|
G/SPS/N/CIV/15
|
Cote D Ivoire
|
18/10/2017 |
Decree No. 99-447 of 7 July 1999 on the application of Law No. 96-563 of 25 July 1996 on the sanitary inspection and quality control of animal food products and food products of animal origin |
 NCIV15.pdf
|
|
G/SPS/N/CIV/14
|
Cote D Ivoire
|
18/10/2017 |
Law No. 63-301 of 26 June 1963 on the prevention of fraud in the sale of goods, and of falsifications of foodstuffs and agricultural products |
NCIV14.pdf
|
|
G/SPS/N/CIV/13
|
Cote D Ivoire
|
18/10/2017 |
Decree No. 2013-327 of 22 May 2013 on the prohibition of the production, importation, marketing, possession and use of plastic bags |
NCIV13.pdf
|
|
G/SPS/N/CIV/10
|
Cote D Ivoire
|
18/10/2017 |
Order No. 188 MINAGRA/CAB of 16 November 1992 organizing the inspection services for and the sanitary and quality control of agricultural products at Yamoussoukro, Abidjan, Bouaké and Odiéné international airports |
NCIV10.pdf
|
|
G/SPS/N/CIV/9
|
Cote D Ivoire
|
18/10/2017 |
Interministerial Order No. 05 MINAGRA./MIC/METT of 14 January 1992 on the exportation of fresh pineapple and bananas |
NCIV9.pdf
|
|
G/SPS/N/CIV/8
|
Cote D Ivoire
|
18/10/2017 |
Order on the conditions of use of storage warehouses for imports and exports of plant products, products of plant origin and other matter liable to harbour harmful organisms |
NCIV8.pdf
|
|
G/SPS/N/CIV/7
|
Cote D Ivoire
|
18/10/2017 |
Interministerial Order No. 494/MINAGRI/MEMEF/MIDSP/MC of 2 December 2005 establishing the mandatory certification of wood packaging materials in international trade |
NCIV7.pdf
|
|
G/SPS/N/CIV/6
|
Cote D Ivoire
|
18/10/2017 |
Order No. 368 of 20 December 2004 establishing the mandatory treatment of wood packaging material in international trade |
NCIV6.pdf
|
|
G/SPS/N/CIV/5
|
Cote D Ivoire
|
18/10/2017 |
Interministerial Order No. 509/MINAGRI/MEMIS of 11 November 2014 organizing the pesticide control, inspection, and sanitary, phytosanitary and quality control of plants, products of plant origin, agricultural products and all other matter liable to harbour organisms that are harmful to farming, and to human and animal health, at entry and exit points in the national territory |
NCIV5.pdf
|
|
G/SPS/N/CIV/4
|
Cote D Ivoire
|
18/10/2017 |
Law No. 64-490 of 21 December 1964 on plant protection |
NCIV4.pdf
|
|
G/SPS/N/CIV/2
|
Cote D Ivoire
|
18/10/2017 |
Order setting out the details of the application of Decree No. 63-457 of 7 November 1963 on the conditions for the importation and exportation of plants and other matter liable to harbour organisms representing a danger to farming |
NCIV2.pdf
|
|
G/SPS/N/CIV/1
|
Cote D Ivoire
|
18/10/2017 |
Order No. 27 MINAGRA.CAB of 25 February 1993 organizing the inspection, and sanitary and quality control of agricultural products at entry and exit points in the national territory |
NCIV1.pdf
|
|
G/SPS/N/CAN/1142
|
Canada
|
13/10/2017 |
Proposed Maximum Residue Limit: Chlorantraniliprole (PMRL2017-27). |
NCAN1142.pdf
|
|
G/SPS/N/USA/2960
|
United States
|
12/10/2017 |
Florpyrauxifen-Benzyl: Final Rule. |
NUSA2960.pdf
|
|
G/SPS/N/TUR/93
|
Madagascar
|
11/10/2017 |
Turkish Food Codex - Regulation on food intended for infants and young children and total diet replacement. |
NTUR93.pdf
|
|
G/SPS/N/CHN/1059
|
China
|
11/10/2017 |
National Food Safety Standard of the P.R.C.: Food Additive Calcium disodium edetate. |
NCHN1059.pdf
|
|
G/SPS/N/CHN/1058
|
China
|
11/10/2017 |
National Food Safety Standard of the P.R.C.: Food additive edible tannin. |
NCHN1058.pdf
|
|
G/SPS/N/CHN/1057
|
China
|
11/10/2017 |
National Food Safety Standard of the P.R.C.: Food additive polyethylene glycols. |
NCHN1057.pdf
|
|
G/SPS/N/ARE/127/Add.1, G/SPS/N/BHR/172/Add.1 G/SPS/N/KWT/20/Add.1, G/SPS/N/OMN/71/Add.1 G/SPS/N/QAT/75/Add.1, G/SPS/N/SAU/302/Add.1 G/SPS/N/YEM/16/Add.1
|
United Arab Emirates
|
11/10/2017 |
The Arab States of the Gulf draft Technical Regulation for "Frozen Fish" |
NARE127A1.pdf
|
|
G/SPS/N/MDG/33
|
Madagascar
|
09/10/2017 |
Order establishing the conditions for the delegation of certain tasks related to the official controls by and other official activities of the competent sanitary authority |
NMDG33.pdf
|
|
G/SPS/N/MDG/32
|
Madagascar
|
09/10/2017 |
Order establishing the conditions for the delegation of certain tasks related to the official controls by and other official activities of the competent veterinary authority |
NMDG32.pdf
|
|
G/SPS/N/MDG/31
|
Madagascar
|
09/10/2017 |
Order establishing the conditions for the implementation of official controls at border inspection points for animals, foodstuffs of animal origin, other products of animal origin and animal feed |
NMDG31.pdf
|
|
G/SPS/N/MDG/30
|
Madagascar
|
09/10/2017 |
Decree governing the official controls for foodstuffs of plant origin |
NMDG30.pdf
|
|
G/SPS/N/MDG/29
|
Madagascar
|
09/10/2017 |
Decree governing the official controls for foodstuffs of animal origin, animals, and other products of animal origin |
NMDG29.pdf
|
|
G/SPS/N/MDG/28
|
Madagascar
|
09/10/2017 |
Decree establishing the general hygiene rules applicable to foodstuffs of plant origin |
NMDG28.pdf
|
|
G/SPS/N/MDG/27
|
Madagascar
|
09/10/2017 |
Decree establishing the general hygiene rules applicable to foodstuffs of animal origin and animal feed |
NEU227.pdf
|
|
G/SPS/N/AUS/437
|
Australia
|
06/10/2017 |
Proposal to amend Schedule 20 of the revised Australia New Zealand Food Standards Code (3 October 2017). |
NAUS437.pdf
|
|
G/SPS/N/TUR/92
|
Turkey
|
05/10/2017 |
Turkish Food Codex Regulation Amending the Regulation on Flavourings and Food Ingredients with Flavouring Properties. |
NTUR92.pdf
|
|
G/SPS/N/USA/2959
|
United States
|
04/10/2017 |
Fluoxastrobin; Final Rule. |
NUSA2959.pdf
|
|
G/SPS/N/EU/228
|
European Union
|
04/10/2017 |
Commission Regulation amending Regulation (EC) 1881/2006 as regards maximum levels of glycidyl fatty acid esters in vegetable oils and fats, infant formula, follow-on formula and foods for special medical purposes intended for infants and young children (Text with EEA relevance). |
NEU228.pdf
|
|
G/SPS/N/EU/227
|
European Union
|
04/10/2017 |
Commission Regulation (EU) amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of sweeteners in fine bakery wares (Text with EEA relevance). |
NEU227.pdf
|
|
G/SPS/N/CAN/1141
|
Canada
|
04/10/2017 |
Health Canada's Proposal to Enable the Use of a New Food Additive, Nisin, as an Antimicrobial Preservative in or on Various Foods – Reference Number: NOP/ADP-0028. |
NCAN1141.pdf
|
|
G/SPS/N/CAN/1140
|
Canada
|
04/10/2017 |
Health Canada's Proposal to Enable the Use of Tara Gum as an Emulsifying, Gelling, Stabilizing and Thickening Agent in Unstandardized Foods and Certain Standardized Foods – Reference Number: NOP/ADP-0027. |
NCAN1140.pdf
|
|
G/SPS/N/CAN/1139
|
Canada
|
04/10/2017 |
Health Canada's Proposal to Enable the Use of Tamarind Gum as an Emulsifying, Gelling, Stabilizing and Thickening Agent in Unstandardized Foods and Certain Standardized Foods - Reference Number: NOP/ADP-0026. |
NCAN1139.pdf
|
|
G/SPS/N/CAN/1138
|
Canada
|
04/10/2017 |
Notice of Modification to the List of Permitted Emulsifying, Gelling, Stabilizing or Thickening Agents to Enable the Use of Carob Bean Gum and Xanthan Gum in Mincemeat Reference Number: NOM/ADM-0104. |
NCAN1138.pdf
|
|
G/SPS/N/CAN/1137
|
Canada
|
04/10/2017 |
Notice of Modification to the List of Permitted Food Enzymes to Enable the Use of Mannanase from Aspergillus niger AE-HCM in Liquid Coffee Concentrate - Reference Number: NOM/ADM-0103. |
NCAN1137.pdf
|
|
G/SPS/N/CAN/1136
|
Canada
|
04/10/2017 |
Notice of Modification to the List of Permitted Sweeteners to Enable the Use of Steviol Glycosides from Stevia rebaudiana Bertoni as a Sweetener – Reference Number: NOM/ADM-0102. |
NCAN1136.pdf
|
|
G/SPS/N/ARE/135, G/SPS/N/BHR/180 G/SPS/N/KWT/28, G/SPS/N/OMN/79 G/SPS/N/QAT/83, G/SPS/N/SAU/310 G/SPS/N/YEM/24
|
United Arab Emirates
|
03/10/2017 |
The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "Food packages – Part 2: Plastic package - General requirements". |
NARE135.pdf
|
|
G/SPS/N/ARE/134, G/SPS/N/BHR/179 G/SPS/N/KWT/27, G/SPS/N/OMN/78 G/SPS/N/QAT/82, G/SPS/N/SAU/309 G/SPS/N/YEM/23
|
United Arab Emirates
|
03/10/2017 |
The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "Food Packages - Part 1:General Requirements". |
NARE134.pdf
|
|
G/SPS/N/ARE/133, G/SPS/N/BHR/178 G/SPS/N/KWT/26, G/SPS/N/OMN/77 G/SPS/N/QAT/81, G/SPS/N/SAU/308 G/SPS/N/YEM/22
|
United Arab Emirates
|
03/10/2017 |
The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "Vegetable Fat Spreads and Blended Spreads". |
NARE133.pdf
|
|
G/SPS/N/ARE/132, G/SPS/N/BHR/177 G/SPS/N/KWT/25, G/SPS/N/OMN/76 G/SPS/N/QAT/80, G/SPS/N/SAU/307 G/SPS/N/YEM/21
|
United Arab Emirates
|
03/10/2017 |
The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "Non-Alcoholic Malt Beverage". |
NARE132.pdf
|
|
G/SPS/N/ARE/131, G/SPS/N/BHR/176 G/SPS/N/KWT/24, G/SPS/N/OMN/75 G/SPS/N/QAT/79, G/SPS/N/SAU/306 G/SPS/N/YEM/20
|
United Arab Emirates
|
03/10/2017 |
The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "Milkfat Products". |
NARE131.pdf
|
|
G/SPS/N/ARE/129, G/SPS/N/BHR/174 G/SPS/N/KWT/22, G/SPS/N/OMN/73 G/SPS/N/QAT/77, G/SPS/N/SAU/304 G/SPS/N/YEM/18
|
United Arab Emirates
|
03/10/2017 |
The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "General Principles for the Addition of Essential Nutrients to Foods". |
NARE129.pdf
|
|
G/SPS/N/ARE/128, G/SPS/N/BHR/173 G/SPS/N/KWT/21, G/SPS/N/OMN/72 G/SPS/N/QAT/76, G/SPS/N/SAU/303 G/SPS/N/YEM/17
|
United Arab Emirates
|
03/10/2017 |
The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "Frozen Fishes Fillets". |
NARE128.pdf
|
|
G/SPS/N/ARE/127, G/SPS/N/BHR/172 G/SPS/N/KWT/20, G/SPS/N/OMN/71 G/SPS/N/QAT/75, G/SPS/N/SAU/302 G/SPS/N/YEM/16
|
United Arab Emirates
|
03/10/2017 |
The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "Frozen Fish". |
NARE127.pdf
|
|
G/SPS/N/ARE/126, G/SPS/N/BHR/171 G/SPS/N/KWT/19, G/SPS/N/OMN/70 G/SPS/N/QAT/74, G/SPS/N/SAU/301 G/SPS/N/YEM/15
|
United Arab Emirates
|
03/10/2017 |
The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "Food Supplements". |
NARE126.pdf
|
|
G/SPS/N/TUR/91
|
Turkey
|
29/09/2017 |
Turkish Food Codex- Amending Regulation on Food Contaminants. |
NTUR91.pdf
|
|
G/SPS/N/KOR/578
|
Republic of Korea
|
29/09/2017 |
Proposed Amendments to the Regulation on the Safety and Efficacy Evaluation for Veterinary Pharmaceutical Products. |
NKOR578.pdf
|
|
G/SPS/N/KOR/577
|
Republic of Korea
|
29/09/2017 |
Proposed amendments to the Standards and Specifications for Food Utensils, Containers and Packages. |
NKOR577.pdf
|
|
G/SPS/N/USA/2958
|
United States
|
28/09/2017 |
Oxathiapiprolin; Pesticide Tolerance. Final Rule. |
NUSA2958.pdf
|