Thông báo - Thông báo của các nước thành viên: DARS 470: 2023, Wheat flour — Specification, Third Edition
Mã WTO |
G/SPS/N/TZA/298 |
Ngày thông báo |
24/08/2023 |
Loại thông báo |
Bình thường |
Tiêu đề |
DARS 470: 2023, Wheat flour — Specification, Third Edition |
Tóm tắt |
This Draft African Standard specifies the requirements, test methods and sampling for wheat flour prepared from common wheat (Triticum aestivum L.) or club wheat (Triticum compactum Host), or their mixtures intended for human consumption
This revised standard has incorporated the specific compositional requirements for wheat flour. The standard prescribes the permissible levels of food additives in wheat flour. Microbiological requirements for wheat flour have also been stipulated.
This African Standard is a technical revision of the second edition ARS 470:2016(E), Wheat flour — Specification which is hereby superseded and cancelled
|
Sản phẩm |
Wheat or meslin flour (HS code(s): 1101); Cereals, pulses and derived products (ICS code(s): 67.060); Wheat flour |
Quốc gia |
Tanzania, United Republic of |
Tệp đính kèm:
NTZA298.pdf
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