final Draft of "Standard SOYBEANS".
G/SPS/N/ARE/286, G/SPS/N/BHR/242, G/SPS/N/KWT/161, G/SPS/N/OMN/137, G/SPS/N/QAT/141, G/SPS/N/SAU/546, G/SPS/N/YEM/82 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Final Draft of "KLEIJA"
G/SPS/N/ARE/287, G/SPS/N/BHR/243, G/SPS/N/KWT/162, G/SPS/N/OMN/138, G/SPS/N/QAT/142, G/SPS/N/SAU/547, G/SPS/N/YEM/83 - WHEAT BRAN
G/SPS/N/ARE/288, G/SPS/N/BHR/244, G/SPS/N/KWT/163, G/SPS/N/OMN/139, G/SPS/N/QAT/143, G/SPS/N/SAU/548, G/SPS/N/YEM/84 - BAKER'S YEAST AND INACTIVE DRIED YEAST.
G/SPS/N/ARE/289, G/SPS/N/BHR/245, G/SPS/N/KWT/164, G/SPS/N/OMN/140, G/SPS/N/QAT/144, G/SPS/N/SAU/549, G/SPS/N/YEM/85 - The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Final Draft of "Plant-based substitutes for meat and other products of animal origin (Vegetarians, Vegan)"
G/SPS/N/BDI/124, G/SPS/N/KEN/321, G/SPS/N/RWA/117, G/SPS/N/TZA/419, G/SPS/N/UGA/410 - DEAS 1243: 2024, Meat soup stock — Specification, First Edition.
G/SPS/N/BDI/125, G/SPS/N/KEN/322, G/SPS/N/RWA/118, G/SPS/N/TZA/420, G/SPS/N/UGA/411 - DEAS 953: 2024, Dressed poultry — Specification
G/SPS/N/BDI/126, G/SPS/N/KEN/323, G/SPS/N/RWA/119, G/SPS/N/TZA/421, G/SPS/N/UGA/412 - DEAS 26: 2024, Canned corned beef — Specification, Second Edition
G/SPS/N/BDI/127, G/SPS/N/KEN/324, G/SPS/N/RWA/120, G/SPS/N/TZA/422, G/SPS/N/UGA/413 - DEAS 84-1: 2024, Meat grades and meat cuts — Specification — Part 1: Beef grades and cuts, Third Edition
G/SPS/N/BDI/128, G/SPS/N/KEN/325, G/SPS/N/RWA/121, G/SPS/N/TZA/423, G/SPS/N/UGA/414 - DEAS 1242: 2024, Processed Meats — Code of Practice, First Edition.
G/SPS/N/BDI/129, G/SPS/N/KEN/326, G/SPS/N/RWA/122, G/SPS/N/TZA/424, G/SPS/N/UGA/415 - DEAS 955: 2024, Production of packaged meat products — Hygienic requirements
G/SPS/N/CAN/1572/Add.1 - Established Maximum Residue Limits: Pyridate
G/SPS/N/CAN/1573/Add.1 - Established Maximum Residue Limits: Spiromesifen
G/SPS/N/CAN/1574/Add.1 - Established Maximum Residue Limit: Triallate
G/SPS/N/EU/774/Add.1 - Use of bisphenol A (BPA) and other bisphenols and bisphenol derivatives with harmonized classification for specific hazardous properties in certain materials and articles intended to come into contact with food
G/SPS/N/USA/3305/Add.2 - Food Contact Notifications That Are No Longer Effective; Notice
G/SPS/N/EU/805 - Draft Commission Implementing Regulation concerning the non-renewal of the approval of the active substance flufenacet, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council, and amending Commission Implementing Regulation (EU) No 540/2011 and Commission Implementing Regulation (EU) 2015/408 (Text with EEA relevance)
G/SPS/N/MAR/111 - Projet d'arrêté du ministre de l'agriculture, de la pêche maritime, du développement rural et des eaux et forêts fixant les dénominations et les caractéristiques des sauces commercialisées
G/SPS/N/NIC/129 - Resolución CNNC No 01-2024, Comisión Nacional de Normalización Técnica y Calidad (CNNC).
G/SPS/N/THA/586/Add.1 - Ministry of Public Health (MOPH) Notification No. 454 entitled "Natural Mineral Water"
G/SPS/N/UKR/233 - Draft Resolution of the Cabinet of Ministers of Ukraine "On Approval of Certain Acts of the Cabinet of Ministers of Ukraine on State Registration of Genetically Modified Organisms".
G/SPS/N/URY/86 - Proyecto de Decreto que incorpora al ordenamiento jurídico nacional la Resolución MERCOSUR/GMC No 05/24 "Criterios generales de los Estados Partes del MERCOSUR para la evaluación y el reconocimiento del estatus sanitario de los países exportadores"
G/SPS/N/CHL/819 - Modifica Resolución No 7.424 de 2013 que establece requisitos fitosanitarios para el ingreso de hongos para propagación y consumo, procedentes de cualquier origen
G/SPS/N/CHL/820 - Modifica resoluciones que indica, que establecen requisitos fitosanitarios de importación de semillas incorporando requisitos fitosanitarios para el control de malezas cuarentenarias
G/SPS/N/IDN/154 - Decree of the Head of the Indonesian Quarantine Authority concerning Procedures for Integrated Quarantine and Surveillance Measures.
G/SPS/N/AUS/612 - Updates to sanitary certificates for exports from Australia of processed foods and beverages, edible animal fats and oils, vitamins and supplements, animal feed and feed additives, shells, fertilisers, and human and animal remains
G/SPS/N/BRA/2331/Add.1 - Draft Resolution 1279, 6 September 2024
G/SPS/N/BRA/2336/Add.1 - Draft Resolution 1284, 27 September 2024
G/SPS/N/CHN/1323 - Phytosanitary Requirements for Imported Plant-derived Fertilizers
G/SPS/N/KOR/816 - Proposed Amendments to the Standards and Specifications for Foods
G/SPS/N/LKA/34/Add.3 - The Amendment of the Draft Food (Iodization of Salt) Regulations 2013
G/SPS/N/LKA/38/Add.2 - The Amendment of the Draft Food (Labelling and Advertising) Regulations 2015