|
G/SPS/N/JPN/1317
|
Nhật Bản
|
11/29/2024 |
Proposed revision of Ministerial Ordinance on the Specifications and Standards of Feeds and Feed Additives |
NJPN1317.pdf
|
|
G/SPS/N/ZAF/88
|
Nam Phi
|
11/28/2024 |
Draft: Regulations relating to maximum levels of mycotoxins in foodstuffs |
NZAF88.pdf
|
|
G/SPS/N/NZL/777
|
Niu Di-lân
|
11/28/2024 |
Proposed measures to manage Xylella fastidiosa on plants for planting |
NNZL777.pdf
|
|
G/SPS/N/NZL/776
|
Niu Di-lân
|
11/28/2024 |
Ministry for Primary Industries, Import Health Standard: Seeds for Sowing (155.02.05) |
NNZL776.pdf
|
|
G/SPS/N/IDN/153
|
In-đô-nê-xi-a
|
11/28/2024 |
Regulation of the Minister of Marine Affairs and Fisheries (MMAF) of the Republic of Indonesia No. 16 Year 2024 concerning Authority of Guidance and to Control in the Framework of Issuing Quality and Safety Assurance Certificates of fishery products issue in Indonesia |
NIDN153.pdf
|
|
G/SPS/N/IDN/152
|
In-đô-nê-xi-a
|
11/28/2024 |
Draft Indonesian Food and Drug Authority Regulation concerning Food Packaging |
NIDN152.pdf
|
|
G/SPS/N/IDN/151
|
In-đô-nê-xi-a
|
11/28/2024 |
Draft Regulation of the National Food Agency of the Republic of Indonesia on Maximum Residue Limits of Pesticide in Primary Foods on the Markets |
NIDN151.pdf
|
|
G/SPS/N/ZAF/87
|
Nam Phi
|
11/27/2024 |
Draft: Regulations relating to the use of food additives in foodstuffs in terms of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972) |
NZAF87.pdf
|
|
G/SPS/N/USA/3492
|
Hoa Kỳ
|
11/27/2024 |
Pesticides; Draft Guidance; Evaluating the Efficacy of Pre- Saturated/Impregnated Antimicrobial Towelettes for Disinfection Claims; Notice of Availability and Request for Comment |
NUSA3492.pdf
|
|
G/SPS/N/USA/3491
|
Hoa Kỳ
|
11/27/2024 |
Pesticide Registration Maintenance Fee; Notice of Receipt of Requests To Voluntarily Cancel Certain Pesticide Registrations and Notice of Intent To Cancel Certain Other Pesticide Registrations for Non-Payment |
NUSA3491.pdf
|
|
G/SPS/N/TUR/101/Add.3
|
Thổ Nhĩ Kỳ
|
11/27/2024 |
Turkish Food Codex Communiqué on Sugar |
NTUR101A3.pdf
|
|
G/SPS/N/CAN/1582
|
Ca-na-đa
|
11/27/2024 |
Proposed Maximum Residue Limit: Florylpicoxamid (PMRL2024-25) |
NCAN1582.pdf
|
|
G/SPS/N/UKR/231
|
U-crai-na
|
11/26/2024 |
The Order of the Ministry of Agrarian Policy and Food of Ukraine No. 3646 "On Amendments to the Order of the Ministry of Agrarian Policy and Food of Ukraine No. 158 of 26 March 2018" of 20 September 2024 |
NUKR231.pdf
|
|
G/SPS/N/EU/764/Add.1
|
Liên minh châu Âu
|
11/26/2024 |
Listeria monocytogenes |
NEU764A1.pdf
|
|
G/SPS/N/BDI/34/Add.2, G/SPS/N/KEN/190/Add.2, G/SPS/N/RWA/27/Add.2, G/SPS/N/TZA/228/Add.2, G/SPS/N/UGA/230/Add.2
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 128:2022, Milled rice — Specification, Second Edition |
NBDI34A2.pdf
|
|
G/SPS/N/BDI/33/Add.2, G/SPS/N/KEN/189/Add.2, G/SPS/N/RWA/26/Add.2, G/SPS/N/TZA/227/Add.2, G/SPS/N/UGA/229/Add.2
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 801:2022, Soya protein products — Specification, Second Edition |
NBDI33A2.pdf
|
|
G/SPS/N/BDI/32/Add.1, G/SPS/N/KEN/188/Add.1, G/SPS/N/RWA/25/Add.1, G/SPS/N/TZA/226/Add.1, G/SPS/N/UGA/228/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 800:2022, Soya milk — Specification, Second Edition
|
NBDI32A1.pdf
|
|
G/SPS/N/BDI/31/Add.2, G/SPS/N/KEN/187/Add.2, G/SPS/N/RWA/24/Add.2, G/SPS/N/TZA/225/Add.2, G/SPS/N/UGA/227/Add.2
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 327:2022, Barley for brewing — Specification, Second Edition
|
NBDI31A2.pdf
|
|
G/SPS/N/BDI/30/Add.2, G/SPS/N/KEN/186/Add.2, G/SPS/N/RWA/23/Add.2, G/SPS/N/TZA/224/Add.2, G/SPS/N/UGA/226/Add.2
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 43:2022, Bread — Specification, Third Edition
|
NBDI30A2.pdf
|
|
G/SPS/N/BDI/24/Add.2, G/SPS/N/KEN/177/Add.2, G/SPS/N/RWA/17/Add.2, G/SPS/N/TZA/208/Add.2, G/SPS/N/UGA/219/Add.2
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 1106: 2022, Banana flour — Specification, First Edition |
NBDI24A2.pdf
|
|
G/SPS/N/BDI/23/Add.1, G/SPS/N/KEN/176/Add.1, G/SPS/N/RWA/16/Add.1, G/SPS/N/TZA/207/Add.1, G/SPS/N/UGA/218/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 948: 2022, Fruit juices, puree, pulp and nectars — Specification, Second Edition |
NBDI23A1.pdf
|
|
G/SPS/N/BDI/22/Add.2, G/SPS/N/KEN/175/Add.2, G/SPS/N/RWA/15/Add.2, G/SPS/N/TZA/206/Add.2, G/SPS/N/UGA/217/Add.2
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 946: 2022, Dried fruits — Specification, Second Edition
|
NBDI22A2.pdf
|
|
G/SPS/N/BDI/21/Add.1, G/SPS/N/KEN/174/Add.1, G/SPS/N/RWA/14/Add.1, G/SPS/N/TZA/205/Add.1, G/SPS/N/UGA/215/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 1101:2022, Cassava seed - Requirements for certification, First Edition |
NBDI21A1.pdf
|
|
G/SPS/N/BDI/19/Add.1, G/SPS/N/KEN/171/Add.1, G/SPS/N/RWA/12/Add.1, G/SPS/N/TZA/203/Add.1, G/SPS/N/UGA/213/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 1035: 2020, Banana seeds - Requirements for certification, First Edition |
NBDI19A1.pdf
|
|
G/SPS/N/BDI/14/Add.1, G/SPS/N/KEN/166/Add.1, G/SPS/N/RWA/7/Add.1, G/SPS/N/TZA/198/Add.1,G/SPS/N/UGA/208/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 738: 2022, Fresh sweet cassava roots - Specification, Second Edition |
NBDI14A1.pdf
|
|
G/SPS/N/BDI/13/Add.1, G/SPS/N/KEN/165/Add.1, G/SPS/N/RWA/6/Add.1, G/SPS/N/TZA/197/Add.1, G/SPS/N/UGA/207/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 771: 2022, Fresh sweet potato - Specification, Second Edition |
NBDI13A1.pdf
|
|
G/SPS/N/BDI/12/Add.1, G/SPS/N/KEN/164/Add.1,G/SPS/N/RWA/5/Add.1, G/SPS/N/TZA/196/Add.1, G/SPS/N/UGA/206/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 778: 2022, Fresh bitter cassava roots — Specification, Second Edition |
NBDI12A1.pdf
|
|
G/SPS/N/BDI/11/Add.1,G/SPS/N/KEN/163/Add.1, G/SPS/N/RWA/4/Add.1, G/SPS/N/TZA/195/Add.1, G/SPS/N/UGA/205/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 776: 2022, Production and handling of fresh cassava root - Code of practice, Second Edition |
NBDI11A1.pdf
|
|
G/SPS/N/BDI/10/Add.1, G/SPS/N/KEN/162/Add.1, G/SPS/N/RWA/3/Add.1, G/SPS/N/TZA/194/Add.1, G/SPS/N/UGA/204/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 775: 2022, Production and handling ware potato tuber - Code of practice, Second Edition |
NBDI10A1.pdf
|
|
G/SPS/N/BDI/9/Add.1, G/SPS/N/KEN/161/Add.1, G/SPS/N/RWA/2/Add.1, G/SPS/N/TZA/193/Add.1, G/SPS/N/UGA/203/Add.1
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/26/2024 |
DEAS 780: 2022, Fresh cassava leaves - Specification, Second Edition |
NBDI9A1.pdf
|
|
G/SPS/N/USA/3490
|
Hoa Kỳ
|
11/25/2024 |
Pesticide Product Registration; Receipt of Applications for New Active Ingredients - September 2024 |
NUSA3490.pdf
|
|
G/SPS/N/KEN/319
|
Cộng hòa Kê-ni-a
|
11/25/2024 |
DKS 3022:2024, Boerewors – Specification. |
NKEN319.pdf
|
|
G/SPS/N/BDI/20/Add.2, G/SPS/N/KEN/172/Add.2, G/SPS/N/RWA/13/Add.2, G/SPS/N/TZA/204/Add.2, G/SPS/N/UGA/214/Add.2
|
Cộng đồng Đông Phi (Bu-run-đi, Kê-ni-a, Ru-an-đa, Tan-da-ni-a, U-gan-đa)
|
11/25/2024 |
DEAS 753: 2021, Seed potato - Requirements for certification, First Edition |
NBDI20A2.pdf
|
|
G/SPS/N/UKR/230
|
U-crai-na
|
11/22/2024 |
Resolution of the Cabinet of Ministers of Ukraine No. 1301 "On Amendments to Certain Resolutions of the Cabinet of Ministers of Ukraine Concerning the Implementation of Official Control Measures" of 15 November 2024. |
NUKR230.pdf
|
|
G/SPS/N/TZA/402
|
Cộng hòa thống nhất Tan-da-ni-a
|
11/22/2024 |
TBS/ AFDC 17 (2978) DTZS, Code of practice for Honey processing, First Edition |
NTZA402.pdf
|
|
G/SPS/N/TUR/151
|
Thổ Nhĩ Kỳ
|
11/22/2024 |
Turkish Food Codex Regulation on Food Flavourings and certain food ingredients with flavouring properties for use in and on foods |
NTUR151.pdf
|
|
G/SPS/N/KEN/318
|
Cộng hòa Kê-ni-a
|
11/22/2024 |
DKS 3023:2024, Mutura - Specification |
NKEN318.pdf
|
|
G/SPS/N/KEN/317
|
Cộng hòa Kê-ni-a
|
11/22/2024 |
DKS 3019:2024, Sunflower seeds for oil extraction - Specification |
NKEN317.pdf
|
|
G/SPS/N/KEN/316
|
Cộng hòa Kê-ni-a
|
11/22/2024 |
DKS 3020:2024, Linseed (Flaxseed) - Specification |
NKEN316.pdf
|
|
G/SPS/N/KEN/315
|
Cộng hòa Kê-ni-a
|
11/22/2024 |
DKS 2958-2:2024, Nuts and Oil Crops industry - Code of practice Part 2 Annual nuts and oilseed crops |
NKEN315.pdf
|
|
G/SPS/N/KEN/314
|
Cộng hòa Kê-ni-a
|
11/22/2024 |
DKS 3018:2024, Canola (Rapeseed) seeds for oil extraction - Specification |
NKEN314.pdf
|
|
G/SPS/N/KEN/313
|
Cộng hòa Kê-ni-a
|
11/22/2024 |
DARS 2160, Fufu flour — Specification |
NKEN313.pdf
|
|
G/SPS/N/CAN/1534/Add.1
|
Ca-na-đa
|
11/22/2024 |
Established Maximum Residue Limits: Pyriofenone |
NCAN1534A1.pdf
|
|
G/SPS/N/CHL/808/Add.1
|
Chi-lê
|
11/21/2024 |
Establece requisitos fitosanitarios de importación para el ingreso de semillas de maíz (Zea mays L.) procedentes de todo origen y modifica Resolución Exenta No 1.187 de 2022 (Phytosanitary requirements for the importation into Chile of maize (Zea mays L.) seeds, of any origin, and amendment of Exempt Resolution No. 1.187 of 2022) |
NCHL808A1.pdf
|
|
G/SPS/N/CHL/794/Add.1
|
Chi-lê
|
11/20/2024 |
Resolución No 7.263 de 2024, que Aprueba Procedimiento de Autorización de Compartimentos libres de enfermedades para las especies que se indican |
NCHL794A1.pdf
|