Thông báo - Thông báo của các nước thành viên: Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017.
Mã WTO |
G/SPS/N/IND/168 |
Ngày thông báo |
10/02/2017 |
Loại thông báo |
Bình thường |
Tiêu đề |
Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017. |
Tóm tắt |
The Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 details the related standards of Sorghum Flour, Soybean, Soy Protein Products, Whole Maize (Corn) Flour, Wheat Protein Products including Wheat Gluten, Durum Wheat Semolina and Whole Durum Wheat Semolina, Durum Wheat, Finger Millet (Ragi) and Amaranth.
|
Sản phẩm |
Related standards of sorghum flour, soybean, soy protein products, whole maize (corn) flour, wheat protein products including wheat gluten, durum wheat semolina and whole durum wheat semolina, durum wheat, finger millet (ragi) and amaranth |
Quốc gia |
India |
Tệp đính kèm:
NIND168.pdf
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