Thông báo - Thông báo của các nước thành viên: - Draft of sanitation standard for general foods; - Draft of sanitation standard for the microbiological in canned foods; - Draft of sanitation standard for the microbiological in ice products; - Draft of sanitation standard for the microbiological in infant foods; - Draft of sanitation standard for microbiological in frozen foods; - Draft of sanitation standard for the microbiological in bottled and packaged drinking water; - Draft of sanitation standard for the microbiological in beverage.


Mã WTO G/SPS/N/TPKM/462
Ngày thông báo 15/05/2018
Loại thông báo Bình thường
Tiêu đề - Draft of sanitation standard for general foods; - Draft of sanitation standard for the microbiological in canned foods; - Draft of sanitation standard for the microbiological in ice products; - Draft of sanitation standard for the microbiological in infant foods; - Draft of sanitation standard for microbiological in frozen foods; - Draft of sanitation standard for the microbiological in bottled and packaged drinking water; - Draft of sanitation standard for the microbiological in beverage.
Tóm tắt

A  total  of 7  standards  were  revised.  Due  to  the  setting  of "Sanitation standard for contaminants and toxins in food" (will be announced separately), the  provisions  concerning  heavy  metals,  mycotoxins  and  other  contaminants/toxins  in these 7 standards are deleted and only the requirements for microorganisms are retained.

Sản phẩm eneral foods, canned foods, ice products, infant foods, frozen foods, bottled and packaged drinking water and beverage (A total of 7 standards were revised)
Quốc gia Chinese Taipei

Tệp đính kèm:
NTPKM462.pdf

Thông báo khác:


G/SPS/N/AUS/466 - Remaking of the Imported Food Control Regulations, Exposure Draft of the Imported Food Control Regulations 2019, Exposure Draft of the Imported Food Control Regulations 2019 Explanatory Notes.
G/SPS/N/BRA/1467 - Draft Normative Instruction that establishes the Technical Regulation on the identity and minimum quality requirements which must meet the fresh and the frozen lobster.
G/SPS/N/CAN/1231 - Health Canada's Proposal to Add Cyanide in Apricot Kernels to the List of Contaminants and Other Adulterating Substances in Foods.
G/SPS/N/TPKM/480 - Those foods, food additives, food utensils, food containers or packaging classified under 6 specific CCC codes.
G/SPS/N/TPKM/481 - The Partial Amended Provisions for the Regulations of Inspection of Imported Foods and Related Products.
G/SPS/N/UKR/131 - The draft Law of Ukraine "On Amending Certain Legislative Acts of Ukraine on Veterinary Medicine".
G/SPS/N/EU/291 - Commission Implementing Regulation (EU) 2018/1991 of 13 December 2018 authorising the placing on the market of berries of Lonicera caerulea L. as a traditional food from a third country under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance).
G/SPS/N/EU/292 - Commission Implementing Regulation (EU) 2018/2016 of 18 December 2018 authorising the placing on the market of decorticated grains of Digitaria exilis as a traditional food from a third country under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance).
G/SPS/N/EU/293 - Commission Implementing Regulation (EU) 2018/2017 of 18 December 2018 authorising the placing on the market of syrup from Sorghum bicolor (L.) Moench as a traditional food from a third country under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance).
G/SPS/N/BRA/1466 - Draft Normative Instruction that establishes the Technical Regulation on the identity and minimum quality requirements which must meet the fresh, cold, frozen, thawed, partially cooked and boiled shrimp.

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