Notice - Notification of WTO Members: Import Health Standard for egg products.
WTO code |
G/SPS/N/NZL/585 |
Date notice |
01/02/2019 |
Notice type |
Regular |
Title |
Import Health Standard for egg products. |
Summary |
Import requirements for egg products. This consultation includes minor changes to two commodities. The maximum egg content in mayonnaise has been raised to 20% from 10%. There has been a change to the documentation required for importing 'Century eggs'. This product now requires a manufacturer's declaration.
|
Product |
Egg products |
Country |
New Zealand |
File attach:
NNZL585.pdf
Orther Notice: