Vietnam Sanitary and Phytosanitary Notification Authority and Enquiry Point

Ministerial Decree No. 100/2019 gives producers and importers a six-month transitional period to abide by the following Egyptian Standards:
1.  ES 336-1 "Carbonated Beverages -  Part 1: General (partial amendment)"  which has been formulated according to National Studies and its updates. It has been partially modified in the following items:
−  Deletion of clause 3/4/3, Salmonella in 25 ml;
−  Item 5/2/1 adds to the name of the product  'is a carbonated drink' according to item  (2/1),  and  if  fruit  juice  is  added  to  less  than  10%  of  the  product,  this information may be added to the data ('natural fruit juice is added'). If fruit juice is  added  to  more  than  10%  of  the  product,  it  is  called  a  'carbonated  drink  –carbonated water (soda water)' according to item (2/2);
2.  ES  416-1  "Biscuits  and  Methods  of  Analysis  and  Testing  Part  1:  Biscuits",  which  is identical to GSO Standard No. 989/2016 for Biscuits;
3.  ES 1522 "Frozen meat" which is technically identical to  Council Regulation (EEC) No 2377/90;
4.  ES 2613-2 which partially modifies the shelf life for dairy and its products which are refrigerated at a temperature not exceeding 5ºC (especially Labneh) from 4 months to 6 months. This standard has been formulated according to National Studies and its updates; and
5.  ES 154-5 "Milk and Dairy Products Part 5: Natural Butter" which is technically identical to  Codex  Standard  No  279-1971  for  butter.  Formerly  Codex  Standard  A-1-1971. 
Adopted in 1971. Revised in 1999. Amended in 2003, 2006, 2010, 2018.
Furthermore,  the  Ministerial  Decree  No.  100/2019  cancels  ES  154-6  for  "Milk  and  Milk Products Part: 6 Local - Natural Buffalo Butter".
Producers and importers are kept informed of any amendments in the Egyptian standards through the publication of administrative orders in the official gazette.