Thông báo - Thông báo của các nước thành viên: Modification to the List of Permitted Supplemental Ingredients to enable the use of grape seed extract (oligomeric proanthocyanidins)


Mã WTO G/SPS/N/CAN/1452/Add.1
Ngày thông báo 30/01/2025
Loại thông báo Bình thường
Tiêu đề Modification to the List of Permitted Supplemental Ingredients to enable the use of grape seed extract (oligomeric proanthocyanidins)
Tóm tắt

The purpose of this Notice is to inform consumers and interested stakeholders that Health Canada's Food and Nutrition Directorate has completed a safety assessment of grape seed extract. As a result of this safety assessment, Health Canada has permitted the use of grape seed extract derived from the seeds of grapes, Vitis vinifera L. (family: Vitaceae), and standardized according to the content of oligomeric proanthocyanidins. The available toxicological and clinical evidence supports the safe consumption of grape seed extract as a supplemental ingredient by the general population of healthy adults, up to the equivalent of 100 mg oligomeric proanthocyanidins on a daily basis. Health Canada has concluded that grape seed extract (oligomeric proanthocyanidins), when used as a supplemental ingredient in accordance with the conditions of use outlined in Part IV of the List of Permitted Supplemental Ingredients does not pose any toxicological, nutritional or allergenic concerns. The above modification came into force 16 January 2025 the day it was published in the List of Permitted Supplemental Ingredients. Health Canada's Food and Nutrition Directorate is committed to reviewing new scientific information on the safety of permitted supplemental ingredients, including grape seed extract (oligomeric proanthocyanidins). Anyone wishing to submit an inquiry or new scientific information on the use of this supplemental ingredient may do may do so by regular mail or email.

Sản phẩm
Quốc gia Canada

Tệp đính kèm:
NCAN1452A1.pdf

Thông báo khác:


G/SPS/N/BRA/2434/Add.1 - Draft Resolution 1348, 22 August 2025
G/SPS/N/TPKM/655 - Draft amendment of Part B of the "Quarantine Requirements for the Importation of Plants or Plant Products".
G/SPS/N/THA/806 - (Draft) Notification of the Ministry of Public Health (No. ....) B.E. .... Issued by virtue of the Food Act B.E. 2522 (1979) Re: Goat Milk and Flavored Goat Milk.
G/SPS/N/THA/805 - Draft MOPH Notification (No. ...) B.E. ...., entitled "The Labeling of Pre-packaged Foods (No. 2)".
G/SPS/N/PAN/112 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS CÁRNICOS. CARNE DE CERDO Y SUS DERIVADOS. ESPECIFICACIONES.
G/SPS/N/PAN/111 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS CÁRNICOS. PRODUCTOS CÁRNICOS ELABORADOS. ESPECIFICACIONES.
G/SPS/N/PAN/110 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. EVALUACIÓN DE LA CONFORMIDAD.
G/SPS/N/PAN/109 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. FRUTAS Y HORTALIZAS FRESCAS. EVALUACIÓN DE LA CONFORMIDAD.
G/SPS/N/PAN/108 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. FRUTAS Y HORTALIZAS FRESCAS. PIÑA. ESPECIFICACIONES.
G/SPS/N/PAN/107 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. CEREALES, GRANOS Y HARINAS. ARROZ PILADO BLANCO FORTIFICADO.
G/SPS/N/PAN/106 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. CEREALES, GRANOS Y HARINAS. ARROZ EN CÁSCARA. ESPECIFICACIONES.
G/SPS/N/EU/863/Add.1 - Withdrawing from the market certain feed additives
G/SPS/N/BRA/2462 - Animal health requirements for the importation of fishery products intended for human consumption.
G/SPS/N/BRA/2461 - Draft Resolution 1360, 5 December 2025.
G/SPS/N/BRA/2460 - Draft Resolution 1367, 11 December 2025.
G/SPS/N/BRA/2430/Add.1 - Draft Resolution 1349, 9 September 2025
G/SPS/N/BRA/2368/Add.1 - Final report of the Import Risk Analysis for tilapia-derived products intended for human consumption
G/SPS/N/BRA/2267/Add.2 - Draft Resolution 1243, 20 March 2024
G/SPS/N/TPKM/654 - Draft for the Use Restrictions and Labeling Requirements of Inulin Produced by Fructosyltransferase as a Food Ingredient.
G/SPS/N/TPKM/653 - Draft Handing Regulation for Per- and Polyfluoroalkyl Substances (PFAS) in Foods.
G/SPS/N/THA/804 - Announcement of the Department of Livestock Development, Re: Designation of Areas and Animal Species Subject to Animal Identification Marks, and Criteria, Procedures, and Conditions for Animal Identification Marks, B.E. 2560 (2017).
G/SPS/N/THA/216/Add.5 - Draft Thai Agricultural Standard entitled "Peanut kernel: Maximum level of aflatoxin"
G/SPS/N/PAN/105 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. QUESO CREMA. ESPECIFICACIONES;.
G/SPS/N/PAN/104 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. LECHE CONDENSADA. ESPECIFICACIONES;.
G/SPS/N/PAN/103 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. LECHE EVAPORADA. ESPECIFICACIONES;.
G/SPS/N/PAN/102 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. LECHE PASTEURIZADA Y LECHE ULTRAPASTEURIZADA (UHT). ESPECIFICACIONES.
G/SPS/N/PAN/101 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. FRUTAS Y HORTALIZAS FRESCAS. MANGO. ESPECIFICACIONES.
G/SPS/N/PAN/100 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. FRUTAS Y HORTALIZAS FRESCAS. AGUACATE. ESPECIFICACIONES.
G/SPS/N/PAN/99 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. FRUTAS Y HORTALIZAS FRESCAS. NARANJA. ESPECIFICACIONES.
G/SPS/N/PAN/98 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. FRUTAS Y HORTALIZAS FRESCAS. LIMA-LIMÓN. ESPECIFICACIONES.
G/SPS/N/PAN/97 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. HELADO. ESPECIFICACIONES.
G/SPS/N/PAN/96 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. QUESO BLANCO PANAMÁ. ESPECIFICACIONES.
G/SPS/N/PAN/95 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. QUESO NO MADURADO INCLUIDO QUESO FRESCO.
G/SPS/N/PAN/94 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. LECHE CRUDA. ESPECIFICACIONES.
G/SPS/N/PAN/93 - Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. PRODUCTOS LÁCTEOS. TÉRMINOS LECHEROS.
G/SPS/N/IND/345 - Draft Veterinary Health Certificate for Import of In Vivo Ovine Embryo into India.
G/SPS/N/IND/344 - Draft Veterinary Health Certificate for Import of Ox Bile into India.
G/SPS/N/IND/343 - Draft Veterinary Health Certificate for Import of Porcine Semen into India.
G/SPS/N/EGY/178 - Draft of the Egyptian Standard ES 355-1 for "Honey and method of analysis - Part: 1 Honey".
G/SPS/N/BRA/2459 - Draft Resolution 1369, 12 December 2024. Language(s): Portuguese. Number of pages: 147
G/SPS/N/BRA/2458 - Draft Resolution 1366, 11 December 2025.
G/SPS/N/BRA/2457 - Draft Resolution 1363, 11 December 2025.
G/SPS/N/BRA/2456 - Draft Resolution 1368, 11 December 2025.
G/SPS/N/BRA/2455 - Draft Resolution 1364, 11 December 2025.
G/SPS/N/BRA/2454 - Draft Resolution 1365, 11 December 2025.
G/SPS/N/TZA/491 - DARS 1033 2025, Pasteurized milk — Specification, First Edition.
G/SPS/N/TZA/490 - DARS 1035:2025, Sterilized milk - Specification, First Edition.
G/SPS/N/RUS/346 - Draft Decision of the Council of the Eurasian Economic Commission on Amendments to the Common Quarantine Phytosanitary Requirements for Regulated Products and Pests at the Customs Border and in the Customs Territory of the Eurasian Economic Union.
G/SPS/N/KOR/835 - Partial Amendment Notice (Draft) of Standards and Specifications for Health Functional Foods (Notice No. 2025-524, 23 December 2025).
G/SPS/N/CHN/1357 - Requirements for the declaration management of overseas enterprises of imported agricultural products.