Notice - Notification of WTO Members: Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards)
WTO code |
G/SPS/N/JPN/1071 |
Date notice |
25/07/2022 |
Notice type |
Regular |
Title |
Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) |
Summary |
Proposal of maximum residue limits (MRLs) for the following agricultural chemical:
Pesticide: Tetraconazole.
|
Product |
• Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)
• Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)
• Animal originated products (HS code: 05.04)
• Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.07, 07.09, 07.10 and 07.13)
• Edible fruit and nuts (HS codes: 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11)
• Tea (HS code: 09.02)
• Cereals (HS codes: 10.01, 10.03 and 10.05)
• Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.04, 12.05, 12.07 and 12.12)
• Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) |
Country |
Japan |
File attach:
NJPN1071.pdf
Orther Notice: