Thông báo - Thông báo của các nước thành viên: Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards)..
Mã WTO |
G/SPS/N/JPN/546 |
Ngày thông báo |
12/01/2018 |
Loại thông báo |
Bình thường |
Tiêu đề |
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (revision of agricultural chemical residue standards).. |
Tóm tắt |
Proposed maximum residue limits (MRLs) for the following agricultural chemical:
Pesticide: Cadusafos
|
Sản phẩm |
- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14)
- Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.03, 08.05, 08.07, 08.10 and 08.11)
- Coffee, tea, mate and spices (HS Code: 09.10)
- Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Codes: 12.01 and 12.12) |
Quốc gia |
Japan |
Tệp đính kèm:
NJPN546.pdf
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