Vietnam Sanitary and Phytosanitary Notification Authority and Enquiry Point

Mã WTO	G/SPS/N/EU/367
Ngày thông báo	21/02/2020
Loại thông báo	Bình thường
Tiêu đề	Draft Commission Regulation amending Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No. 231/2012 as regards the use of Annatto, Bixin, Norbixin (E 160b)
Tóm tắt	The Regulation aims at updating the current authorisation of the food additive Annatto, Bixin, Norbixin (E 160b) in the European Union, in line with the conclusions of the re-evaluation of the safety of this food additive by the European Food Safety  Authority  (EFSA),  which  included  the  assessment  of  an  application  for  the authorisation  of  five  new  annatto-based  extracts  and  some  extensions  of  use. EFSA concluded that the main pigments in annatto extracts, namely bixin and norbixin, have different toxicological properties and therefore a different Acceptable Daily Intake (ADI).  Consequently,  the  text  removes  food  additive  Annatto,  Bixin,  Norbixin  (E  160b) from  the  Union  list   of  permitted  food  additives  in  Regulation  (EC)  No.  1333/2008  and inserts  instead  in  that  list  two  new  separate  food  additives,  namely  Annatto  bixin (E 160b(i)) and Annatto norbixin (E 160b(ii)). As a consequence, the text removes the authorised  uses  and  conditions  of  use  for  the  food  additive  Annatto,  Bixin,  Norbixin (E 160b)  from  the  list  of  authorised  conditions  of  use  in  food  in  to  Regulation (EC) No. 1333/2008, and lays down the authorised uses and use levels for the two new food additives Annatto bixin (E 160b(i)) and Annatto norbixin (E 160b(ii)). The Annex to Regulation (EU) No. 231/2012 (specifications for food additives) is amended accordingly.
Sản phẩm	Food products
Quốc gia	European Union

Tệp đính kèm:
NEU367.pdf

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