Vietnam Sanitary and Phytosanitary Notification Authority and Enquiry Point

Mã WTO	G/SPS/N/AUS/579
Ngày thông báo	06/11/2023
Loại thông báo	Bình thường
Tiêu đề	Approval report Application A1268 – Steviol glycosides produced by bioconversion using new enzymes produced by GM Escherichia coli; Supporting Document 1 Risk and technical assessment - Application A1268 Steviol glycosides produced by bioconversion using new enzymes produced by GM Escherichia coli.
Tóm tắt	FSANZ has approved amendments to the Australia New Zealand Food Standards Code (the Code) to permit the bioconversion method of producing specific steviol glycosides, rebaudioside M and rebaudioside I. The use of three genetically modified enzymes as processing aids are permitted for this specific purpose. The bioconversion method of production is consistent with Codex standards. The enzymes used and their sources are very similar but not identical to those listed in the Joint FAO/WHO Expert Committee on Food Additives (JECFA) specifications for steviol glycosides, being the (Framework for) Steviol Glycosides
Sản phẩm	Foods sold in Australia (both imported and domestically produced)
Quốc gia	Australia

Tệp đính kèm:
NAUS579.pdf

Thông báo khác:

G/SPS/N/USA/3544 - Receipt of a Pesticide Petition Filed for Residues of Pesticide Chemicals in or on Various Commodities.
G/SPS/N/USA/3543 - Thiamethoxam Pesticide Tolerance. Final Rule.
G/SPS/N/UKR/256 - Draft Order of the Ministry of Health of Ukraine "On Approval of the Requirements Restricting the Use of Certain Epoxy Derivatives in Materials and Articles Intended to Come into Contact with Food".
G/SPS/N/UKR/253/Add.1 - Draft Order of the Ministry of Economy, Environment and Agriculture of Ukraine "On approval of the Procedure for monitoring and reporting on antimicrobial resistance of zoonotic pathogens and commensal bacteria"
G/SPS/N/KGZ/42 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common Sanitary- Epidemiological and Hygienic Requirements for Products Subject to Sanitary- Epidemiological Supervision (Control).
G/SPS/N/CAN/1628 - Modification to the List of Permitted Food Enzymes to authorize the use of polygalacturonase from a new source.
G/SPS/N/CAN/1629 - Modification to the List of Permitted Food Enzymes to authorize the use of phospholipase A1 from a new source.
G/SPS/N/SLV/109/Add.1 - RTS 65.02.01:13 Límites Máximos de Residuos de Plaguicidas Químicos en Frutas y Hortalizas para Producción Nacional e Importación
G/SPS/N/JPN/1380 - Revocation of designation of zinc bacitracin and calcium halofuginone polystyrenesulfonate as feed additives.
G/SPS/N/JPN/1379 - Emergency measures to mitigate the risk of introducing Bactrocera dorsalis species complex.
G/SPS/N/THA/724/Add.1 - Ministry of Public Health (MOPH) Notification No. 461 entitled "Extraction Solvent for use in Food Production"
G/SPS/N/MYS/70 - Proposed Amendment of the Food Act 1983 (Act 281)
G/SPS/N/UKR/252/Add.1 - Draft Order of the Ministry of Economy, Environment and Agriculture of Ukraine "On Amendments to the Order of the Ministry of Agrarian Policy and Food of Ukraine No. 813 of 20 October 2022"
G/SPS/N/RUS/343 - Draft Decision of the Collegium of the Eurasian Economic Commission on Amendment to Section 1 of Chapter II of the Common Sanitary- Epidemiological and Hygienic Requirements for Products Subject to Sanitary- Epidemiological Supervision (Control)
G/SPS/N/MYS/70 - Proposed Amendment of the Food Act 1983 [Act 281]
G/SPS/N/EU/902 - Commission Implementing Regulation (EU) 2025/2615 of 17 December 2025 amending Annex II to Implementing Regulation (EU) 2021/403 as regards the model animal health certificate and the model declaration for the re-entry into the Union of registered horses for competition (Text with EEA relevance).
G/SPS/N/EU/901 - Commission Implementing Regulation (EU) 2025/2245 of 7 November 2025 amending Implementing Regulation (EU) 2017/2470 as regards the conditions of use of the novel food Schizochytrium sp. (ATCC PTA-9695) oil (Text with EEA relevance).
G/SPS/N/EU/876/Add.1 - Requirements to prevent the entry into, and spread within, the Union territory, of Aromia bungii (Faldermann)
G/SPS/N/EU/860/Add.1 - Denial of the renewal of the authorisation of Patent Blue V as a feed additive for non-food producing animals
G/SPS/N/EU/851/Add.2/Corr.1 - The listing and the measures for regulated non-quarantine pests
G/SPS/N/CHN/1356 - National Food Safety Standard of the P.R.C.: Maximum Residue Limits for Pesticides in Foods.
G/SPS/N/BDI/82/Add.1 G/SPS/N/KEN/249/Add.1 G/SPS/N/RWA/75/Add.1 G/SPS/N/TZA/317/Add.1 G/SPS/N/UGA/301/Add.1 - DEAS 912: 2023, Fertilizers - Nitrogen, Phosphorous and Potassium (NPK) compound - Specification, Second Edition
G/SPS/N/BDI/81/Add.1 G/SPS/N/KEN/248/Add.1 G/SPS/N/RWA/74/Add.1 G/SPS/N/TZA/316/Add.1 G/SPS/N/UGA/300/Add.1 - DEAS 911: 2023, Fertilizers - Ammonium Sulphate (Sulphate of Ammonia) - Specification, Second Edition
G/SPS/N/BDI/80/Add.1 G/SPS/N/KEN/247/Add.1 G/SPS/N/RWA/73/Add.1 G/SPS/N/TZA/315/Add.1 G/SPS/N/UGA/299/Add.1 - DEAS 909: 2023, Fertilizers - Calcium ammonium nitrate (CAN) - Specification, Second Edition
G/SPS/N/BDI/79/Add.1 G/SPS/N/KEN/246/Add.1 G/SPS/N/RWA/72/Add.1 G/SPS/N/TZA/314/Add.1 G/SPS/N/UGA/298/Add.1 - DEAS 910: 2023, Fertilizers - Urea - Specification
G/SPS/N/BDI/78/Add.1 G/SPS/N/KEN/245/Add.1 G/SPS/N/RWA/71/Add.1 G/SPS/N/TZA/313/Add.1 G/SPS/N/UGA/297/Add.1 - DEAS 908: 2023, Fertilizers - Potassium chloride (muriate of potash) - Specification, Second Edition
G/SPS/N/BDI/77/Add.1 G/SPS/N/KEN/244/Add.1 G/SPS/N/RWA/70/Add.1 G/SPS/N/TZA/312/Add.1 G/SPS/N/UGA/296/Add.1 - DEAS 907: 2023, Fertilizers - Potassium sulphate (sulphate of potash) - Specification, Second Edition
G/SPS/N/BDI/72/Add.1 G/SPS/N/KEN/239/Add.1 G/SPS/N/RWA/65/Add.1 G/SPS/N/TZA/307/Add.1 G/SPS/N/UGA/291/Add.1 - DEAS 1176:2023, Biofertilizers - Specifications, First Edition
G/SPS/N/BDI/68/Add.1 G/SPS/N/KEN/225/Add.1 G/SPS/N/RWA/61/Add.1 G/SPS/N/TZA/290/Add.1 G/SPS/N/UGA/274/Add.1 - DEAS 1162: 2023, Fertilizers – Mono-Ammonium Phosphate and Di-Ammonium Phosphate (MAP & DAP) – Specification, First Edition
G/SPS/N/BDI/67/Add.1 G/SPS/N/KEN/224/Add.1 G/SPS/N/RWA/60/Add.1 G/SPS/N/TZA/289/Add.1 G/SPS/N/UGA/273/Add.1 - DEAS 1163:2023, Fertilizer – Single Super Phosphate — Specification, First Edition
G/SPS/N/BDI/66/Add.1 G/SPS/N/KEN/223/Add.1 G/SPS/N/RWA/59/Add.1 G/SPS/N/TZA/288/Add.1 G/SPS/N/UGA/272/Add.1 - DEAS 1167: 2023, Organic fertilizer — Specification, First Edition
G/SPS/N/BDI/65/Add.1 G/SPS/N/KEN/222/Add.1 G/SPS/N/RWA/58/Add.1 G/SPS/N/TZA/287/Add.1 G/SPS/N/UGA/271/Add.1 - DEAS 1164: 2023, Inorganic Foliar Fertilizer— Specification, First edition
G/SPS/N/BDI/64/Add.1 G/SPS/N/KEN/221/Add.1 G/SPS/N/RWA/57/Add.1 G/SPS/N/TZA/286/Add.1 G/SPS/N/UGA/270/Add.1 - DEAS 1165: 2023, Agricultural liming materials — Specification, First Edition
G/SPS/N/BDI/42/Add.2 G/SPS/N/KEN/198/Add.2 G/SPS/N/RWA/35/Add.2 G/SPS/N/TZA/256/Add.2 G/SPS/N/UGA/239/Add.2 - DEAS 1128: 2023, Food grade acesulfame potassium — Specification, First Edition
G/SPS/N/BDI/42/Add.2 G/SPS/N/KEN/198/Add.2 G/SPS/N/RWA/35/Add.2 G/SPS/N/TZA/256/Add.2 G/SPS/N/UGA/239/Add.2 - DEAS 1128: 2023, Food grade acesulfame potassium — Specification, First Edition
G/SPS/N/BDI/42/Add.2 G/SPS/N/KEN/198/Add.2 G/SPS/N/RWA/35/Add.2 G/SPS/N/TZA/256/Add.2 G/SPS/N/UGA/239/Add.2 - DEAS 1128: 2023, Food grade acesulfame potassium — Specification, First Edition
G/SPS/N/UGA/320/Add.1 - DUS 890:2023, Dried tomatoes — Specification, Second Edition
G/SPS/N/UGA/319/Add.1 - DUS 2673:2023, Tapioca pearls — Specification, First Edition
G/SPS/N/CAN/1576/Add.2 - Exemption Order in Respect of Foods for a Special Dietary Purpose
G/SPS/N/BDI/118/Add.1 G/SPS/N/KEN/297/Add.1 G/SPS/N/RWA/111/Add.1 G/SPS/N/TZA/376/Add.1 G/SPS/N/UGA/369/Add.1 - DEAS 826: 2022, Dried fish — Silver cyprinid (Rastrineobola argentea) — Specification, Second Edition
G/SPS/N/BDI/116/Add.1 G/SPS/N/KEN/295/Add.1 G/SPS/N/RWA/109/Add.1 G/SPS/N/TZA/374/Add.1 G/SPS/N/UGA/367/Add.1 - DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition
G/SPS/N/BDI/115/Add.1 G/SPS/N/KEN/294/Add.1 G/SPS/N/RWA/108/Add.1 G/SPS/N/TZA/373/Add.1 G/SPS/N/UGA/366/Add.1 - DEAS 872: 2022, Frozen octopus — Specification, Second Edition
G/SPS/N/BDI/114/Add.1 G/SPS/N/KEN/293/Add.1 G/SPS/N/RWA/107/Add.1 G/SPS/N/TZA/372/Add.1 G/SPS/N/UGA/365/Add.1 - DEAS 874: 2022, Processing and handling of prawns or shrimps — Code of practice, Second Edition
G/SPS/N/BDI/71/Add.1 G/SPS/N/KEN/229/Add.1 G/SPS/N/RWA/64/Add.1 G/SPS/N/TZA/301/Add.1 G/SPS/N/UGA/277/Add.1 - DEAS 887:2023 Crude and semi refined palm oil — Specification
G/SPS/N/BDI/70/Add.1 G/SPS/N/KEN/227/Add.1 G/SPS/N/RWA/63/Add.1 G/SPS/N/TZA/300/Add.1 G/SPS/N/UGA/276/Add.1 - DEAS 1168:2023 Edible coconut oil − Specification
G/SPS/N/BDI/69/Add.1 G/SPS/N/KEN/226/Add.1 G/SPS/N/RWA/62/Add.1 G/SPS/N/TZA/299/Add.1 G/SPS/N/UGA/275/Add.1 - DEAS 1171:2023 Peanut/groundnut flour - Specification
G/SPS/N/BDI/63/Add.2 G/SPS/N/KEN/219/Add.2 G/SPS/N/RWA/56/Add.2 G/SPS/N/TZA/285/Add.2 G/SPS/N/UGA/260/Add.2 - DEAS 893: 2023, Chilli sauce — Specification, Second Edition
G/SPS/N/BDI/62/Add.2 G/SPS/N/KEN/218/Add.2 G/SPS/N/RWA/55/Add.2 G/SPS/N/TZA/284/Add.2 G/SPS/N/UGA/259/Add.2 - DEAS 66-3: 2023, Tomato products — Specification — Part 3: Tomato juice, Third Edition
G/SPS/N/BDI/61/Add.2 G/SPS/N/KEN/217/Add.2 G/SPS/N/RWA/54/Add.2 G/SPS/N/TZA/283/Add.2 G/SPS/N/UGA/258/Add.2 - DEAS 66-2: 2023, Tomato products — Specification — Part 2: Tomato sauce and ketchup, First Edition
G/SPS/N/BDI/60/Add.2 G/SPS/N/KEN/216/Add.2 G/SPS/N/RWA/53/Add.2 G/SPS/N/TZA/282/Add.2 G/SPS/N/UGA/257/Add.2 - DEAS 66-1: 2023, Tomato products — Specification — Part 1: Canned tomato, Third Edition