Thông báo - Thông báo của các nước thành viên: DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition
| Mã WTO |
G/SPS/N/BDI/116, G/SPS/N/KEN/295, G/SPS/N/RWA/109, G/SPS/N/TZA/374, G/SPS/N/UGA/367 |
| Ngày thông báo |
13/08/2024 |
| Loại thông báo |
Khẩn cấp |
| Tiêu đề |
DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition |
| Tóm tắt |
This Draft East African Standard specifies the requirements and the methods of sampling and test for dried and salted dried fish and fish products excluding dried freshwater sardines and smoked fish.
Note: This Draft East African Standard was also notified under TBT committee
|
| Sản phẩm |
Fish, fit for human consumption, dried, salted or in brine; smoked fish, fit for human consumption, whether or not cooked before or during the smoking process (HS code(s): 0305); Fish and fishery products (ICS code(s): 67.120.30), Dried and salted dried fish |
| Quốc gia |
Bu-run-đi |
Tệp đính kèm:
NBDI116.pdf
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