G/SPS/N/CAN/1589
|
Canada
|
28/02/2025 |
Proposed Maximum Residue Limit: Ethalfluralin (PMRL2025-04) |
NCAN1589.pdf
|
G/SPS/N/BRA/2349/Add.1
|
Brazil
|
28/02/2025 |
Draft Resolution 1.287, 11 October 2024 |
NBRA2349A1.pdf
|
G/SPS/N/BRA/2229/Add.1
|
Brazil
|
28/02/2025 |
Draft Resolution 1217, 23 November 2023 |
NBRA2229A1.pdf
|
G/SPS/N/JPN/1325
|
Japan
|
26/02/2025 |
Revision of Specifications for Sterilized or Filter Sterilized Mineral Waters |
NJPN1325.pdf
|
G/SPS/N/CAN/1582/Add.1
|
Canada
|
26/02/2025 |
Established Maximum Residue Limit: Florylpicoxamid |
NCAN1582A1.pdf
|
G/SPS/N/CAN/1575/Add.1
|
Canada
|
26/02/2025 |
Established Maximum Residue Limit: Clethodim |
NCAN1575A1.pdf
|
G/SPS/N/IDN/155
|
Indonesia
|
25/02/2025 |
Regulation of the Indonesian Food and Drug Authority Number 19 of 2024 on Control of Genetically Engineered Food Products |
NIDN155.pdf
|
G/SPS/N/CAN/1588
|
Canada
|
25/02/2025 |
Modification to the List of Permitted Food Enzymes to authorize the use of lipase from a new source |
NCAN1588.pdf
|
G/SPS/N/CAN/1587
|
Canada
|
25/02/2025 |
Proposal to transfer the maximum levels for ethyl carbamate in alcoholic beverages to the List of Contaminants and Other Adulterating Substances in Foods |
NCAN1587.pdf
|
G/SPS/N/BRA/2380
|
Brazil
|
25/02/2025 |
Draft Resolution 1310, 14 February 2025 |
NBRA2380.pdf
|
G/SPS/N/BRA/2379
|
Brazil
|
25/02/2025 |
Ordinance MAPA No 771, of 11 February 2025 |
NBRA2379.pdf
|
G/SPS/N/UKR/237
|
Ukraine
|
21/02/2025 |
Draft Order of the Ministry of Agrarian Policy and Food of Ukraine "On Approval of Hygienic Requirements for Edible Caseins and Caseinates". |
NUKR237.pdf
|
G/SPS/N/UGA/427
|
Uganda
|
21/02/2025 |
DUS DARS 846:2024, Food grade cassava starch — Specification, First Edition |
NUGA427.pdf
|
G/SPS/N/UGA/426
|
Uganda
|
21/02/2025 |
DUS DARS 843:2024, Cassava crisps — Specification, First Edition |
NUGA426.pdf
|
G/SPS/N/UGA/425
|
Uganda
|
21/02/2025 |
DUS DARS 842, Cassava wheat composite flour — Specification, First Edition |
NUGA425.pdf
|
G/SPS/N/THA/237/Add.2
|
Thailand
|
20/02/2025 |
The Thai Agricultural Standard entitled "Code of Practice for Mushroom Culture" |
NTHA237A2.pdf
|
G/SPS/N/GBR/78/Add.1
|
United Kingdom
|
20/02/2025 |
Amendments to Commission Implementing Regulation (EU) 2019/2072 |
NGBR78A1.pdf
|
G/SPS/N/EU/809
|
European Union
|
20/02/2025 |
Commission Regulation (EU) 2025/115 of 21 January 2025 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for fluxapyroxad, lambda-cyhalothrin, metalaxyl, and nicotine in or on certain products (Text with EEA relevance) |
NEU809.pdf
|
G/SPS/N/EU/780/Add.1
|
European Union
|
20/02/2025 |
Maximum residue levels for fenbuconazole and penconazole in or on certain products |
NEU780A1.pdf
|
G/SPS/N/CHL/820/Add.2
|
Chile
|
19/02/2025 |
Amendment to the indicated resolutions establishing phytosanitary import requirements for seeds, incorporating phytosanitary requirements to control quarantine weeds |
NCHL820A2.pdf
|
G/SPS/N/TZA/429
|
Tanzania, United Republic of
|
18/02/2025 |
DARS 1837:2024, Poultry feed premixes — Specification, First Edition |
NTZA429.pdf
|
G/SPS/N/TZA/428
|
Tanzania, United Republic of
|
18/02/2025 |
DARS 1836:2024, Poultry feeds — Specification, First Edition |
NTZA428.pdf
|
G/SPS/N/TZA/427
|
Tanzania, United Republic of
|
18/02/2025 |
DARS 1833: 2024, Compounded pig feed — Specification, First Edition |
NTZA427.pdf
|
G/SPS/N/TZA/426
|
Tanzania, United Republic of
|
18/02/2025 |
DARS 1831:2024, Rabbit feeds — Specification, First edition |
NTZA426.pdf
|
G/SPS/N/TZA/425
|
Tanzania, United Republic of
|
18/02/2025 |
DARS 1832: 2024, Compounded horse feed — Specification, First Edition |
NTZA425.pdf
|
G/SPS/N/BRA/2378
|
Brazil
|
18/02/2025 |
Establishes the phytosanitary requirements for the importation of seeds of Exacum spp. from any origin. |
NBRA2378.pdf
|
G/SPS/N/BRA/2377
|
Brazil
|
18/02/2025 |
Draft - Establishes the phytosanitary requirements for the for the importation of seeds and in vitro seedlings of Fragaria spp. from any origin. |
NBRA2377.pdf
|
G/SPS/N/GBR/84
|
United Kingdom
|
17/02/2025 |
Notice of Regulated products reform notification of changes made by The Food and Feed (Regulated Products) (Amendment, Revocation, Consequential and Transitional Provision) Regulations 2025. |
NGBR84.pdf
|
G/SPS/N/GBR/83
|
United Kingdom
|
17/02/2025 |
The introduction of risk-based import checks on hair and wool produced from animals other than those of porcine species, due to the risk of introducing diseases that can be transmitted via untreated wool and hair. |
NGBR83.pdf
|
G/SPS/N/CAN/1579/Add.1
|
Canada
|
17/02/2025 |
Established Maximum Residue Limits: Flonicamid |
NCAN1579A1.pdf
|
G/SPS/N/BRA/2175/Add.2
|
Brazil
|
17/02/2025 |
Ordinance SDA/MAPA No. 1.237, of 28 January 2025 - Establishes the phytosanitary requirements for the importation of propagative material of impatiens of any origin |
NBRA2175A2.pdf
|
G/SPS/N/UKR/214/Rev.1
|
Ukraine
|
13/02/2025 |
Draft Law of Ukraine "On Making Available on the Market and Use of Biocidal Products" |
NUKR214R1.pdf
|
G/SPS/N/UGA/424
|
Uganda
|
13/02/2025 |
DUS DARS 841:2024, Composite flour — Specification, First Edition. |
NUGA424.pdf
|
G/SPS/N/UGA/423
|
Uganda
|
13/02/2025 |
DUS DARS 840:2024, High quality cassava flour — Specification, First Edition |
NUGA423.pdf
|
G/SPS/N/UGA/422
|
Uganda
|
13/02/2025 |
DUS DARS 839:2024, Dried cassava chips — Specification, First Edition |
NUGA422.pdf
|
G/SPS/N/UGA/421
|
Uganda
|
13/02/2025 |
DUS DARS 838:2024, Cassava flour — Specification, First Edition |
NUGA421.pdf
|
G/SPS/N/UGA/420
|
Uganda
|
13/02/2025 |
DUS DARS 837:2024, Fresh cassava leaves — Specification, First Edition |
NUGA420.pdf
|
G/SPS/N/UGA/419
|
Uganda
|
13/02/2025 |
DUS DARS 836:2024, Fresh bitter cassava — Specification, First Edition |
NUGA419.pdf
|
G/SPS/N/UGA/418
|
Uganda
|
13/02/2025 |
DUS DARS 835:2024, Fresh sweet cassava — Specification, First Edition |
NUGA418.pdf
|
G/SPS/N/UGA/417
|
Uganda
|
13/02/2025 |
DUS DARS 853:2024, Cassava bread — Specification, First Edition |
NUGA417.pdf
|
G/SPS/N/TPKM/632/Add.1
|
Chinese Taipei
|
13/02/2025 |
Use Restrictions and Labelling Requirements of γ-Aminobutyric Acid Produced by Microbial Fermentation as a Food Ingredient |
NTPKM632A1.pdf
|
G/SPS/N/NPL/46
|
Nepal
|
13/02/2025 |
Quarantine Pests List of Nepal. |
NNPL46.pdf
|
G/SPS/N/CAN/1544/Add.1
|
Canada
|
13/02/2025 |
Order Repealing Certain Marketing Authorizations Issued Under the Food and Drugs Act |
NCAN1544A1.pdf
|
G/SPS/N/CAN/1459/Add.1
|
Canada
|
13/02/2025 |
Modification to the List of Permitted Supplemental Ingredients to enable the use of milk thistle seed extract (silymarin)
|
NCAN1459A1.pdf
|
G/SPS/N/UKR/236
|
Ukraine
|
12/02/2025 |
Draft Law of Ukraine "On Amendments to Certain Legislative Acts of Ukraine Concerning the Definition of Powers of Central Executive Authorities in Managing Invasive Alien Plant and Animal Species, Including the Introduction of Measures to Counter and Prevent the Spread of Such Species". |
NUKR236.pdf
|
G/SPS/N/SAU/561
|
Kingdom of Saudi Arabia
|
12/02/2025 |
Requirements for manufacturing and handling Low and Acidified Low Acid Canned Foods, Aseptically Processed and Packaged Low-Acid Foods and Acidified Food |
NSAU561.pdf
|
G/SPS/N/ARE/294/Corr.1, G/SPS/N/BHR/250/Corr.1, G/SPS/N/KWT/170/Corr.1, G/SPS/N/OMN/145/Corr.1, G/SPS/N/QAT/149/Corr.1, G/SPS/N/SAU/560/Corr.1, G/SPS/N/YEM/90/Corr.1
|
United Arab Emirates
|
12/02/2025 |
Requirements for manufacturing and handling Low and Acidified Low Acid Canned Foods, Aseptically Processed and Packaged Low-Acid Foods and Acidified Food
|
NARE294C1.pdf
|
G/SPS/N/RUS/306
|
Russian Federation
|
11/02/2025 |
Letter of the Federal Service for Veterinary and Phytosanitary Surveillance as of 24 January 2025 No. FS-KS-7/1223 |
NRUS306.pdf
|
G/SPS/N/CAN/1586
|
Canada
|
11/02/2025 |
Proposal to amend the List of Maximum Residue Limits (MRLs) for Veterinary Drugs in Foods (Proposed MRL 2025-1) |
NCAN1586.pdf
|
G/SPS/N/CAN/1578/Add.1
|
Canada
|
11/02/2025 |
Established Maximum Residue Limit: Spinosad |
NCAN1578A1.pdf
|