WTO code Country Date notice Title File attach
G/SPS/N/CAN/1489 Ca-na-đa 03/13/2023 Proposed Maximum Residue Limit: Pyrethrins (PMRL2023-15) NCAN1489.pdf

G/SPS/N/CAN/1488 Ca-na-đa 03/13/2023 Proposed Maximum Residue Limit: Cyantraniliprole (PMRL2023-18) NCAN1488.pdf

G/SPS/N/JPN/1185 Nhật Bản 03/10/2023 Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) NJPN1185.pdf

G/SPS/N/JPN/1184 Nhật Bản 03/10/2023 Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards). NJPN1184.pdf

G/SPS/N/JPN/1183 Nhật Bản 03/10/2023 Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards). NJPN1183.pdf

G/SPS/N/JPN/1182 Nhật Bản 03/10/2023 Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) NJPN1182.pdf

G/SPS/N/JPN/1181 Nhật Bản 03/10/2023 Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) NJPN1181.pdf

G/SPS/N/JPN/1180 Nhật Bản 03/10/2023 Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) NJPN1180.pdf

G/SPS/N/JPN/1178 Nhật Bản 03/10/2023 Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) NJPN1178.pdf

G/SPS/N/JPN/1177 Nhật Bản 03/10/2023 Amendment to the Ordinance for Enforcement of the Food Sanitation Act and the Specifications and Standards for Foods Food Additives, Etc NJPN1177.pdf

G/SPS/N/JPN/1176 Nhật Bản 03/10/2023 Amendment to the Specifications and Standards for Foods Food Additives, Etc. NJPN1176.pdf

G/SPS/N/BRA/2142 Bra-xin 03/10/2023 Normative Instruction - IN number 210, 16 February 2023. NBRA2142.pdf

G/SPS/N/UGA/174/Add.1 Cộng hòa U-gan-đa 03/09/2023 DUS 2171: 2021, Herbal tea — Specification, Second Edition NUGA174A1.pdf

G/SPS/N/UGA/167/Add.1 Cộng hòa U-gan-đa 03/09/2023 DUS DEAS 1063: 2021, Dried meat - Specification, First Edition NUGA167A1.pdf

G/SPS/N/UGA/166/Add.1 Cộng hòa U-gan-đa 03/09/2023 DUS DEAS 84-3: 2021, Meat grades and meat cuts ― Specification — Part 3: Pork, First Edition NUGA166A1.pdf

G/SPS/N/UGA/165/Add.1 Cộng hòa U-gan-đa 03/09/2023 DUS DEAS 84-2: 2021, Meat grades and meat cuts - Specification - Part 2: Ovine, First Edition NUGA165A1.pdf

G/SPS/N/BDI/48, G/SPS/N/KEN/204 G/SPS/N/RWA/41, G/SPS/N/TZA/262 G/SPS/N/UGA/245 Bu-run-đi 03/09/2023 DEAS 72: 2023, Processed cereal-based foods for older infants and young children — Specification NBDI48.pdf

G/SPS/N/UGA/173/Add.1 Cộng hòa U-gan-đa 03/08/2023 DEAS 286-1: 2021, Cut flowers and cut foliage — Part 1: Fresh cut flowers — Specification, Second Edition NUGA173A1.pdf

G/SPS/N/UGA/172/Add.1 Cộng hòa U-gan-đa 03/08/2023 DEAS 332: 2021, Fresh chilli peppers — Specification, Second Edition NUGA172A1.pdf

G/SPS/N/UGA/171/Add.1 Cộng hòa U-gan-đa 03/08/2023 DEAS 47: 2021, Fresh papaya (pawpaw) — Specification, Second Edition NUGA171A1.pdf

G/SPS/N/UGA/170/Add.1 Cộng hòa U-gan-đa 03/08/2023 DEAS 56: 2021, Fresh mushrooms — Specification, Second Edition NUGA170A1.pdf

G/SPS/N/UGA/169/Add.1 Cộng hòa U-gan-đa 03/08/2023 DEAS 330: 2021, Citrus fruits — Specification, Second Edition NUGA169A1.pdf

G/SPS/N/UGA/153/Add.1 Cộng hòa U-gan-đa 03/08/2023 DUS DEAS 741: 2021, Cassava wheat composite flour — Specification, First Edition NUGA153A1.pdf

G/SPS/N/UGA/152/Add.1 Cộng hòa U-gan-đa 03/08/2023 US DEAS 1041: 2021, Dried cassava leaves — Specification, First Edition NUGA152A1.pdf

G/SPS/N/UGA/151/Add.1 Cộng hòa U-gan-đa 03/08/2023 DUS DEAS 1040, Cassava pellets — Specification, First Edition NUGA151A1.pdf

G/SPS/N/UGA/149/Add.1 Cộng hòa U-gan-đa 03/08/2023 DUS DEAS 742, Food grade cassava starch — Specification, First Edition NUGA149A1.pdf

G/SPS/N/JPN/1138/Add.1/Corr.1 Nhật Bản 03/08/2023 Revisions of the Ordinance for Enforcement of the Plant Protection Act and the detailed requirements; Correction NJPN1138A1C1.pdf

G/SPS/N/EU/625 Liên minh châu Âu 03/08/2023 Commission Regulation (EU) 2023/411 of 23 February 2023 amending Regulation (EU) 2019/1871 as regards the application of reference points for action for nitrofurans and their metabolites NEU625.pdf

G/SPS/N/EU/624 Liên minh châu Âu 03/08/2023 Commission Implementing Regulation (EU) 2023/255 of 6 February 2023 concerning the renewal of the authorisation of naringin as a feed additive for all animal species and repealing Implementing Regulation (EU) No 870/2012 NEU624.pdf

G/SPS/N/EU/623 Liên minh châu Âu 03/08/2023 Commission Implementing Regulation (EU) 2023/341 of 15 February 2023 concerning the renewal of the authorisation of vitamin E as a feed additive for all animal species and repealing Regulation (EU) No 26/2011 NEU623.pdf

G/SPS/N/EU/622 Liên minh châu Âu 03/08/2023 Commission Implementing Regulation (EU) 2023/61 of 5 January 2023 concerning the authorisation of a preparation of endo-1,4-beta-glucanase from Aspergillus niger CBS 120604, a preparation of endo-1,3(4)-beta-glucanase from Aspergillus neoniger MUCL 39199, a preparation of endo-1,4-beta-xylanase from Trichoderma citrinoviride MUCL 39203 and a preparation of endo-1,4-beta-xylanase from Trichoderma citrinoviride CBS 614.94 as feed additives for all animal species NEU622.pdf

G/SPS/N/EU/621 Liên minh châu Âu 03/08/2023 Commission Implementing Regulation (EU) 2023/59 of 5 January 2023 concerning the authorisation of a preparation of Pediococcus pentosaceus DSM 32292 as a feed additive for all animal species NEU621.pdf

G/SPS/N/EU/620 Liên minh châu Âu 03/08/2023 Commission Implementing Regulation (EU) 2023/53 of 4 January 2023 concerning the authorisation of a preparation of Pediococcus acidilactici CNCM I-4622 as a feed additive for all animal species NEU620.pdf

G/SPS/N/EU/619 Liên minh châu Âu 03/08/2023 Commission Implementing Regulation (EU) 2023/8 of 3 January 2023 concerning the renewal of the authorisation of preparations of Lactiplantibacillus plantarum DSM 21762, of Lactiplantibacillus plantarum NCIMB 30236 and of Lactococcus lactis NCIMB 30117 as feed additives for all animal species and repealing Implementing Regulations (EU) No 868/2011, (EU) No 1111/2011 and (EU) No 227/2012 of (Text with EEA relevance). NEU619.pdf

G/SPS/N/EU/582/Add.1 Liên minh châu Âu 03/08/2023 Maximum residue levels for cyromazine, topramezone and triflumizole in or on certain products NEU582A1.pdf

G/SPS/N/CAN/1467/Add.1 Ca-na-đa 03/08/2023 Established Maximum Residue Limits: Pyrifluquinazon NCAN1467A1.pdf

G/SPS/N/BRA/2093/Add.1 Bra-xin 03/08/2023 Draft Resolution number 1121, 27 October 2022 NBRA2093A1.pdf

G/SPS/N/EU/597/Add.1 Liên minh châu Âu 03/08/2023 Maximum residue levels for isoxaben, novaluron and tetraconazole in or on certain products NEU597A1.pdf

G/SPS/N/UGA/5/Rev.1/Add.1 Cộng hòa U-gan-đa 03/07/2023 DUS 1659: 2022, Materials in contact with food — Requirements for packaging materials, Second Edition NUGA5R1A1.pdf

G/SPS/N/EU/566/Add.1 Liên minh châu Âu 03/07/2023 Maximum levels of arsenic in certain foods NEU566A1.pdf

G/SPS/N/CHN/1276 Trung Quốc 03/07/2023 National food safety standard for Maximum Levels of Contaminates in Foods (GB2762-2022) 4.8 the MLs of Nitrite NCHN1276.pdf

G/SPS/N/CAN/1487 Ca-na-đa 03/07/2023 Proposed Maximum Residue Limit: Abamectin (PMRL2023-17) NCAN1487.pdf

G/SPS/N/CHN/1275 Trung Quốc 03/06/2023 National food safety standard: The control of dioxins and PCBs in foods NCHN1275.pdf

G/SPS/N/CHN/1274 Trung Quốc 03/06/2023 National food safety standard: Food nutrition fortifier Sodium iron EDTA NCHN1274.pdf

G/SPS/N/CHN/1273 Trung Quốc 03/06/2023 National Food Safety Standard : Food nutritional fortifier L-Lysine L-aspartate NCHN1273.pdf

G/SPS/N/CHN/1272 Trung Quốc 03/06/2023 National food safety standard: Food nutritional fortifier L-methionine NCHN1272.pdf

G/SPS/N/CHN/1271 Trung Quốc 03/06/2023 National food safety standard: Food additive Vegetable carbon NCHN1271.pdf

G/SPS/N/CHN/1270 Trung Quốc 03/06/2023 National food safety standard: Canned complementary foods for infants and young children NCHN1270.pdf

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