Thông báo - Thông báo của các nước thành viên: Use Restrictions and Labeling Requirements of 2′-fucosyllactose Produced by Genetically Modified Escherichia coli strain K-12 MG1655 INB000846 as a Food Ingredient
Mã WTO |
G/SPS/N/TPKM/602/Add.1 |
Ngày thông báo |
01/06/2023 |
Loại thông báo |
Bình thường |
Tiêu đề |
Use Restrictions and Labeling Requirements of 2′-fucosyllactose Produced by Genetically Modified Escherichia coli strain K-12 MG1655 INB000846 as a Food Ingredient |
Tóm tắt |
The Separate Customs Territory of Taiwan, Penghu, Kinmen and Matsu would like to notify that the "Use Restrictions and Labeling Requirements of 2′-fucosyllactose Produced by Genetically Modified Escherichia coli strain K-12 MG1655 INB000846 as a Food Ingredient" as per G/SPS/N/TPKM/602 on 9 February 2023, was promulgated on 1 June 2023 and came into effect on the same day.
https://members.wto.org/crnattachments/2023/SPS/TPKM/23_09973_00_x.pdf
https://members.wto.org/crnattachments/2023/SPS/TPKM/23_09973_00_e.pdf
This addendum concerns: Notification of adoption, publication or entry into force of regulation
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Sản phẩm |
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Quốc gia |
Chinese Taipei |
Tệp đính kèm:
NTPKM602A1.pdf
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