Notice - Notification of WTO Members: Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
| WTO code |
G/SPS/N/JPN/647 |
| Date notice |
03/06/2019 |
| Notice type |
Regular |
| Title |
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards). |
| Summary |
Proposed maximum residue limits (MRLs) for the following agricultural chemical Pesticide: Pyflubumide
|
| Product |
− Edible vegetables and certain roots and tubers (HS Codes: 07.07, 07.08, 07.09, 07.10 and 07.13) - Edible fruits and peel of citrus (HS Codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)
− Tea and spices (HS Codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) |
| Country |
Nhật Bản |
File attach:
NJPN647.pdf
Orther Notice: