The proposed maximum residue limit (PMRL) document for tolfenpyrad notified in G/SPS/N/CAN/1527 (dated 21 August 2023) was adopted 13 November 2023. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:
MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity
40 Brassica leafy greens (crop subgroup 4-13B)2
30 Citrus oil3; bitter lettuce, blackjack, cat's whiskers, cham-chwi, cham-na-mul, Chinese amaranth, Chinese violets, chipilin, buckhorn plantain leaves, cosmos, dang-gwi, dolnam-mul, ebolo, English primrose, escaroles, fameflowers, feather cockscombs, fresh cilantro leaves, fresh dillweed leaves, good King Henry, huauzontles, Indian asters, jute leaves
10 Green onions (crop subgroup 3-07B)
1.5 Fruiting vegetables (crop group 8-09)
1.0 Pome fruits (crop group 11-09, except apples)
0.8 Citrus fruits (crop group 10) (revised)4
0.7 Cottonseeds (crop subgroup 20C) (revised)5
0.09 Bulb onions (crop subgroup 3-07A)
0.01 Tuberous and corm vegetables (crop subgroup 1C)6
1 ppm = parts per million
2 This PMRL replaces the currently established MRL of 30 ppm for arugula, garland cress and upland cress.
3 This PMRL replaces the currently established MRL of 70 ppm for citrus oil.
4 This PMRL replaces the currently established MRL of 1.5 ppm for citrus fruits.
5 This PMRL replaces the currently established MRL of 0.7 ppm for undelinted cotton seeds with a single MRL on crop subgroup 20C (revised). This MRL is applicable to all commodities within crop subgroup 20C (revised).
6 This PMRL replaces the currently established MRL of 0.01 ppm for potatoes with a single MRL on crop subgroup 1C. This MRL is applicable to all commodities within crop subgroup 1C.
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