Thông báo - Thông báo của các nước thành viên: Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards).
Mã WTO |
G/SPS/N/JPN/697 |
Ngày thông báo |
21/11/2019 |
Loại thông báo |
Bình thường |
Tiêu đề |
Revision of the Standards and Specifications for Foods and Food Additives under the Food Sanitation Act (Revision of agricultural chemical residue standards). |
Tóm tắt |
Proposed maximum residue limits (MRLs) for the following agricultural chemical:
Veterinary drug/ Feed additive: Salinomycin.
|
Sản phẩm |
− Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09)
− Birds' eggs (HS Codes: 04.07 and 04.08)
− Animal originated products (HS Code: 05.04)
− Animal fats and oils (HS Codes: 15.01 and 15.02) |
Quốc gia |
Japan |
Tệp đính kèm:
NJPN697.pdf
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