|
G/SPS/N/ARM/56
|
Armenia
|
19/08/2024 |
Draft Decision of the Council of the Eurasian Economic Commission on the Rules for Regulation of the circulation of feed additives within the customs territory of the Eurasian Economic Union |
 NARM56.pdf
|
|
G/SPS/N/ARM/55
|
Armenia
|
19/08/2024 |
Draft Decision of the Council of the Eurasian Economic Commission on Amendments to the Regulation on the Common Procedure for Joint Inspections of Facilities and Sampling of Goods (Products) Subject to Veterinary Control (Supervision) |
NARM55.pdf
|
|
G/SPS/N/TPKM/631
|
Chinese Taipei
|
15/08/2024 |
Draft Standards for Pesticide Residue Limits in Foods and Draft Standards for Pesticide Residue Limits in Animal Products |
NTPKM631.pdf
|
|
G/SPS/N/BRA/2322
|
Brazil
|
15/08/2024 |
Draft Resolution 1272, 12 August 2024 |
NBRA2322.pdf
|
|
G/SPS/N/USA/3469
|
United States
|
14/08/2024 |
"Indoxacarb;" Pesticide Tolerances. Final Rule. |
NUSA3469.pdf
|
|
G/SPS/N/USA/3468
|
United States
|
14/08/2024 |
Salmonella Framework for Raw Poultry Products. |
NUSA3468.pdf
|
|
G/SPS/N/USA/3467
|
United States
|
14/08/2024 |
Phytolon Ltd.; Filing of Color Additive Petition; Notification of Petition |
NUSA3467.pdf
|
|
G/SPS/N/USA/3466
|
United States
|
14/08/2024 |
Pendimethalin; Pesticide Tolerance. Final Rule |
NUSA3466.pdf
|
|
G/SPS/N/USA/3465
|
United States
|
14/08/2024 |
Polytetrafluoroethylene; Revocation of the Tolerance Exemption When Used as an Inert Ingredient in Pesticide Products. Proposed Rule. |
NUSA3465.pdf
|
|
G/SPS/N/TPKM/630
|
Chinese Taipei
|
14/08/2024 |
Draft Sanitation Standard for Contaminants and Toxins in Food |
NTPKM630.pdf
|
|
G/SPS/N/SAU/528/Add.1
|
Kingdom of Saudi Arabia
|
14/08/2024 |
Animal Production Standards - Saudi Good Agricultural Practices |
NSAU528A1.pdf
|
|
G/SPS/N/CHL/727/Rev.1
|
Chile
|
13/08/2024 |
Proyecto de Resolución que aprueba texto coordinado y sistematizado de la Resolución que establece requisitos de importación para estructuras subterráneas de reproducción vegetativa de especies ornamentales (Draft Resolution approving the coordinated and consolidated text of the Resolution establishing import requirements for underground structures for the vegetative propagation of ornamental species); updates requirements for the species indicated and repeals Resolution No. 3.418 of 2002 |
NCHL727R1.pdf
|
|
G/SPS/N/BRA/2321
|
Brazil
|
13/08/2024 |
Draft Resolution 1271, 5 August 2024. |
NBRA2321.pdf
|
|
G/SPS/N/BDI/119, G/SPS/N/KEN/298, G/SPS/N/RWA/112, G/SPS/N/TZA/377, G/SPS/N/UGA/370
|
Burundi
|
13/08/2024 |
DEAS 873: 2022, Frozen tuna loins — Specification, Second Edition |
NBDI119 (1).pdf
|
|
G/SPS/N/BDI/118, G/SPS/N/KEN/297, G/SPS/N/RWA/111, G/SPS/N/TZA/376, G/SPS/N/UGA/369
|
Burundi
|
13/08/2024 |
DEAS 826: 2022, Dried fish — Silver cyprinid (Rastrineobola argentea) — Specification, Second Edition. |
NBDI118.pdf
|
|
G/SPS/N/BDI/117, G/SPS/N/KEN/296, G/SPS/N/RWA/110, G/SPS/N/TZA/375, G/SPS/N/UGA/368
|
Burundi
|
13/08/2024 |
DEAS 875: 2022, Quick frozen prawns or shrimps — Specification, Second Edition |
NBDI117.pdf
|
|
G/SPS/N/BDI/116, G/SPS/N/KEN/295, G/SPS/N/RWA/109, G/SPS/N/TZA/374, G/SPS/N/UGA/367
|
Burundi
|
13/08/2024 |
DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition |
NBDI116.pdf
|
|
G/SPS/N/BDI/115, G/SPS/N/KEN/294, G/SPS/N/RWA/108, G/SPS/N/TZA/373, G/SPS/N/UGA/366
|
Burundi
|
13/08/2024 |
DEAS 872: 2022, Frozen octopus — Specification, Second Edition |
NBDI115.pdf
|
|
G/SPS/N/BDI/114, G/SPS/N/KEN/293, G/SPS/N/RWA/107, G/SPS/N/TZA/372, G/SPS/N/UGA/365
|
Burundi
|
13/08/2024 |
DEAS 874: 2022, Processing and handling of prawns or shrimps — Code of practice, Second Edition. |
NBDI114.pdf
|
|
G/SPS/N/UGA/364
|
Uganda
|
12/08/2024 |
DUS DARS 831:2024, Fresh banana — Specification, First edition |
NUGA364.pdf
|
|
G/SPS/N/UGA/363
|
Uganda
|
12/08/2024 |
DUS DARS 888:2024, Fresh mangoes — Specification, First edition |
NUGA363.pdf
|
|
G/SPS/N/UGA/362
|
Uganda
|
12/08/2024 |
DUS DARS 887:2024, Fresh avocados — Specification, First edition |
NUGA362.pdf
|
|
G/SPS/N/UGA/361
|
Uganda
|
12/08/2024 |
DUS DARS 889:2024, Fresh papaya — Specification, First edition. |
NUGA361.pdf
|
|
G/SPS/N/UGA/360
|
Uganda
|
12/08/2024 |
DUS DARS 924:2024, Fresh brussels sprouts — Specification, First edition |
NUGA360.pdf
|
|
G/SPS/N/UGA/359
|
Uganda
|
12/08/2024 |
DUS DARS 923:2024, Fresh Chinese cabbages — Specification, First edition |
NUGA359.pdf
|
|
G/SPS/N/UGA/358
|
Uganda
|
12/08/2024 |
DUS DARS 890:2024, Passion fruit — Specification, First edition |
NUGA358.pdf
|
|
G/SPS/N/UGA/357
|
Uganda
|
12/08/2024 |
DUS DARS 903:2024, Fresh watermelon — Specification, First edition |
NUGA357.pdf
|
|
G/SPS/N/UGA/356
|
Uganda
|
12/08/2024 |
DUS DARS 918:2024, Pomegranate fruit — Specification, First edition |
NUGA356.pdf
|
|
G/SPS/N/UGA/355
|
Uganda
|
12/08/2024 |
DUS DARS 942:2024, Fresh carrots — Specification, First edition |
NUGA355.pdf
|
|
G/SPS/N/UGA/354
|
Uganda
|
12/08/2024 |
DUS DARS 925:2024, Fresh broccoli — Specification, First edition. |
NUGA354.pdf
|
|
G/SPS/N/UGA/353
|
Uganda
|
12/08/2024 |
DUS DARS 926:2024, Fresh cauliflowers — Specification, First edition |
NUGA353.pdf
|
|
G/SPS/N/UGA/352
|
Uganda
|
12/08/2024 |
DUS DARS 928:2024, Fresh lettuces, curled-leaved endives and broad-leaved (batavian) endives — Specification, First edition. |
NUGA352.pdf
|
|
G/SPS/N/UGA/351
|
Uganda
|
12/08/2024 |
DUS DARS 932:2024, Fresh romaine lettuce — Specification, First edition. |
NUGA351.pdf
|
|
G/SPS/N/UGA/349
|
Uganda
|
12/08/2024 |
DUS DARS 993:2024, Fresh dandelion greens — Specification, First edition |
NUGA349.pdf
|
|
G/SPS/N/UGA/348
|
Uganda
|
12/08/2024 |
DUS DARS 893:2024, Fresh apples — Specification, First edition |
NUGA348.pdf
|
|
G/SPS/N/USA/3464
|
United States
|
09/08/2024 |
Phytolon Ltd.; Filing of Color Additive Petition; Notification of Petition |
NUSA3464.pdf
|
|
G/SPS/N/USA/3463
|
United States
|
09/08/2024 |
Salmonella Framework for Raw Poultry Products. |
NUSA3463.pdf
|
|
G/SPS/N/USA/3452/Add.1
|
United States
|
09/08/2024 |
Filing of Food Additive Petition From Environmental Defense Fund, Breast Cancer Prevention Partners, Center for Food Safety, Environmental Working Group, Tom Neltner, and Maricel Maffini; Request To Amend the Food Additive Regulations To Remove Authorization of Fluorinated Polyethylene; Reopening of the Comment Period; Correction
|
NUSA3452A1.pdf
|
|
G/SPS/N/UGA/347
|
Uganda
|
09/08/2024 |
DUS DARS 972:2024, Fresh artichokes - Specification, First edition |
NUG347.pdf
|
|
G/SPS/N/UGA/346
|
Uganda
|
09/08/2024 |
DUS DARS 896:2024, Fresh kiwifruit - Specification, First edition |
NUGA346.pdf
|
|
G/SPS/N/UGA/345
|
Uganda
|
09/08/2024 |
DUS DARS 894:2024, Fresh apricots - Specification, First edition |
NUGA345.pdf
|
|
G/SPS/N/UGA/344
|
Uganda
|
09/08/2024 |
DUS DARS 900:2024, Fresh strawberries - Specification, First edition |
NUGA344.pdf
|
|
G/SPS/N/UGA/342
|
Uganda
|
09/08/2024 |
DUS DARS 906:2024, Fresh Annonas - Specification, First edition |
NUGA342.pdf
|
|
G/SPS/N/CHL/730/Add.2
|
Chile
|
09/08/2024 |
Decreto Exento No. 47/2024 del Ministerio de Salud (MINSAL), el cual modifica norma técnica No. 209 que fija límites máximos de residuos de plaguicidas en alimentos, aprobada por la Resolución Exenta No. 892 de 2020, del Ministerio de Salud (Ministry of Health (MINSAL) Exempt Decree No. 47/2024 amending Technical Standard No. 209 establishing maximum residue limits for pesticides in food, approved by MINSAL Exempt Resolution No. 892 of 2020)
|
NCHL730A2.pdf
|
|
G/SPS/N/BRA/2319
|
Brazil
|
09/08/2024 |
RIG.RAÇÃO.MAR.24. General Animal Health Requirements (RIG) for Entry into the Federative Republic of Brazil of Feed, Feed Ingredients or Flour of Animal Origin |
NBRA2319.pdf
|
|
G/SPS/N/TPKM/628/Add.1
|
Chinese Taipei
|
08/08/2024 |
The implementation of the "Quarantine Requirements for the Importation of Plants or Plant Products" |
NTPKM628A1.pdf
|
|
G/SPS/N/BDI/63/Add.1, G/SPS/N/KEN/219/Add.1, G/SPS/N/RWA/56/Add.1, G/SPS/N/TZA/285/Add.1, G/SPS/N/UGA/260/Add.1
|
Burundi
|
08/08/2024 |
DEAS 893: 2023, Chilli sauce — Specification, Second Edition
|
NBDI63A1.pdf
|
|
G/SPS/N/BDI/62/Add.1, G/SPS/N/KEN/218/Add.1, G/SPS/N/RWA/55/Add.1, G/SPS/N/TZA/284/Add.1, G/SPS/N/UGA/259/Add.1
|
Burundi
|
08/08/2024 |
DEAS 66-3: 2023, Tomato products — Specification — Part 3: Tomato juice, Third Edition |
NBDI62A1.pdf
|
|
G/SPS/N/BDI/61/Add.1, G/SPS/N/KEN/217/Add.1, G/SPS/N/RWA/54/Add.1, G/SPS/N/TZA/283/Add.1, G/SPS/N/UGA/258/Add.1
|
Burundi
|
08/08/2024 |
DEAS 66-2: 2023, Tomato products — Specification — Part 2: Tomato sauce and ketchup, First Edition
|
NBDI61A1.pdf
|
|
G/SPS/N/BDI/28/Add.1, G/SPS/N/KEN/181/Add.1, G/SPS/N/RWA/21/Add.1, G/SPS/N/TZA/214/Add.1, G/SPS/N/UGA/223/Add.1
|
Burundi
|
08/08/2024 |
DEAS 1109:2022, Fruit and vegetable ketchup — Specification, First Edition
|
NBDI28A1.pdf
|