Notice - Notification of WTO Members: Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).
WTO code |
G/SPS/N/JPN/651 |
Date notice |
03/06/2019 |
Notice type |
Regular |
Title |
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards). |
Summary |
Proposed maximum residue limits (MRLs) for the following agricultural chemical Veterinary drug/ Feed additive: Tylosin
|
Product |
− Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07, 04.08 and 04.09)
− Animal originated products (HS Code: 05.04)
− Animal fats and oils (HS Codes: 15.01, 15.02 and 15.06) |
Country |
Japan |
File attach:
NJPN651.pdf
Orther Notice: