Thông báo - Thông báo của các nước thành viên: Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards).
Mã WTO |
G/SPS/N/JPN/915 |
Ngày thông báo |
07/01/2022 |
Loại thông báo |
Bình thường |
Tiêu đề |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards). |
Tóm tắt |
Proposal of maximum residue limits (MRLs) for the following agricultural chemical
Pesticide: Cadusafos
|
Sản phẩm |
- Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14)
- Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.03, 08.05, 08.07, 08.10, 08.11 and 08.14) - Spices (HS Code: 09.10)
- Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Codes: 12.01, and 12.12) |
Quốc gia |
Japan |
Tệp đính kèm:
NJPN915.pdf
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