Notice - Notification of WTO Members: Notice of Modification to the List of Permitted Colouring Agents to Enable New Uses of Lycopene Extract from Tomato - Reference Number: NOM/ADM-0143.


WTO code G/SPS/N/CAN/1303
Date notice 23/03/2020
Notice type Regular
Title Notice of Modification to the List of Permitted Colouring Agents to Enable New Uses of Lycopene Extract from Tomato - Reference Number: NOM/ADM-0143.
Summary

−  Health  Canada's  Food  Directorate  completed  a  premarket  safety  assessment  of  a food  additive  submission  seeking  approval  for  the  use  of  lycopene  extract  fr om tomato  in  certain  non-carbonated  sweetened  flavoured  water-based  beverages  to which vitamins and minerals nutrients have been added and in sports drinks.
−  Lycopene  extract  from  tomato  is  already  permitted  for  use  in  Canada  as  a  food colouring agent in a variety of foods, including certain beverages.
−  The results of the premarket assessment support the safety of lycopene extract from tomato for its requested uses. Consequently, Health Canada has enabled the use of lycopene  extract  from  tomato  described  in  the  information  document  below  by modifying the List of Permitted Colouring Agents, effective 12 March 2020.
−  The  purpose  of  this  communication  is  to  publically  announce  the  Department's decision  in  this  regard  and  to  provide  the  appropriate  contact  information  for  any inquiries or for those wishing to submit any new scientific information relevant to the safety of this food additive.

Product Lycopene Extract from Tomato (ICS Codes: 67.200.20)
Country Canada

File attach:
NCAN1303.pdf

Orther Notice:


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