|
G/SPS/N/AUS/620
|
Australia
|
08/26/2025 |
Proposal to amend Schedule 20 of the revised Australia New Zealand Food Standards Code (5 August 2025) |
 NAUS620.pdf
|
|
G/SPS/N/RUS/300/Add.1
|
Russian Federation
|
08/26/2025 |
Letter of the Federal Service for Veterinary and Phytosanitary Surveillance as of 14 January 2025
No. FS-KS-7/295 |
NRUS300A1.pdf
|
|
G/SPS/N/RUS/303/Add.2
|
Russian Federation
|
08/26/2025 |
Letter of the Federal Service for Veterinary and Phytosanitary Surveillance as of 17 January 2025
No. FS-KS-7/675 |
NRUS303A2.pdf
|
|
G/SPS/N/HKG/50/Add.1
|
Hong Kong
|
08/25/2025 |
Amendments to the Food Adulteration (Metallic Contamination) Regulations (Cap. 132V) |
NHKG50A1.pdf
|
|
G/SPS/N/IND/332
|
India
|
08/25/2025 |
Draft Veterinary Health Certificate for Import of Gelatine derived from the Bones or Skins of Bovine/Porcine (other than wild/feral) into India. |
NIND332.pdf
|
|
G/SPS/N/USA/3273/Add.2
|
United States
|
08/25/2025 |
Listing of Color Additives Exempt From Certification; Galdieria Extract Blue; Confirmation of Effective
Date; Final Amendment; Order; Confirmation of Effective Date |
NUSA3273A2.pdf
|
|
G/SPS/N/USA/3448/Add.2
|
United States
|
08/25/2025 |
Listing of Color Additives Exempt From Certification; Butterfly Pea Flower Extract; Confirmation of
Effective Date; Final Amendment; Order; Confirmation of Effective Date |
NUSA3448A2.pdf
|
|
G/SPS/N/USA/3526
|
United States
|
08/25/2025 |
Visual Post-Mortem Inspection in Swine Slaughter Establishments. |
NUSA3526.pdf
|
|
G/SPS/N/USA/3527
|
United States
|
08/25/2025 |
Evonik Corporation; Filing of Food Additive Petition (Animal Use); Notification of Petition. |
NUSA3527.pdf
|
|
G/SPS/N/USA/3528
|
United States
|
08/25/2025 |
Mandipropamid; Pesticide Tolerance. Final rule. |
NUSA3528.pdf
|
|
G/SPS/N/CAN/1603
|
Canada
|
08/21/2025 |
Proposed Maximum Residue Limit: Metamitron (PMRL2025-15) |
NCAN1603.pdf
|
|
G/SPS/N/GEO/34
|
Georgia
|
08/21/2025 |
On the approval of the health rules as regards animal by-products and derived products not intended for human consumption. |
NGEO34.pdf
|
|
G/SPS/N/JPN/1353/Add.1
|
Japan
|
08/21/2025 |
Proposed revision of Ministerial Ordinance on the Specifications and Standards of Feeds and Feed
Additives |
NJPN1353A1.pdf
|
|
G/SPS/N/NZL/781/Add.1
|
New Zealand
|
08/21/2025 |
Adoption of Import Health Standard: Bovine Germplasm |
NNZL781A1.pdf
|
|
G/SPS/N/TZA/461
|
Tanzania, United Republic of
|
08/21/2025 |
DARS 1038:2025, Karish cheese — Specification, First edition. |
NTZA461.pdf
|
|
G/SPS/N/TZA/462
|
Tanzania, United Republic of
|
08/21/2025 |
DARS 1057:2025, Yoghurt — Specification, First Edition. |
NTZA462.pdf
|
|
G/SPS/N/TZA/463
|
Tanzania, United Republic of
|
08/21/2025 |
DARS 1047:2025, Blended ice cream — Specification, First Edition. |
NTZA463.pdf
|
|
G/SPS/N/TZA/464
|
Tanzania, United Republic of
|
08/21/2025 |
DARS 1046:2025, Blended Mozzarella cheese — Specification, First Edition. |
NTZA464.pdf
|
|
G/SPS/N/TZA/465
|
Tanzania, United Republic of
|
08/21/2025 |
DARS 1044:2025, Romadur cheese — Specification, First Edition |
NTZA465.pdf
|
|
G/SPS/N/TZA/466
|
Tanzania, United Republic of
|
08/21/2025 |
DARS 1045:2025, Labneh cheese — Specification, First Edition. |
NTZA466.pdf
|
|
G/SPS/N/TZA/467
|
Tanzania, United Republic of
|
08/21/2025 |
DARS 1043:2025, Harzer cheese — Specification, First Edition |
NTZA467.pdf
|
|
G/SPS/N/TZA/468
|
Tanzania, United Republic of
|
08/21/2025 |
DARS 1042:2025, Butterkase cheese — Specification, First Edition. |
NTZA468.pdf
|
|
G/SPS/N/TZA/469
|
Tanzania, United Republic of
|
08/21/2025 |
DARS 1039:2025, Limburger cheese — Specification , First Edition. |
NTZA469.pdf
|
|
G/SPS/N/TZA/470
|
Tanzania, United Republic of
|
08/21/2025 |
DARS 1037:2025, Domiati cheese — Specification, First Edition. |
NTZA470.pdf
|
|
G/SPS/N/UKR/154/Add.3
|
Ukraine
|
08/20/2025 |
Enactment of the Law of Ukraine "On Veterinary Medicine" |
NUKR154A3.pdf
|
|
G/SPS/N/BDI/123/Add.1 G/SPS/N/KEN/309/Add.1 G/SPS/N/RWA/116/Add.1 G/SPS/N/TZA/381/Add.1 G/SPS/N/UGA/377/Add.1
|
Burundi
|
08/20/2025 |
DEAS 896: 2024, Fried fish — Specification, Second Edition |
NBDI123A1.pdf
|
|
G/SPS/N/BDI/122/Add.1 G/SPS/N/KEN/308/Add.1 G/SPS/N/RWA/115/Add.1 G/SPS/N/TZA/380/Add.1 G/SPS/N/UGA/376/Add.1
|
Burundi
|
08/20/2025 |
DEAS 1200: 2024, Canned finfish — Specification, First Edition |
NBDI122A1.pdf
|
|
G/SPS/N/BDI/120/Add.1 G/SPS/N/KEN/306/Add.1 G/SPS/N/RWA/113/Add.1 G/SPS/N/TZA/378/Add.1 G/SPS/N/UGA/374/Add.1
|
Burundi
|
08/20/2025 |
DEAS 1202: 2024, Handling, processing and distribution of fish — Code of practice — Retail, First Edition |
NBDI120A1.pdf
|
|
G/SPS/N/BDI/113/Add.1 G/SPS/N/KEN/291/Add.1 G/SPS/N/RWA/106/Add.1 G/SPS/N/TZA/366/Add.1 G/SPS/N/UGA/340/Add.1
|
Burundi
|
08/20/2025 |
DEAS 1204:2024, Dried fish maws — Specification, First Edition |
NBDI113A1.pdf
|
|
G/SPS/N/BDI/112/Add.1 G/SPS/N/KEN/290/Add.1 G/SPS/N/RWA/105/Add.1 G/SPS/N/TZA/365/Add.1 G/SPS/N/UGA/339/Add.1
|
Burundi
|
08/20/2025 |
DEAS 1203: 2024, Fresh/frozen fish roe -— Specification, First Edition |
NBDI112A1.pdf
|
|
G/SPS/N/BDI/111/Add.1 G/SPS/N/KEN/289/Add.1 G/SPS/N/RWA/104/Add.1 G/SPS/N/TZA/364/Add.1 G/SPS/N/UGA/338/Add.1
|
Burundi
|
08/20/2025 |
DEAS 1201: 2024, Fish flour — Specification, First Edition |
NBDI111A1.pdf
|
|
G/SPS/N/BDI/110/Add.1 G/SPS/N/KEN/288/Add.1 G/SPS/N/RWA/103/Add.1 G/SPS/N/TZA/363/Add.1 G/SPS/N/UGA/337/Add.1
|
Burundi
|
08/20/2025 |
DEAS 897: 2024, Frozen lobster tails — Specification, Second Edition |
NBDI110A1.pdf
|
|
G/SPS/N/BDI/109/Add.1 G/SPS/N/KEN/287/Add.1 G/SPS/N/RWA/102/Add.1 G/SPS/N/TZA/362/Add.1 G/SPS/N/UGA/336/Add.1
|
Burundi
|
08/20/2025 |
DEAS 871: 2024, Fish sausages — Specification, Second Edition |
NBDI109A1.pdf
|
|
G/SPS/N/BDI/108/Add.1 G/SPS/N/KEN/286/Add.1 G/SPS/N/RWA/101/Add.1 G/SPS/N/TZA/361/Add.1 G/SPS/N/UGA/335/Add.1
|
Burundi
|
08/20/2025 |
DEAS 895: 2024, Fish protein concentrate — Specification, Second Edition |
NBDI108A1.pdf
|
|
G/SPS/N/USA/3203/Add.4
|
United States
|
08/18/2025 |
Requirements for Additional Traceability Records for Certain Foods: Compliance Date Extension; Proposed Rule |
NUSA3203A4.pdf
|
|
G/SPS/N/GBR/106
|
United Kingdom
|
08/15/2025 |
New GB MRLs for oxathiapiprolin amending the GB MRL Statutory Register |
NGBR106.pdf
|
|
G/SPS/N/KOR/828
|
Republic of Korea
|
08/13/2025 |
Partial amendment notice (Draft) of (1) Scope of feed, feed ingredients, equipment, straw litter and other similar items; and (2) Quarantine methods and standards for designated quarantine items. |
GSPSNKOR828.pdf
|
|
G/SPS/N/CHL/834
|
Chile
|
08/13/2025 |
Propuesta de reemplazo del título xxx del reglamento sanitario de los alimentos para incluir la regulación de materiales y objetos destinados a entrar en contacto con alimentos. |
GSPSNCHL834.pdf
|
|
G/SPS/N/BGD/12
|
Bangladesh
|
08/13/2025 |
Draft Food Safety (Food Contact Materials) Regulations, 2024. |
GSPSNBGD12.pdf
|
|
G/SPS/N/AUS/410/Add.4
|
Australia
|
08/13/2025 |
Fresh (chilled or frozen) beef and beef products from Japan, the Netherlands, New Zealand, the United States and Vanuatu - Draft review |
GSPSNAUS410A4.pdf
|
|
G/SPS/N/KOR/828
|
Korea, Democratic Peoples Republic of
|
08/13/2025 |
Partial amendment notice (Draft) of (1) Scope of feed, feed ingredients, equipment, straw litter and other similar items; and (2) Quarantine methods and standards for designated quarantine items. |
NKOR828.pdf
|
|
G/SPS/N/UKR/251
|
Ukraine
|
08/12/2025 |
The Order of the Ministry of Health of Ukraine No. 954 "On Approval of Amendments to the State Medical and Sanitary Norms for Safe Usage of Pesticides and Agrochemicals" of 6 June 2025. |
GSPSNUKR251.pdf
|
|
G/SPS/N/UKR/250
|
Ukraine
|
08/12/2025 |
The Order of the Ministry of Agrarian Policy and Food of Ukraine No. 1817 "On Approval of the Procedure for Conducting Periodic Research (Testing) of Feed by Market Operators for the Content of Substances that are Restricted or Prohibited" of 5 June 2025. |
GSPSNUKR250.pdf
|
|
G/SPS/N/EU/876
|
European Union
|
08/12/2025 |
Draft Commission Implementing Regulation (amending Implementing Regulation (EU) 2019/2072 as regards requirements for the introduction into, and spread within the Union territory, of Aromia bungii (Faldermann). |
GSPSNEU876.pdf
|
|
G/SPS/N/COL/394
|
Colombia
|
08/12/2025 |
"Proyecto de Resolución ""Por la cual se prohíbe en el territorio nacional la importación, fabricación, comercialización y uso del ingrediente activo bromuro de metilo, al igual que los productos plaguicidas que lo contengan"". |
GSPSNCOL394.pdf
|
|
G/SPS/N/USA/3525
|
United States
|
08/07/2025 |
Pyroxasulfone; Pesticide Tolerances. Final Rule. |
GSPSNUSA3525.pdf
|
|
G/SPS/N/USA/3257/Add.1/Corr.1
|
United States
|
08/07/2025 |
Listing of Color Additives Exempt From Certification; Gardenia (Genipin) Blue; Correction |
GSPSNUSA3257A1C1.pdf
|
|
G/SPS/N/CRI/322/Add.1
|
Costa Rica
|
08/07/2025 |
Draft Resolution governing the importation of cuttings with buds of mango (Mangifera indica) for propagation from the Guadeloupe Islands, France |
GSPSNCRI322A1.pdf
|
|
G/SPS/N/CRI/320/Add.1
|
Costa Rica
|
08/07/2025 |
Draft Resolution to regulate the importation of cuttings with buds of mandarin (Citrus reticulata), clementine (Citrus clementina), Cleopatra mandarin (Citrus reshni (syn. Citrus × aurantium)), Nobilis mandarin (Citrus nobilis), Unshiu mandarin (Citrus reticulata var. unshiu syn. Citrus unshiu), Volkamer lemon (Citrus volkameriana), Palestine sweet lime (Citrus limettioides), lemon (Citrus limon), Persian lime (Citrus × latifolia), orange (Citrus sinensis), trifoliate orange (Citrus trifoliata), citrus hybrid (Citrus maxima × (Citrus sinensis × Citrus reticulata)), Swingle citrumelo (Citrus paradisi × Citrus trifoliata), Carrizo citrange (Citrus sinensis × Citrus trifoliata), tangelo (Citrus reticulata × Citrus paradisi), and grapefruit (Citrus paradisi) for propagation from the island of Corsica, France |
GSPSNCRI320A1.pdf
|
|
G/SPS/N/CPV/7
|
Cape Verde
|
08/07/2025 |
Décret-loi n° 32/2010: Établit l'objectif et les principes sur lesquels repose le Système national de contrôle alimentaire (SNCA) (Decree-Law No. 32/2010: establishing the objective and underlying principles of the National Food Control System (SNCA)) |
GSPSNCPV7.pdf
|